Asian Shrimp & Zucchini Skewers with Noodle Salad Recipe | MyRecipes butter,    red lettuce,    chili garlic sauce,    red onion,    olive oil,    mint,    ginger root,    coriander,    lime,    garlic,    zucchini/courgette,    shrimp,    soy sauce,    rice vinegar,    fish sauce,    noodles Learn how to make Asian Shrimp and Zucchini Skewers with Noodle Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Whisk together garl...

Thai Mango Salad Recipe - Food.com mint,    green chili,    mango,    lime,    carrot,    garlic,    zucchini/courgette,    fish sauce,    sugar A tangy mix of sweet, sour and hot, this salad makes an unusual appetizer or accompaniment to a spicy main course. Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

Indian-Style Grilled Vegetables Recipe - Food.com red onion,    canola oil,    garam masala,    pepper,    mint,    cayenne pepper,    zucchini/courgette,    sweet pepper,    aubergine/eggplant,    salt,    yogurt (plain) Garam masala is a blend of ground spices commonly used in Indian and Pakistani cuisine. Pungent but not hot, traditional garam masala includes cinnamon, cumin, cloves, nutmeg and cardamon seed. Dried ...

Cabbage With Zucchini and Sesame Seeds Recipe - Food.com chili paste,    olive oil,    sesame seed,    pepper,    mint,    garlic,    zucchini/courgette,    cabbage,    soy sauce,    rice vinegar Serving Size: 1 (225) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 74.7   Calories from Fat 22 g 30 %   Total Fat 2.5 g 3 %   Saturated Fat 0.4 g 1 %   Cholesterol 0 mg 0 %   Sodium... recipes with the same ingredients... Cabbage with Zucchini and Sesame Seeds Recipe | MyRecipes

Roasted Vegetables With Tomato Coconut Sauce Recipe - Food.com black bean sauce,    cherry pepper,    cooking spray,    peanut,    mint,    coconut cream,    potato,    onion,    zucchini/courgette,    tomato,    pumpkin This delicious asian style recipe was from a can of coconut cream. Serving Size: 1 (878) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 491.9   Calories from Fat 140 g 29 %   Total...

Thai Vegetable Curry Recipe - Food.com curry paste,    lime peel,    seafood stock,    chicken stock,    oil,    mint,    ginger root,    coriander,    coconut milk,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    fish sauce,    sugar,    lime juice A simple curry dish that's very quick to make and tastes great. Use Asian eggplants, the long thin ones, as they are sweeter and the skin is thinner than the regular eggplants. Serving Size: 1 (42...

Capsicum and Egg Noodle Stir-fry Recipe - Food.com green capsicum pepper,    red capsicum pepper,    oil,    mint,    coriander leaf,    red chili,    coconut milk,    lime,    carrot,    onion,    garlic,    zucchini/courgette,    noodles From this week's Weekend magazine. Serving Size: 1 (522) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1322.9   Calories from Fat 426 g 32 %   Total Fat 47.4 g 72 %   Saturated...

Thai Basil Curry Vegetables Recipe - Food.com red bell pepper,    vegetable stock,    canola oil,    mint,    ginger root,    coriander,    green chili,    thai basil,    coconut milk,    shallot,    garlic,    zucchini/courgette,    aubergine/eggplant,    agave syrup From Vegetarian Times. Serve over jasmine rice. Serving Size: 1 (212) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 99.7   Calories from Fat 48 g 49 %   Total Fat 5.4 g 8 %   Satur...

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