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appetizer,main,side
dessert: pudding, cobbler and crumble
drink
condiments,sauces,toppings

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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeBiscuit Cobbler Topping Recipe - Food.com
butter,    eggs,    salt,    baking powder,    sugar,    milk,    flour
The perfect biscuit cobbler topping.
Serving Size: 1 (633) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2057.6   Calories from Fat 949 g 46 %   Total Fat 105.5 g 162 %   Saturated...

recipes with the same ingredients...
Fruit Cobbler Biscuit Topper Recipe - Food.com
Crisp Traditional Waffle Recipe | SparkRecipes


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipePeach Kuchen Recipe - Food.com
butter,    eggs,    salt,    sugar,    milk,    flour
My mom used to make this when i was a kid. you can make it with apples, blueberries i've even made it with chocolate chips for a desert but peach is my favorite. everyone always asks for the recip...


picture of recipePeach Cobbler Recipe - Food.com
butter,    cinnamon,    peach,    eggs,    salt,    baking powder,    sugar,    lemon juice,    flour
This recipe is from The Peach Cobbler Murder by Joanne Fluke. I have also cut the recipe in half and baked it in an 8 x 8 pan. This never lasts long in my house. It also works well with frozen mixed b...


picture of recipePeach Cobbler Recipe | SparkRecipes
peach,    salt,    vegetable fat spread,    sugar,    milk,    flour
This simple easy cobbler is a favorite at our house.
In a 9x13 casserole dish, melt margarine in hot oven (350 degrees). Be sure to let margarine melt completely until nice and bubbly in dish. While m...


picture of recipePeach-Lavender Cobbler Recipe | MyRecipes
butter,    heavy cream,    tapioca,    oats,    lavender,    lemon,    peach,    salt,    baking powder,    turbinado sugar,    sugar,    lemon juice,    buttermilk,    flour
Nicole Krasinski loves the combination of peaches and lavender because the dried blossoms amplify the floral flavor of the fruit to take this peach cobbler to the next level.
Instructions Checklist   S...


picture of recipeBlueberry Pound Cake Crisp Recipe | MyRecipes
butter,    pound cake,    lemon peel,    cornstarch,    blueberry,    sugar,    lemon juice
To vary the filling here, use 4 pounds stone fruit (peaches, nectarines and apricots) cut into large wedges; or 4 pounds of plums, cut into 1-inch cubes; or 6 pints of berries (strawberries, blackberr...


picture of recipePeach Cobbler Recipe | SparkRecipes
butter,    cornstarch,    nutmeg,    cinnamon,    peach,    salt,    baking powder,    brown sugar,    sugar,    lemon juice,    water,    flour
I don't peel my peaches because I love the color they add and the extra fiber. If you don't use organic peaches, be sure to peel them before preparing the cobbler. Also, if unripened peaches a...


picture of recipePraline Peach Cobbler Recipe - Food.com
butter,    baking mix,    pecan,    cinnamon,    peach,    crackers,    vegetable fat spread,    brown sugar,    sugar,    milk
bettycrocker.com
Serving Size: 1 (220) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 370.4   Calories from Fat 157 g 43 %   Total Fat 17.6 g 27 %   Saturated Fat 6.4 g 32 %   Chole...


picture of recipeCookie Cobbler Recipe - Food.com
butter,    vanilla,    eggs,    sugar,    flour
A cobbler with a sugar cookie base.
Serving Size: 1 (75) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 302.9   Calories from Fat 116 g 39 %   Total Fat 13 g 19 %   Saturated Fat 7...


picture of recipePeach Cobbler Recipe
butter,    nutmeg,    cinnamon,    peach,    sugar,    self raising flour,    milk
Why wait until summer? This sweet buttery cobbler is good anytime.
Preheat oven to 350 degrees.   Place butter in a 8" x 8" baking pan. Put into oven to melt. Remove from oven when melted.   I...





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