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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia
europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 zucchini/courgette
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLinguine with Ratatouille Sauce Recipe
red bell pepper,    olive oil,    pepper,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    white wine vinegar,    salt,    pasta
The vegetables that make up traditional Provencal ratatouille—eggplant, zucchini, tomatoes, and bell peppers—all go particularly well with basil. We've turned them into a pasta sauce t...

recipes with the same ingredients...
Linguine with Ratatouille Sauce Recipe | MyRecipes


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picture of recipeMarinated Zucchini in the Style of Naples Recipe - Food.com
chili dried/powder,    olive oil,    parsley,    basil,    garlic,    zucchini/courgette,    white wine vinegar,    salt,    sugar
I love this sweet, spicy zucchini from Mario Batali. It would be wonderful anytime, but I think it is especially refreshing during the hot summer months. This needs to be made a day in advance; allow ...


picture of recipeGrilled Zucchini With Fresh Mozzarella Recipe
olive oil,    pepper,    parsley,    garlic,    zucchini/courgette,    white wine vinegar,    salt,    mozzarella cheese
There are more things in this world to grill than dogs and beef. This is my favorite way to prepare zucchini.
Light the grill or heat the broiler. In a large glass or stainless-steel bowl, toss the zu...

recipes with the same ingredients...
Grilled Zucchini with Fresh Mozzarella Recipe | MyRecipes


picture of recipeMinestrone Recipe - Food.com
chicken stock,    olive oil,    barley,    basil,    kidney bean,    lentil,    potato,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    broccoli,    white wine vinegar,    salt,    pasta,    sugar,    water
Modified from Digby Law's soup cookbook and a can recipe. A very thick soup which freezes well.
Serving Size: 1 (568) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 394.7   Ca...


picture of recipeItalian Rice Salad Recipe | MyRecipes
hot sauce,    brown rice,    olive oil,    parsley,    oregano,    olive,    spring onion,    zucchini/courgette,    tomato,    white wine vinegar,    fat,    sugar
Serve this tangy rice salad with lemon-broiled snapper fillets and steamed green beans.
Instructions Checklist   Step 1   Combine first 5 ingredients in a medium bowl.   Advertisement   Step 2   Combine vi...


picture of recipeWhole Wheat Spaghetti With Zucchini and Capers Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    oregano,    caper,    garlic,    zucchini/courgette,    tomato,    white wine vinegar,    salt,    pasta
I'm not a big fan of zucchini apart from zucchini bread, but it tastes really good in this recipe. From River Cafe Cook Book Easy by Rose Gray and Ruth Rogers. Please note: Standing times are incl...


picture of recipeJamie Oliver's Grilled Vegetables Recipe - Food.com
yellow/orange pepper,    red pepper,    olive oil,    pepper,    basil,    leek,    garlic,    fennel,    zucchini/courgette,    aubergine/eggplant,    white wine vinegar,    salt
The best grilled vegetables with taste! Most grilled vegies get soggy and taste like the dressing or marinade used with them rather than the taste of the vegie. This recipe gives you the opposite. Use...


picture of recipeRatatouille Recipe - Food.com
red onion,    yellow/orange bell pepper,    olive oil,    pepper,    coriander leaf,    basil,    garlic,    zucchini/courgette,    sun dried tomatoes,    aubergine/eggplant,    white wine vinegar,    salt
An easy and tasty meal.
Serving Size: 1 (1114) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 141.4   Calories from Fat 73 g 52 %   Total Fat 8.2 g 12 %   Saturated Fat 1.1 g 5 %   C...


picture of recipeFavourite Family Meatloaf Recipe by Healthycooking | ifood.tv
wheat bran cereal,    tomato sauce,    pumpkin seeds,    redcurrant jelly,    mixed herbs,    lemon peel,    ground beef,    sesame seed,    pepper,    carrot,    onion,    zucchini/courgette,    eggs,    worcestershire sauce,    white wine vinegar,    lemon juice,    yogurt (plain)
1.Combine bran cereal, onion, carrot, zucchini, yoghurt and egg in a mixing bowl.   Set aside for 10 minutes.   2.Mix in meat, lemon rind, lemon juice, herbs and pepper to taste.   Press mixture into a l...


picture of recipeZucchini With Dill Sauce Recipe by foodlover | ifood.tv
butter,    swiss cheese,    sunflower oil,    pepper,    nutmeg,    dill,    lemon,    onion,    zucchini/courgette,    eggs,    ham,    veal,    white wine vinegar,    salt,    rice,    cream,    flour
Zucchini With Dill Sauce is a delicious yet an easy to prepare dish. The interesting blend of flavors gives this dish a distinct taste. I prepared this Zucchini With Dill Sauce some time back an belie...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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