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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yogurt (plain)
 aubergine/eggplant

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTangy Spiced Eggplant Salad Recipe
olive oil,    pepper,    coriander seed,    cumin,    garlic,    tomato,    cucumber,    aubergine/eggplant,    balsamic vinegar,    salt,    lemon juice,    yogurt (plain)
This dish works well for a summer barbecue and makes a for a nice light lunch of dinner sidedish. Tangy and slightly spiced, this salad please both vegetarians and non-vegeatarians. Every time I...


picture of recipeBaba Ghanoush (Bahrain) Recipe - Food.com
kalamata olive,    olive oil,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice,    yogurt (plain)
This recipe Is from week 20 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Bahrain is my 20th stop. Baba ghanoush is enjoyed throughout the
Serving...


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picture of recipeEggplant Dip Recipe - Food.com
parsley,    paprika,    cumin,    garlic,    aubergine/eggplant,    bread crumbs,    lemon juice,    yogurt (plain)
Quick and easy - even people who don't like eggplant (like me!) will love this. Serve with toasted pita wedges or lightly toasted Turkish bread. Yum!
Serving Size: 1 (26) g   Servings Per Recipe: 2...


picture of recipeMiddle Eastern pies - Recipes - delicious.com.au
butter,    ground lamb,    egg yolks,    tomato paste,    lemon peel,    olive oil,    paprika,    ginger root,    coriander,    cinnamon,    cumin,    onion,    garlic,    tomato,    aubergine/eggplant,    eggs,    red wine,    yogurt (plain),    flour
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Cut the eggplant into 1/2cm dice,...


picture of recipeEggplants Stuffed With Couscous Feta Goodness Recipe - Food.com
feta cheese,    peanut oil,    olive oil,    pine nut,    almond,    pepper,    basil,    chickpea,    raisin,    tomato,    aubergine/eggplant,    salt,    cous cous,    yogurt (plain)
I love eggplants. I love couscous. I love feta. I also love stuffing things with other things, so while I haven't made this yet, I can't imagine it won't be good...
Serving Size: 1 (556) g...


picture of recipeRoasted Eggplant Dip Recipe - Food.com
olive oil,    pepper,    mint,    dill,    onion,    garlic,    aubergine/eggplant,    salt,    yogurt (plain)
This is my version of what many call baba ganoush. I learned the Persian version some years back (called 'kashke badamjun') and have played with it over time and adapted it to my tastes. Hopef...


picture of recipeKhorash Bourani Recipe - Food.com
ground beef,    oil,    onion,    tomato,    aubergine/eggplant,    salt,    yogurt (plain)
An eggplant stew that can be prepared with or without meat. It can be served as a main dish topped with plain yogurt or over rice. Posted by request.
Serving Size: 1 (435) g   Servings Per Recipe: 4   A...


picture of recipeBaba Ganouj With Roasted Red Pepper Garnish Recipe - Food.com
red bell pepper,    chili dried/powder,    olive oil,    parsley,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice,    yogurt (plain)
A healthier version of the traditional recipe, incorporating plain yogurt. Serve with crudites, pita, bread, etc.
Serving Size: 1 (128) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeMtabal Recipe - Food.com
sesame seed oil,    olive oil,    pepper,    cumin,    lemon,    garlic,    aubergine/eggplant,    salt,    yogurt (plain)
A creamy aubergine dip, described in a French Word-A-Day newsletter that I receive.
Serving Size: 1 (730) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 251.5   Calories from Fat ...


picture of recipeBaba Ghanoush - Baba Gannoujh Recipe - Food.com
teriyaki sauce,    olive oil,    lemon,    garlic,    aubergine/eggplant,    tahini,    salt,    yogurt (plain)
From Liberty Advance
Serving Size: 1 (159) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 150.6   Calories from Fat 79 g 53 %   Total Fat 8.9 g 13 %   Saturated Fat 1.2 g 6 %   Chole...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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