 Beef Tomato Recipe - Food.com
beef flank steak, chili garlic sauce, rice wine, hoisin sauce, chicken stock, dry sherry, cornstarch, sesame seed oil, oil, spring onion, onion, garlic, tomato, worcestershire sauce, soy sauce, tomato ketchup/catsup, baking powder, water
This is a yummy quick stir-fry dish that's common in casual eateries in Hong Kong.
Serving Size: 1 (261) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 310.5 Calories from F...
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|  Szechuan Chicken Recipe - Food.com
chicken breast, egg whites, cooking wine, rice wine, red bell pepper, green bell pepper, chili dried/powder, hot sauce, dry sherry, cornstarch, sesame seed oil, oil, ginger root, cayenne pepper, carrot, spring onion, worcestershire sauce, soy sauce, brown sugar
I got this from another website, that I cannot recall offhand. It is quick and delicious, a bit spicy as well, so you can tame it down by using less cayenne and dried red chilies if you wish.
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