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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yellow/orange capsicum
 red capsicum pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePasta with roast capsicum and breadcrumbs - Recipes - delicious.com.au
yellow/orange capsicum,    red capsicum pepper,    olive oil,    thyme,    parsley,    garlic,    parmesan cheese,    bread,    pasta
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Preheat the oven to 180 C.   2.   P...


picture of recipeFennel sausages with stewed capsicum - Recipes - delicious.com.au
yellow/orange capsicum,    red capsicum pepper,    olive oil,    parsley,    caper,    garlic,    sausage
Take the humble snag to super-star status with this dish of fennel sausages with bright, sweet capsicums.
1.   Heat 1 tablespoon oil in a frypan over low heat and gently fry the sausages for 8-10 minut...


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 2512 ratings
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picture of recipePenne Pasta With Feta and Summer Vegetables Recipe - Food.com
black olive,    feta cheese,    yellow/orange capsicum,    red capsicum pepper,    olive oil,    thyme,    garlic,    zucchini/courgette,    tomato,    pasta
A quick and easy summer pasta with lots of flavours.
Serving Size: 1 (509) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 846.8   Calories from Fat 342 g 40 %   Total Fat 38.1 g 58...


picture of recipeTomato, sausage and capsicum pasta - Recipes - delicious.com.au
yellow/orange capsicum,    red capsicum pepper,    chili dried/powder,    olive oil,    oregano,    fennel seeds,    tomato,    sausage,    pasta
A pasta rich in flavour and colour which takes next to no time to make? Priceless!
1.   Heat oil in a large frypan over medium heat. When hot, add the sausages and cook for about 5 minutes, turning to ...


picture of recipePeperonata frittata - Recipes - delicious.com.au
tomato paste,    yellow/orange capsicum,    red capsicum pepper,    olive oil,    basil,    onion,    tomato,    eggs,    balsamic vinegar,    parmesan cheese,    pasta,    sugar
Re-invent leftover pasta in this delicious capsicum and tomato frittata.
1.   To make peperonata, heat 2 tablespoons oil in a largenon-stick frying pan. Add onion and cook for 2-3 minutes over medium h...


picture of recipeBaked Vegetable Ratatouille Recipe - Food.com
red onion,    yellow/orange capsicum,    green capsicum pepper,    red capsicum pepper,    olive oil,    dried garlic,    zucchini/courgette,    tomato
This is a great side to a nice steak, very colourful, flavoursome & simple to make too!
Serving Size: 1 (260) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 92.9   Calories fr...


picture of recipeRatatouille - Recipes - delicious.com.au
tomato paste,    yellow/orange capsicum,    red capsicum pepper,    olive oil,    thyme,    basil,    onion,    garlic,    tomato,    aubergine/eggplant
This classic French vegetable dish is perfect served warm by itself or as a side.
1.   Score a cross in the base of each tomato and plunge into a bowl of boiling water for 20 seconds. Peel the skin fro...


picture of recipeApricot and Chilli Chicken Kebabs recipe | Australia's Best Recipes
chicken,    sweet chili sauce,    yellow/orange capsicum,    red capsicum pepper,    apricot jam/preserve,    parsley,    onion,    garlic,    tomato
An easy and delicious way to eat chicken.
Mix apricot jam, sweet chilli sauce, garlic and 1 tablespoon of parsley, then add in chicken pieces.   Marinate chicken for 1-2 hours.   Using wooden skewers la...


picture of recipeHealthy Fried Rice recipe | Australia's Best Recipes
yellow/orange capsicum,    green capsicum pepper,    red capsicum pepper,    quinoa,    pepper,    pineapple,    onion,    beef,    salt,    rice,    water
Colourful peppers, sweet crushed pineapple, fried with minced beef, quinoa and rice. Healthy and delicious dishes to you!
Wash and rinse the rice and quinoa rice thoroughly.   Pour rice and water into ...


picture of recipeDukkah-crusted pork with sweet and sour capsicum - Recipes - delicious.com.au
yellow/orange capsicum,    red capsicum pepper,    olive oil,    parsley,    caper,    raisin,    garlic,    pork,    red wine vinegar,    dukkah,    sugar
Try this perfect pairing of spicy pork and sweet and sour capsicum to tantalise your taste buds.
1.   Preheat the oven to 200 C.   2.   Heat the olive oil in a large, deep frypan over medium-high heat. A...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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