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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 zucchini/courgette
 balsamic vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAntipasto Salsa Recipe | MyRecipes
kalamata olive,    red bell pepper,    olive oil,    basil,    onion,    zucchini/courgette,    tomato,    artichoke,    balsamic vinegar
Learn how to make Antipasto Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients in a medium bowl; cover and chi...


picture of recipeFusilli in Ratatouille Sauce Recipe - Food.com
green bell pepper,    olive oil,    pepper,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    cajun seasoning,    pasta,    sugar,    water
This hearty sauce is Creole-French, and although this recipe places it over pasta, rice could work as well. It was always a good way to get my children to eat eggplant when they were little. Presented...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeSpicy Fruit Salsa With Cinnamon Sugar Pita Chips Recipe - Food.com
butter,    red onion,    pitta bread,    orange peel,    mint,    jalapeno,    cayenne pepper,    cinnamon,    pineapple,    cherry,    rhubarb,    garlic,    zucchini/courgette,    balsamic vinegar,    honey,    brown sugar,    sugar
This is for the contest and I am using ingredients that I would have never thought of using in a salsa. The salsa is not cooked and easy to prepare; therefore, the ingredients have a nice tasty crunch...


picture of recipeZucchini Sauce for Koftas Oman Recipe - Food.com
olive oil,    pepper,    parsley,    mint,    red chili,    bay leaf,    garlic,    zucchini/courgette,    tomato,    balsamic vinegar,    salt
For Zaar Tour 6; a sauce that they use on their meatballs in Oman.
Serving Size: 1 (153) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 47.9   Calories from Fat 20 g 42 %   Total F...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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