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europe: jelly-and-mousse recipes (page 1) - FoodFerret

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picture of recipeChocolate Mousse Recipe - Food.com
butter,    egg yolks,    sugar,    chocolate,    whipped cream,    water
Easy to do and soooo good!
Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 652.6   Calories from Fat 479 g 74 %   Total Fat 53.3 g 82 %   Saturated Fat 31.9 g 1...


picture of recipeSimply Chocolate Mousse Recipe
eggs,    chocolate,    whipped cream,    water
Simple, quick & easy Chocolate Mousse! Quick designed dessert showcase in a pretty parfait glass! Love it! *wink*
Grind chocolate chips in a blender, using short pulses.   Add boiling water and ble...


 
 
picture of recipeGerman Chocolate Mousse Recipe | MyRecipes
pecan,    vanilla extract,    coconut,    gelatin,    whipped topping,    dark chocolate,    milk
Instructions Checklist   Step 1   Combine first 3 ingredients in a heavy saucepan; let stand 2 minutes. Cook over medium-high heat to 180 or until tiny bubbles form around edge (do not boil). Remove fro...

recipes with the same ingredients...
German Chocolate Mousse Recipe


picture of recipeRaspberry Tofu Mousse Recipe | SparkRecipes
vanilla extract,    raspberry,    soft tofu,    honey
This fresh raspberry mousse is easy to prepare and is a great guilt-free dessert.
Combine all the ingredients and blend. Divide the mixture between four dessert dishes and chill for up to 2 hours. Ga...


picture of recipeChocolate Mousse Recipe by John04 | ifood.tv
egg yolks,    sugar,    coffee,    whipped cream
Here I am posting a special chocolate mousse recipe for you. This dessert is equally liked by my friends as well, and whenever we meet on weekends we surely try this dessert. It really tastes good. If...


picture of recipeIrish Cream Chocolate Mousse Recipe by Fenella | ifood.tv
eggs,    dark chocolate,    chocolate,    irish cream,    whipped cream
A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so good! I have also substituted dry gin for the Irish cream with delicious results.
Melt the dark ...


picture of recipeParisan Warm Chocolate Recipe | SparkRecipes
heavy cream,    sugar,    chocolate,    milk
Downright decadent and sinfully rich, this hot chocolate recipe calls for heavy cream and whole milk. Any substitution simply isna€™t right! No need for spices or other flavours when you h...


picture of recipeChocolate Rum Delight Recipe - Food.com
heavy cream,    sugar,    cocoa powder,    brandy,    coffee,    milk
A nice Swiss treat
Serving Size: 1 (248) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 357.7   Calories from Fat 146 g 41 %   Total Fat 16.2 g 24 %   Saturated Fat 9.6 g 48 %   Chol...


picture of recipeChocolate Meringue Shells Recipe | SparkRecipes
egg whites,    cream of tartar,    sugar,    cocoa powder
This is Chef Meg's version just a smaller recipe using 3 egg whites instead of 12
Preheat oven to 275 degrees. Line three baking sheets with parchment paper. Wipe out a mixing bowl and beaters wit...


picture of recipeChocolate Souffle Recipe
egg yolks,    egg whites,    bittersweet chocolate,    sugar
A soft and sweet dessert
Preheat oven to 375 F. Generously butter souffle dish and sprinkle with sugar, knocking out excess.   Melt chocolate in a metal bowl set over a saucepan of barely simmering wat...





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