Chinese Hot Salad Recipe - Food.com sweet chili sauce,    red bell pepper,    sunflower oil,    sesame seed oil,    sesame seed,    pepper,    carrot,    spring onion,    garlic,    bean sprouts,    green beans,    zucchini/courgette,    white wine vinegar,    soy sauce,    salt,    brown sugar,    sherry This veggie salad can also be eaten cold, just add 3 to 4 T. French dressing as the veggies cool, toss well and serve cold. I tried this the first time at my cousins house for lunch. It was delicious....

Vindaloo Vegetables Recipe - Food.com tomato paste,    green bell pepper,    olive oil,    turmeric,    pepper,    ginger root,    coriander seed,    cayenne pepper,    cumin,    kidney bean,    peas,    carrot,    onion,    garlic,    zucchini/courgette,    cauliflower,    mustard,    white wine vinegar,    salt,    brown sugar,    water Adjust the cayenne to control how hot you want this. You may also add in chopped fresh jalapeno. I usually serve over rice or polenta. Serving Size: 1 (481) g   Servings Per Recipe: 4   AMT. PER SERVING...

Spicy Singapore noodles with prawn stuffed courgettes and sweet chilli sauce recipe - BBC Food chili dried/powder,    sesame seed oil,    oil,    turmeric,    sesame seed,    pepper,    red chili,    garlic,    zucchini/courgette,    broccoli,    prawn,    white wine vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    noodles,    honey,    water Preheat the oven to 180C/350F/Gas 4.   For the noodles, heat the vegetable oil in a wok, add the courgette and ground turmeric and fry for 2-3 minutes, or until the courgette is tender. Add the cooked ...

Sweet and Sour Zucchini Salad - Recipe #6811 - Foodgeeks green pepper,    oil,    pepper,    onion,    celery,    zucchini/courgette,    apple cider vinegar,    white wine vinegar,    salt,    sugar Try this recipe for Sweet and Sour Zucchini Salad on Foodgeeks.com In a large bowl, combine first six ingredients and mix well. Stir in vegetables. Cover and refrigerate for several hours or overnight...

Hot And Spicy Marinated Vegetables Recipe by admin | ifood.tv chili flavored oil,    oil,    dried garlic,    yellow squash,    carrot,    zucchini/courgette,    cauliflower,    broccoli,    white wine vinegar Combine first 5 ingredients; set aside.   Combine vinegar, garlic powder, and oils; stir well.   Pour vinegar mixture over vegetables; toss gently to coat.   Cover and marinate in refrigerator at least 8...

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