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Spiced Beef Stew Recipe - Food.com beef stewing meat, english mustard, tomato paste, pepper, onion, celery, worcestershire sauce, apple cider vinegar, salt, brown sugar, lemon juice This is a favourite in our house, my Mum got the recipe years ago from a Belgian colleague and is making it right now so it reminded me to post it! It smells delish! It results in a stew with a distin...
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| Maple-Barbecued Spareribs Recipe by christopherr | ifood.tv ribs, hot sauce, pepper, mustard powder, onion, worcestershire sauce, apple cider vinegar, salt, maple syrup GETTING READY 1. Preheat oven to 350F. MAKING 2. In medium bowl, mix well combining maple syrup with rest of ingredients except spareribs. 3. Wipe spareribs with damp paper towels and brush on bot...
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Hungarian Goulash Recipe - Food.com paprika, mustard powder, onion, beef, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, noodles, brown sugar, water, flour The best Goulash I have ever tasted. I found this recipe in a old 1956 Cutco cookbook Serving Size: 1 (352) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1033.3 Calories from F...
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| Swedish Not-Baked Beans Recipe - Food.com tomato sauce, cornstarch, kidney bean, onion, garlic, worcestershire sauce, apple cider vinegar, bacon bits, molasses, brown sugar, water Everyone likes regular baked beans, but why not try them with a Swedish touch when you want a change? Posted for ZWT 6. Serving Size: 1 (244) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Crock Pot Non-Hungarian Goulash Recipe - Food.com ground beef, mustard powder, onion, worcestershire sauce, apple cider vinegar, tomato ketchup/catsup, noodles, brown sugar, water, flour The original recipe was part of a scout troop International food project for one of the badges they were working on and submitted by one of the girls in our troop. However it has been modified for the...
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| Ospidillo Cafe Cincinnati Chili No. 2 Recipe - Food.com tomato paste, red bell pepper, chili dried/powder, chicken stock, ground beef, red peppercorn, pepper, cinnamon, cumin, bay leaf, allspice, kidney bean, onion, garlic, worcestershire sauce, apple cider vinegar, salt If you've ever eaten Cincinnati Chili at Gold Star Chili, Empress Chili, or Skyline Chili restaurants in Cincinnati, Ohio and liked it, then you'll love this recipe. It's really Greek Chil...
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| Apple Turkey Picadillo Recipe | EatingWell red onion, cake, ground turkey, olive oil, pepper, oregano, cloves, cumin, olive, apple, spring onion, garlic, tomato, worcestershire sauce, apple cider vinegar, salt This twist on the Latin American staple is made healthier with lean ground turkey and crisp apples. It doubles well. Try tucking it into whole-wheat tortillas or serve over instant brown rice for a qu...
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| Authentic German Potato Salad Recipe - Food.com pepper, paprika, cayenne pepper, potato, onion, bacon, mustard, worcestershire sauce, apple cider vinegar, salt, sugar, water, flour This recipe is from a man that I work with. He is from Frankfurt. This is the recipe he gave me that has been in his family for generations and it is wonderful! I serve it along with knockwurst and sa...
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| French Salad Dressing Recipe olive oil, white peppercorn, paprika, dried garlic, worcestershire sauce, apple cider vinegar, red wine vinegar, soy sauce, salt, tomato ketchup/catsup, honey, sugar I usually make vinaigrettes for my salads, but every once in a while I like to make this for a change. It's tangy and sweet at the same time, nice on a tossed salad with lots of tomatoes. Whisk a...
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| French Dressing Recipe - Food.com canola oil, dried onion, dried garlic, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, sugar, lemon juice A very good dressing with the perfect sweet/tart mix. Serving Size: 1 (586) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 69.5 Calories from Fat 46 g 66 % Total Fat 5.1 g 7 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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