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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yellow/orange pepper
 olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePepperoni And Parmesan Pitta Pizzas Recipe
red onion,    yellow/orange pepper,    chili dried/powder,    pepperoni sausage,    pitta bread,    ricotta cheese,    basil,    olive,    sun dried tomatoes,    tomato,    garden rocket,    balsamic vinegar,    parmesan cheese,    sugar
287 calories per pizza. In the time it takes to ring your order through to the local pizza takeaway and for it to be delivered, you could have cooked the pizza, eaten it and tidied up. You'd proba...


picture of recipeChicken Pita Pizza Recipe - Food.com
pizza sauce,    yellow/orange pepper,    pitta bread,    oregano,    olive,    mushrooms,    parmesan cheese,    mozzarella cheese
Adaptation of other recipes.
Serving Size: 1 (737) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 982.6   Calories from Fat 622 g 63 %   Total Fat 69.2 g 106 %   Saturated Fat 15.3 ...


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picture of recipePanzanella Recipe - Food.com
white balsamic vinegar,    yellow/orange pepper,    dry cured ham,    olive oil,    basil,    olive,    spring onion,    garlic,    tomato,    white wine vinegar,    salt,    bread
Serving Size: 1 (233) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 258.6   Calories from Fat 107 g 41 %   Total Fat 11.9 g 18 %   Saturated Fat 1.9 g 9 %   Cholesterol 0 mg 0 %   So...


picture of recipePasta Stir Fry Recipe | SparkRecipes
pasta sauce,    turkey sausage,    yellow/orange pepper,    red pepper,    mixed spice,    pepper,    olive,    mushrooms,    onion,    tomato,    salt,    pasta
A Quick pasta stir fry with whatever vegitables are on hand.
Makes about 10, 2 Cup Servings. Cook pasta according to package directions. Saute meat, add onions, peppers, mushrooms, olives, and tomatoe...


picture of recipeCaponata Recipe - Food.com
tomato sauce,    yellow/orange pepper,    red pepper,    olive oil,    pepper,    parsley,    caper,    olive,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    white vinegar,    salt,    bread,    sugar
This stuff takes a lot of prep time, but it is fantastic. It is great for a larger crowd. It can also be prepared 4 to 5 days in advance.
Serving Size: 1 (66) g   Servings Per Recipe: 50   AMT. PER SERV...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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