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Apple Cream Cheese Tart Recipe - Food.com butter, lemon peel, cinnamon, apple, eggs, cream cheese, sugar, flour This tart is really good and easy to make! Make the short dough the day before you make the actual tart! Serving Size: 1 (231) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 726...
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| Apple and Walnut Cream Tart Recipe | MyRecipes butter, cooking spray, walnut, cinnamon, raisin, apple, eggs, salt, dough, sugar, milk The nuts are toasted to deepen the color of the slightly gray walnut butter. Instructions Checklist Step 1 Preheat oven to 400 . Advertisement Step 2 Place walnuts in a single layer on a jelly ro...
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Apple Cream Tart Recipe - Food.com butter, egg yolks, heavy cream, nutmeg, cinnamon, apple, salt, sugar, whipped cream, flour From taste of home Serving Size: 1 (138) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 411.1 Calories from Fat 215 g 52 % Total Fat 23.9 g 36 % Saturated Fat 14.6 g 72 % Cho...
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| Sour Cream-Apple Tart Recipe - Food.com butter, apricot jam/preserve, lemon peel, walnut, vanilla, cinnamon, raisin, apple, eggs, brown sugar, sugar, lemon juice, whipped cream, sour cream, flour This tart is full of apples in a nut-studded crust topped with a sour cream custard. From an April 1986 issue of Bon Appetit in the Cooking for Friends section. Chilling time is not included in prep t...
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| French apple tarts with Calvados cream - Recipes - delicious.com.au puff pastry, apricot jam/preserve, apple sauce, apple, eggs, sugar, apple brandy, brandy, creme freche Channel your inner French persona with this delectable French apple tart recipe. 1. Cut four 14cm circles from the pastry, then lightly score with a 1cm border. Prick inside the border with a fork se...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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