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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yellow/orange pepper
 red onion

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Dietary Restrictions:

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Cooking:

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picture of recipePasta Toss with Summer Basil
red onion,    yellow/orange pepper,    red pepper,    olive oil,    caper,    basil,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    pasta
Use any short pasta for this delicious dish chock-full of garden eggplant, zucchini, tomatoes, and peppers. If you like, you can substitute yellow summer squash for the zucchini.
Step 1 Preheat broile...


picture of recipeGarbanzo Salad Recipe - Food.com
red onion,    yellow/orange bell pepper,    yellow/orange pepper,    green pepper,    red pepper,    olive oil,    cayenne pepper,    cumin,    chickpea,    garlic,    red wine vinegar
In an effort to get my husband to eat healthier meals that include vegetables, I came up with this little salad. I hope you enjoy it as much as we do!
Serving Size: 1 (129) g   Servings Per Recipe: 6   ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeBruschetta Recipe - Food.com
red onion,    yellow/orange pepper,    red pepper,    olive oil,    pepper,    parsley,    garlic,    tomato,    balsamic vinegar,    salt,    bread
Ah,the bounty of summer!!I customized the recipe to my own taste(isn't that almost always the case?)
Serving Size: 1 (188) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 356....


picture of recipeWatermelon Gazpacho Recipe - Food.com
red onion,    red bell pepper,    yellow/orange pepper,    chili dried/powder,    paprika,    coriander,    jalapeno,    avocado,    lime,    watermelon,    sugar syrup,    water
Recipe by Josh Silvers at Syrah Restaurant in Santa Rosa, CA. I just tried this for the first time yesterday with a slight modification (I used agave nectar instead of the suggested syrup) and served ...


picture of recipeZesty Greek Pasta Salad Recipe - Food.com
kalamata olive,    red onion,    feta cheese,    yellow/orange bell pepper,    yellow/orange pepper,    red pepper,    olive oil,    pepper,    oregano,    garlic,    tomato,    cucumber,    white wine vinegar,    pasta,    buttermilk,    milk
Greek Pasta Salad with a creamy, garlicky dressing, and crunchy vegetables. Gets better after the flavours mingle for a day. Keeps several days in the fridge - I make it on Sunday for lunches for the ...


picture of recipePepperoni And Parmesan Pitta Pizzas Recipe
red onion,    yellow/orange pepper,    chili dried/powder,    pepperoni sausage,    pitta bread,    ricotta cheese,    basil,    olive,    sun dried tomatoes,    tomato,    garden rocket,    balsamic vinegar,    parmesan cheese,    sugar
287 calories per pizza. In the time it takes to ring your order through to the local pizza takeaway and for it to be delivered, you could have cooked the pizza, eaten it and tidied up. You'd proba...


picture of recipeGazpacho Recipe - Food.com
red onion,    yellow/orange pepper,    red pepper,    vegetable juice,    olive oil,    pepper,    dill,    cayenne pepper,    shallot,    celery,    tomato,    cucumber,    red wine vinegar,    salt
This was originally based on the Silver Palate Gazpacho, but it has evolved over the years. I only make this in the summer, because fresh Jersey tomatoes make the dish.
Serving Size: 1 (297) g   Servin...


picture of recipeBaked Ziti and Roasted Veggies Recipe - Food.com
red onion,    yellow/orange pepper,    chili dried/powder,    olive oil,    thyme,    pepper,    parsley,    fennel seeds,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt,    mozzarella cheese,    pasta,    sugar
Baked veggies makes this dish special. This recipe is from a clipping out of a magazine. Not sure which on but this is sooo tasty.
Serving Size: 1 (470) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


picture of recipeVegetable Pasta Recipe - Food.com
red onion,    yellow/orange pepper,    mixed herbs,    oil,    zucchini/courgette,    pasta
You can put your own spin on this dish by adding extras.
Serving Size: 1 (287) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 306.7   Calories from Fat 51 g 17 %   Total Fat 5.8 g ...


picture of recipeLazy Greek Salad Recipe
red onion,    feta cheese,    yellow/orange pepper,    red pepper,    olive oil,    oregano,    balsamic vinegar
Being a new mom, my meals during the day have to be quick and nutritious. Here's a easy salad that comes together very quickly. Now I just have to find the time to eat it!!
Chop all veggies into l...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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