|
|
Bloody Mary Tomato Salad Recipe - Food.com hot sauce, olive oil, pepper, horseradish, celery, tomato, worcestershire sauce, salt, vodka, lemon juice I haven't made this yet, but it sounds so good I have to put it here so I will be able to find it again. Total time does not include time to chill. From July 2009 Good Housekeeping. Serving Size: ...
|
| Chicken Riggies Recipe - Food.com butter, chicken breast, tomato sauce, heavy cream, pancetta, chili dried/powder, onion, worcestershire sauce, salt, parmesan cheese, pasta, vodka, flour I found this recipe in Quick & Easy meals by Paula Deen. My husband and I just loved it! Serving Size: 1 (278) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1050.4 Calories...
|
|
|
|
|
|
Caesar Recipe - Food.com hot sauce, pepper, horseradish, celery salt, celery, worcestershire sauce, salt, vodka, clamato Made with Clamato, this is a VERY popular drink in Canada, a nice alternative to a Bloody Mary. Serving Size: 1 (318) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 221.3 Calori...
|
| Hail Caesar!! Recipe - Food.com hot sauce, celery salt, lemon, celery, worcestershire sauce, vodka, clamato, lemon juice This is my favourite before-dinner cocktail! Make it as strong and as spicy as you like. Serving Size: 1 (285) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 228 Calories from F...
|
| bloody mary soup Recipe - Food.com butter, tomato paste, pepper, chives, onion, celery, worcestershire sauce, salt, sugar, vodka, tomato juice, lemon juice I like that soup on halloween night ;o) Serving Size: 1 (281) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 139.9 Calories from Fat 36 g 26 % Total Fat 4 g 6 % Saturated Fat ...
|
| Martini Brisket Recipe beef brisket, cherry pepper, beef stock, oil, peppercorn, olive, onion, tomato, worcestershire sauce, dry vermouth, vodka, whipped cream A splash of vodka and vermouth plus green olives gives this pepper-crusted beef it's martini flavors You can omit the alcahol;the flavor will be different but just as good. Trim fat from beef.Spri...
|
| Bloody Mary Meatloaf Recipe - Food.com ground pork, tomato sauce, chili dried/powder, hot sauce, v-8, ground beef, vegetable juice, pepper, parsley, celery seed, onion, celery, eggs, veal, worcestershire sauce, salt, horseradish sauce, bread crumbs, vodka, bloody mary mix A spirited meatloaf Serving Size: 1 (305) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 535.3 Calories from Fat 242 g 45 % Total Fat 27 g 41 % Saturated Fat 10 g 50 % Choles...
|
| Schmackhaft German Salad Recipe - Food.com red onion, red pepper, garlic salt, cornstarch, thyme, white peppercorn, pepper, parsley, paprika, dill, cinnamon, caraway, dried onion, dried ginger, dried garlic, basil, anise, peas, potato, carrot, green beans, tomato, sweetcorn, lettuce, cabbage, worcestershire sauce, soy sauce, salt, cream of tartar, sugar, white wine, beer/lager, vodka, lemon juice, milk, water This is a very complicated recipe but well worth the effort!! Too often, German cooking is viewed as simple and easy. This recipe provides something different--German cooking as it is presented in the...
|
| Bloody Mary Shrimp Pasta Recipe hot sauce, oil, pepper, parsley, horseradish, celery seed, lemon, garlic, shrimp, worcestershire sauce, pasta, vodka, tomato juice Marinate the shrimp while the water boils for the pasta. Broil, and serve over linguine noodles. Pass garlic bread and enjoy. Peel and devein the shrimp. Keep cold. Mix together tomato juice, parsle...
|
| Crock Pot Veal Stew With Vodka Recipe - Food.com butter, v-8, beef stock, thyme, pepper, celery seed, lemon, spring onion, veal, worcestershire sauce, salt, vegetable fat spread, vodka, tomato juice, flour This veal stew is easy to make, and absolutely delicious. Substitute regular onion for green onions, if you wish. Serving Size: 1 (109) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|