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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 yellow/orange pepper

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picture of recipeWarm Ziti Salad with Balsamic Vinaigrette Recipe - Food.com
yellow/orange pepper,    oil,    pepper,    basil,    mushrooms,    garlic,    tomato,    balsamic vinegar,    salt,    pasta,    brown sugar
Something you'd expect to see on a restaurant menu, and perfectly creatable from the depths of your own kitchen! Don't be tempted to eat too much of it -- it's pretty delicious.
Serving Si...


picture of recipeGarden Pasta Salad Recipe - Food.com
kalamata olive,    red bell pepper,    yellow/orange pepper,    olive oil,    wheat,    pepper,    basil,    carrot,    spring onion,    garlic,    tomato,    red wine vinegar,    salt,    mayonnaise,    lemon juice,    yogurt (plain)
Delicious and easy; looks pretty too. From EatingWell Newsletter.
Serving Size: 1 (162) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 255.6   Calories from Fat 98 g 38 %   Total F...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeJeweled and Jaded Rice Recipe - Food.com
yellow/orange pepper,    red pepper,    oil,    pepper,    carrot,    salt,    rice,    green tea
When I first saw this recipe I couldn't even begin to imagine cooking rice in green tea. But I'm a big fan of green tea, so I tried it, and you know what, it's great!
Serving Size: 1 (112)...


picture of recipeMushroom Duxelle - My Way! Recipe - Food.com
yellow/orange pepper,    green pepper,    red pepper,    grape seed oil,    pepper,    mushrooms,    shallot,    garlic,    salt
My first time tasting a mushroom duxelle was in a French restaurant many years ago. Since then, it has become an intrical part of my cooking. This recipe has been changed from the original to become m...


picture of recipeGefilte Fish With Tri-Colored Peppers Recipe - Food.com
gefilte fish,    yellow/orange bell pepper,    yellow/orange pepper,    red pepper,    oil,    pepper,    dried garlic,    onion,    tomato ketchup/catsup
This is my favorite way to make gefilte fish! It comes out delicious and looks beautiful. I buy the frozen pre-made loaves, but I know there are recipes on recipezaar to make them from scratch if you ...


picture of recipeJewel Toned Orzo Recipe - Food.com
orzo pasta,    dried cranberry,    chicken soup,    yellow/orange pepper,    green pepper,    canola oil,    white peppercorn,    mushrooms,    onion,    salt,    vegetable fat spread
Another keeper from Suzy Fishbein's Kosher by Design series.
Serving Size: 1 (174) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 300.6   Calories from Fat 50 g 17 %   Total Fa...


picture of recipeRoasted Vegetables Recipe - Food.com
chicken soup,    yellow/orange pepper,    green pepper,    red pepper,    onion soup mix,    olive oil,    pepper,    coriander leaf,    onion,    garlic,    green beans,    tomato,    salt
A mainstay of my wife's diet
Serving Size: 1 (261) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 115.4   Calories from Fat 44 g 39 %   Total Fat 5 g 7 %   Saturated Fat 0.7 g 3...


picture of recipeBlack Bean and Jalapeno Sauce from 1001Recipes2Send.com Recipes Database
yellow/orange pepper,    red pepper,    chili dried/powder,    black beans,    chicken stock,    olive oil,    jalapeno,    cumin,    onion,    garlic,    water
1001Recipes2Send.com, A whole food diet is the key to a long and healthy life. New recommendations encourage consuming more fruits, vegetables and whole grains every day. This is made easy by eating t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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