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picture of recipeYorkshire Puddings - Vegetarian Society
oil,    eggs,    salt,    milk,    flour
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Preheat your oven to 220 C/gas mark 7.   Divide the oil between 2 large...


picture of recipeVine-Roasted Tomatoes Recipe - Food.com
olive oil,    thyme,    pepper,    garlic,    tomato,    salt
Celebrate robust flavours of sun-kissed tomatoes in this simple side dish.
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 53.2   Calories from Fat 5 g 10 %   ...


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picture of recipeAsparagus Souffle Recipe - Food.com
butter,    asparagus,    eggs,    salt,    milk,    flour
Asparagus brightens any dinner table...especially a souffle. I would use this as a main course, but it can just as easily be a side. For main course serve with a salad and bread
Serving Size: 1 (160) ...


picture of recipeAsparagus Parmesan Recipe | SparkRecipes
olive oil,    pepper,    asparagus,    salt,    parmesan cheese
Yummy asparagus baked with Parmesan and olive oil!
Mix above ingredients together in a plastic bag to coat Put on baking sheet for 10 minutes at 400 degrees The calorie count on this is for 4 servings...


picture of recipeItalian Green Beans Recipe | SparkRecipes
olive oil,    pepper,    garlic,    green beans,    salt
These are green beans the way my Italian mama used to make. They're a delicious way to up your veggie intake for the day!
Rinse and snap the green beans. Bring a large pot of water to a boil. Toss...


picture of recipeRoasted Basil Tomatoes Recipe - Food.com
olive oil,    basil,    tomato,    salt
These are the perfect side and add such color. The flavor is so intense and it is so simple to make. Easy clean up is a bonus
Serving Size: 1 (1) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeBaked French Fries Recipe | SparkRecipes
canola oil,    pepper,    potato,    salt
These are a healthier version of french fries but they are still delicious. You can cut down on the oil but they get a bit less crispy. Add whatever spices you like, garlic, chili powder, cumin, rosem...


picture of recipeZucchini With Parmesan Recipe - Food.com
olive oil,    pepper,    zucchini/courgette,    salt,    parmesan cheese
This recipe came from Eating Well magazine, 2005. I have edited the recipe for posting purposes. This recipe is very tasty and delicious!
Serving Size: 1 (243) g   Servings Per Recipe: 4   AMT. PER SERV...

recipes with the same ingredients...
Parmesan Zucchini Recipe | SparkRecipes


picture of recipeBroccoli With a Garlic and Lemon Dressing Recipe - Food.com
olive oil,    pepper,    lemon,    garlic,    broccoli,    salt
A beautifully tasty vegetable dish with a surprising twist.
Serving Size: 1 (124) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 61.2   Calories from Fat 24 g 39 %   Total Fat 2.7 ...


picture of recipeItalian Style Eggplant Recipe - Food.com
romano cheese,    olive oil,    aubergine/eggplant,    eggs,    parmesan cheese,    bread crumbs
Souther Living; kid favorite
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 285.8   Calories from Fat 72 g 25 %   Total Fat 8.1 g 12 %   Saturated Fat 2.9 g 14...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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