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Cumin-Scented Grilled Vegetable Couscous Recipe - Food.com green bell pepper, olive oil, pepper, parsley, cumin, chickpea, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, balsamic vinegar, salt, cous cous This is from The Vegetarian Grill by Andrea Chesman. It's very good, although I suggest using more cumin than the recipe calls for...probably 2 or 3 T instead of one. I end up throwing in extra ve...
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