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Italian Meatballs Recipe - Food.com ground beef, pepper, dried onion, dried garlic, eggs, worcestershire sauce, salt, seasoning, parmesan cheese, bread crumbs, milk I just plain love good meatballs!, and mine are pretty darn good! *Omit the parmesan cheese when using for other recipes that are not italian-style. Serving Size: 1 (201) g Servings Per Recipe: 4 AM...
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| Makeover Creamy French Dressing Recipe - Food.com cornstarch, canola oil, dried onion, dried garlic, onion, mustard, worcestershire sauce, salt, tomato ketchup/catsup, sugar, lemon juice, water A lighter version of Creamy French Dressing. Serving Size: 1 (35) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 87.9 Calories from Fat 61 g 70 % Total Fat 6.8 g 10 % Saturat...
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Red Wine Ribeyes Recipe - Food.com beef ribeye steak, seafood cocktail sauce, olive oil, pepper, horseradish, dried onion, garlic, worcestershire sauce, brown sugar, red wine This savory marinade compliments one of the most delicious cuts of beef. The flavor is a little sweet, a little zesty, with just the right amount of vino! It will have you singing, Red, red wine...sta...
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| Crockpot Creamy Italian [Beach] Wedding Soup Recipe | SparkRecipes meat balls, chicken, romano cheese, chicken stock, soup, orange peel, ricotta cheese, sage, pepper, parsley, paprika, nutmeg, dried onion, dried garlic, bay leaf, basil, allspice, carrot, shallot, onion, garlic, celery, tomato, endive, worcestershire sauce, salt, parmesan cheese, mozzarella cheese, half and half It's a beach wedding because of the pasta shells.(cute?)I've always had a taste bud defect of only liking creamy soups. Thankfully, fat free half & half adds creaminess just as well as hea...
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| Crock Pot Swedish Meatballs Recipe - Food.com egg yolks, ground beef, onion soup, pepper, parsley, mustard powder, dried onion, dried ginger, dried garlic, worcestershire sauce, salt, bread, sour cream, flour This is from the Oct. 5, 2004 Edition of Woman's World magazine. Serving Size: 1 (114) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 203 Calories from Fat 93 g 46 % Total...
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| French Onion Dip Recipe - Food.com beef stock, onion soup mix, sesame seed, chives, dried onion, spring onion, onion, garlic, worcestershire sauce, sour cream I'm still fighting my battle against high-sodium store-bought dips - this is my newest homemade weapon! Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 68.8 Calories from Fat 5...
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| French Vegetable Soup Recipe - Food.com dried onion, basil, mushrooms, carrot, onion, zucchini/courgette, tomato, worcestershire sauce, water I don't know where this recipe came from it was written on a piece of notebook paper. Serving Size: 1 (448) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 98.2 Calories from...
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| Skinny Parmesan Burgers Recipe - Food.com egg whites, ground beef, dried onion, dried garlic, worcestershire sauce, parmesan cheese, bread crumbs These are really tasty and healthy. I found it in our local newspaper and have made it several times. Serving Size: 1 (137) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 218.6 ...
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| Crock Pot Swiss Steak Recipe - Food.com tomato sauce, bell pepper, beef steak, thyme, pepper, dried onion, dried garlic, carrot, celery, worcestershire sauce, salt, seasoning, red wine, flour An easy slow cooker/crock-pot recipe for classic swiss steak, that results in tender flavorful meat in a delectable tomato based gravy. Serve over creamy homemade mashed potatoes--yum!! (Please note: ...
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| French Dressing Recipe - Food.com canola oil, dried onion, dried garlic, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, sugar, lemon juice A very good dressing with the perfect sweet/tart mix. Serving Size: 1 (586) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 69.5 Calories from Fat 46 g 66 % Total Fat 5.1 g 7 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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