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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 worcestershire sauce
 caper

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Dietary Restrictions:

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Cooking:

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picture of recipeTuscan Meatloaf Recipe - Food.com
tomato sauce,    red onion,    ground beef,    olive oil,    cooking spray,    pepper,    oregano,    jalapeno,    cayenne pepper,    caper,    cumin,    olive,    garlic,    sun dried tomatoes,    worcestershire sauce,    balsamic vinegar,    salt,    parmesan cheese,    mozzarella cheese
Another recipe that was sent to me by our friend Steve in Pennsylvania. Haven't tried this one yet but it looks good.
Serving Size: 1 (313) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALU...


picture of recipeMixed Steak Tartare, Chatam Restaurant, Hollywood Recipe - Food.com
egg yolks,    beef steak,    pepper,    caper,    beetroot,    onion,    mustard,    worcestershire sauce,    salt
This recipe is from Chatam Restaurant in Hollywood, a favorite of the stars you the past. I will not touch steak tartare, as I am afraid of both raw meat and uncooked egg yolks, but the latter can be ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeSteak Tartare II Recipe - Food.com
beef tenderloin,    caper,    onion,    sweetcorn,    mustard,    worcestershire sauce,    meat
Try Steak Tartare II from Food.com. - 7927
Serving Size: 1 (243) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 385.5   Calories from Fat 198 g 51 %   Total Fat 22 g 33 %   Saturate...


picture of recipeWhole Wheat Pasta With Puttanesca Sauce Recipe - Food.com
black olive,    chili dried/powder,    olive oil,    thyme,    pepper,    marjoram,    caper,    garlic,    tomato,    worcestershire sauce,    balsamic vinegar,    salt,    parmesan cheese,    pasta,    brown sugar
This is a healthy dish made with spicy tomato based sauce and fiber rich whole wheat pasta. The original is from Fitness Magazine Jan 07. I adjusted it a bit, mainly adding some Worcestershire and a l...


picture of recipeSauerkraut Meatballs Recipe - Food.com
red cabbage,    oil,    pepper,    parsley,    caper,    lemon,    potato,    onion,    pork,    veal,    worcestershire sauce,    salt,    bread crumbs,    white wine,    lemon juice,    flour
Wonderful as an appetizer or main dish. Recipe doubles nicely.
Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 586.8   Calories from Fat 260 g 44 %   Total Fat...


picture of recipeHand-Cut Steak Tartare Recipe - Food.com
egg yolks,    hot sauce,    hazelnut,    tarragon,    pepper,    parsley,    caper,    shallot,    garlic,    beef,    mustard,    worcestershire sauce,    salt,    tomato ketchup/catsup,    brandy
Hand-cut Steak Tartare
Serving Size: 1 (263) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1326   Calories from Fat 1190 g 90 %   Total Fat 132.3 g 203 %   Saturated Fat 52.2 g 260...


picture of recipeRemoulade Made from Scratch Recipe - Food.com
egg yolks,    hot sauce,    oil,    tarragon,    white peppercorn,    mustard powder,    chives,    chervil,    caper,    mustard,    worcestershire sauce,    white vinegar,    salt,    lemon juice,    water
Serving Size: 1 (922) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 6177.6   Calories from Fat 6134 g 99 %   Total Fat 681.6 g 1048 %   Saturated Fat 93.3 g 466 %   Cholesterol 1057...


picture of recipeBeet Tartare Recipe | SparkRecipes
cornichon,    hot sauce,    olive oil,    pepper,    parsley,    chives,    caper,    beetroot,    shallot,    worcestershire sauce,    salt,    tomato ketchup/catsup
I was a vegetarian. Beef Tartare was what brought me to the dark side. Now I am back as a vegetarian. And this really satisfy my cravings. Awesome with sourdough croutons. You can add an eggyolk, will...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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