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Ginger Chicken Recipe | SparkRecipes chicken breast, chicken stock, canola oil, sesame seed, dried onion, dried ginger, dried garlic, summer squash, zucchini/courgette, soy sauce, sugar, water This is a recipe that is very versatile. You can replace the sugar with Splenda and it taste the same. Use low sodium soy sauce. Add other veggies. My husband likes zucchini so I almost always cook th...
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| Teriyaki Salmon with Zucchini Recipe | MyRecipes teriyaki sauce, canola oil, sesame seed, spring onion, zucchini/courgette, salmon Learn how to make Teriyaki Salmon with Zucchini. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine 5 tablespoons teriyaki sauce and ...
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Grilled Zucchini Recipe - Food.com butter, olive oil, sesame seed, pepper, onion, zucchini/courgette, soy sauce, salt I love this recipe because it is a great snack or a good appetizer with any meal. I got this recipe from a Japanese restaurant I ate at. Serving Size: 1 (133) g Servings Per Recipe: 4 AMT. PER SERVI...
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| Japanese Zucchini and Onions Recipe - Food.com teriyaki sauce, oil, sesame seed, pepper, onion, zucchini/courgette, soy sauce I love the veggies you get at the Japanese restaurant. This is a good version. I found it on allrecipes.com. Serving Size: 1 (99) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1...
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| Teriyaki Zucchini Recipe - Food.com butter, teriyaki sauce, sesame seed, pepper, onion, zucchini/courgette Very easy to make and good to eat! The recipe comes from TOH. Serving Size: 1 (141) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 93.5 Calories from Fat 56 g 61 % Total Fat 6....
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| Asian Zucchini Yellow Squash Salad Recipe chili dried/powder, sesame seed oil, sesame seed, yellow squash, zucchini/courgette, soy sauce, rice vinegar, sugar Great summer side dish with simple grilled meats Peel long ribbons of the zucchini and squash, or use a mandolin to create long "noodles." In a large bowl, whisk together remaining ingredie...
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| Sweet-and-Sour Veggie Pickles Recipe | MyRecipes red pepper, vegetables, sesame seed, pepper, ginger root, coriander leaf, pattypan squash, carrot, shallot, garlic, zucchini/courgette, white vinegar, salt, rice vinegar, sugar Serve these pickles with cocktails or with grilled poultry or fish. This recipe makes four (1-pt.) jars—enough to keep and give away to friends and neighbors. Instructions Checklist Step 1 ...
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| Bi Bim Bap Recipe - Food.com chicken thigh, light soy sauce, fermented bean paste, ground beef, sesame seed oil, sesame seed, pepper, chili pepper, carrot, garlic, zucchini/courgette, sweetcorn, spinach, eggs, salt, rice, brown sugar, sugar Bibim bap literally means mixing rice. Serving Size: 1 (578) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 707 Calories from Fat 143 g 20 % Total Fat 15.9 g 24 % Saturated Fa...
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| Ginger Tuna With a Wasabi Drizzle and Kumara Ginger Fritters Recipe - Food.com sweet chili sauce, olive oil, oil, wasabi, sesame seed, lemongrass, ginger root, coriander, red chili, onion, zucchini/courgette, tuna, eggs, apple cider vinegar, brown sugar, white wine, sour cream, yogurt (plain), flour This dish came together by accident and it was absolutely delicious, I have been experimenting again lately combining new ingredients and flavours. Tuna is always yummy and it is such a healthy meal. ...
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| Wok Steak Sweet and Sour Recipe - Food.com beef flank steak, sweet and sour sauce, snap/snow peas, oil, sesame seed, mushrooms, water chestnut, onion, zucchini/courgette, rice From 1001 Low Fat Recipes Serving Size: 1 (515) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 548.4 Calories from Fat 141 g 26 % Total Fat 15.7 g 24 % Saturated Fat 4.8 g 24 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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