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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yellow/orange bell pepper
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePasta With Spicy Pepper Sauce Recipe - Food.com
black olive,    yellow/orange bell pepper,    yellow/orange pepper,    red pepper,    olive oil,    red chili,    garlic,    tomato,    pasta,    red wine
This rich sauce conjures up all the heat of the Mediterranean!
Serving Size: 1 (282) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 152.9   Calories from Fat 74 g 49 %   Total Fat ...


picture of recipeCrock-Pot Italian Sausage and Peppers Recipe - Food.com
turkey sausage,    tomato paste,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    pepper,    parsley,    oregano,    bay leaf,    basil,    onion,    garlic,    tomato,    salt,    red wine,    water
Taken from busycooks.about.com. This updated version of Italian sausage and peppers cooks in the crockpot.
Serving Size: 1 (282) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 33...


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picture of recipeItalian Stew Recipe - Food.com
pork shoulder,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    orange peel,    olive oil,    rosemary,    pepper,    fennel seeds,    onion,    garlic,    tomato,    pork ribs,    salt,    red wine,    water,    flour
This is a great Italian 'stew' served with Polenta...it's a perfect comfort meal!!
Serving Size: 1 (275) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 444.8   Calorie...


picture of recipeCrock Pot Spaghetti Sauce Recipe - Food.com
tomato paste,    yellow/orange bell pepper,    chili dried/powder,    ground beef,    pepper,    oregano,    fennel seeds,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato,    salt,    sugar,    red wine
Cook the pasta, toss the salad and enjoy
Serving Size: 1 (141) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 141.3   Calories from Fat 43 g 31 %   Total Fat 4.9 g 7 %   Saturated ...


picture of recipeAbruzzese Lamb and Red Pepper Ragu with Penne Recipe | MyRecipes
ground lamb,    red onion,    pecorino romano cheese,    yellow/orange bell pepper,    red bell pepper,    red pepper,    chicken stock,    olive oil,    parsley,    bay leaf,    garlic,    tomato,    salt,    pasta,    red wine
Abruzzese Lamb and Red Pepper Ragù with Penne
Instructions Checklist   Step 1   Heat oil in a large Dutch oven over medium heat. Add onion, bell peppers, and garlic. Cover and cook 12 minutes, stir...


picture of recipeBison Stew Recipe | SparkRecipes
tomato paste,    yellow/orange bell pepper,    mushrooms,    carrot,    bison,    red wine
Thick, rich stew. Very strong umami component. Can serve with pasta, rice or bread. Best if you serve it with the rest of the bottle of wine!
Brown meat, add carrots and saute for awhile until startin...


picture of recipeValentine's Day Spicy Pasta Sauce Recipe - Food.com
yellow/orange bell pepper,    chili dried/powder,    olive oil,    rosemary,    pepper,    oregano,    bay leaf,    basil,    allspice,    shallot,    garlic,    tomato,    salt,    parmesan cheese,    red wine
Warm up your significant other this Valentine's Day with this super easy pasta sauce. What better way to spend Valentine's Day than at home heating up your honey. Serve with a good pinot noir ...


picture of recipeTender Italian-Style Pork Chops in a Crock-Pot Recipe - Food.com
pork chop,    tomato sauce,    yellow/orange bell pepper,    green bell pepper,    chili dried/powder,    dry sherry,    olive oil,    pepper,    parsley,    oregano,    dried onion,    dried garlic,    bay leaf,    basil,    button mushroom/champignon,    onion,    garlic,    tomato,    salt,    parmesan cheese,    mozzarella cheese,    red wine,    lemon juice,    flour
Whenever I prepare this crock-pot dish the F word comes to mind ...FLAVORFUL! The porkchops slowly simmering in tomatoes, garlic, onion, wine and Italian seasonings will have your kitchen smelling won...


picture of recipeWinter's Famous Chunky Marinara Recipe - Food.com
tomato sauce,    black olive,    tomato paste,    yellow/orange bell pepper,    bicarbonate of soda,    olive oil,    thyme,    tarragon,    savory,    sage,    pepper,    parsley,    oregano,    sweet basil,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    sausage,    salt,    parmesan cheese,    red wine
This is a sauce I made for a group of friends one night.
Serving Size: 1 (386) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 236.7   Calories from Fat 108 g 46 %   Total Fat 12 g...


picture of recipeTilapia Provencal Recipe | SparkRecipes
yellow/orange bell pepper,    chicken stock,    thyme,    pepper,    shallot,    garlic,    zucchini/courgette,    tomato,    tilapia,    salt,    red wine
http://www.cjc.org/blog/archives/2000/07/31/sand-dab-provencal/ Serving Size: .25 dish   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Print   TAGS: Fish | ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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