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Spicy New York Italian Sausage Stew Recipe - Food.com red potato, tomato paste, yellow/orange bell pepper, red bell pepper, green bell pepper, chicken stock, canola oil, thyme, sage, rosemary, pepper, oregano, basil, yam, carrot, onion, garlic, celery, sausage, flour This Stew was the winner in the Twain Harte Fall Festival's Stew Cook-off (both the business and Peoples Choice categories). The Serving Size: 1 (766) g Servings Per Recipe: 6 AMT. PER SERVING %...
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