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Almond-Pear Tart Recipe - Food.com butter, apricot jam/preserve, almond, vanilla extract, cinnamon, pear, eggs, pastry, sugar, almond essence, brandy, whipped cream, cream, flour I found this recipe from Southern Living. I made it for Easter dinner and everyone raved about it. It is quite easy to make, and well worth it. Serving Size: 1 (93) g Servings Per Recipe: 8 AMT. PER...
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| Almond-Pear Tart Recipe | MyRecipes butter, apricot jam/preserve, almond, vanilla extract, cinnamon, pear, eggs, vegetable fat spread, sugar, almond essence, brandy, whipped cream, flour Learn how to make Almond-Pear Tart. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Unfold piecrusts; stack on a lightly floured surface. ...
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Rustic Almond-Pear Tart Recipe | MyRecipes butter, almond, pear, eggs, vegetable fat spread, sugar, flour Don't look for this tart to slice neatly into wedges. As an option, scoop it into wine goblets or bowls and drizzle with cream. Instructions Checklist Step 1 Position knife blade in food process...
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| Raspberry-Almond Pear Tart Recipe | MyRecipes butter, almond, pear, eggs, raspberry jam/preserve, wafers, sugar, almond essence Learn how to make Raspberry-Almond Pear Tart. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Unroll piecrust, and fit into a 9-inch tart ...
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| Pear Tart With Caramel Sauce Topped By Almond Cream Recipe butter, egg yolks, heavy cream, apricot jam/preserve, almond, dried ginger, pear, salt, sugar, brandy, water, flour I got the idea for this desert from the Dahlia Lounge - Instead of a single serving you get to make the whole pie at home! Preheat oven to 425 degrees. To make the pastry: Combine the flour with the...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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