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 Roasted Vegetable Couscous With Hummus Recipe - Food.com
red onion, yellow/orange bell pepper, red bell pepper, vegetable stock, olive oil, rosemary, pepper, chickpea, lemon, olive, mushrooms, garlic, zucchini/courgette, aubergine/eggplant, salt, cous cous, water
This can be served hot or cold according to your prefference. It's delicious either way.
Serving Size: 1 (359) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 183.8 Calories ...
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|  Algerian Vegetable Stew Recipe
green bell pepper, olive oil, pepper, basil, carrot, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, water
Heat oil in heavy duty pan and cook and stir for several minutes all ingredients except tomatoes and basil. Then cover and cook medium low heat for 45 minutes. Stir in tomatoes and simmer uncovered ...
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 Lamb and Pistachio Kebabs With Garlic and Olive Sauce Recipe - Food.com
ground lamb, chili flavored oil, black olive, red onion, red bell pepper, olive oil, pistachio, pepper, mint, coriander seed, coriander leaf, cumin, chickpea, lemon, olive, onion, garlic, green beans, zucchini/courgette, aubergine/eggplant, salt, cous cous, lemon juice, yogurt (plain), water
Combine a feast of flavours in this winning recipe for lamb kebabs with garlic sauce and roasted vegetable couscous.
Serving Size: 1 (784) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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| Grilled Halibut With Lebanese Spice Rub Recipe - Food.com
red onion, chili dried/powder, lemon peel, vegetables, olive oil, sesame seed, paprika, oregano, marjoram, cumin, dried garlic, zucchini/courgette, tomato, aubergine/eggplant, halibut, salt
This rub is flavorful and spicy with paprika and red pepper flakes. Adjust the amount of heat to your taste.Other types of firm fish, such as cod, can be used. Created for The Mixing Pot Challenge, ZW...
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|  Spicy couscous and vegetables
red pepper, vegetable stock, olive oil, pepper, parsley, paprika, coriander, cumin, dried ginger, lemon, zucchini/courgette, aubergine/eggplant, salt, cous cous, orange juice
1) Preheat oven to 190 degrees C, gas mark 5. 2) Place cut vegetables on a baking tray and drizzle with some olive oil and season with salt and pepper to taste. Place in oven and roast for about 10 mi...
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