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Lamb-stuffed Zucchini Recipe | SparkRecipes ground lamb, wheat berry, aleppo pepper, feta cheese, olive oil, za'atar, cumin, onion, garlic, zucchini/courgette, eggs, salt I used a globe zucchini from my CSA, but you could use larger regular zucchini, halved and hollowed out. Cut top off zucchini. Using a short paring knife, cut around the inside of the zucchini, leavin...
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