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 Stir Fry Korean Squash Recipe
sesame seed oil, oil, sesame seed, garlic, shrimp, water
This dish is Korean side dish.
Cut the squash in half of length, cut 1/4 inch thick (like half moon). In a small bowl, mix sliced squash and salted shrimp, let stand 15 minutes. In medium fry pan, ...
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|  Korean Style Zucchini Fry Recipe
oil, pepper, zucchini/courgette, eggs, vinegar, soy sauce, salt, flour
This dish is the traditional Korean side dish.
Clean zucchini, and slice (coin shape) with 1/5-inch thickness. Sprinkle salt and pepper over sliced zucchini. In a small bowl, beat the egg well. Pla...
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 Korean Beef Stir-Fry Recipe | MyRecipes
beef flank steak, rice wine, sesame seed oil, oil, sesame seed, spring onion, garlic, soy sauce, white wine
Learn how to make Korean Beef Stir-Fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Whisk soy sauce, rice wine, sesame oil and garlic ...
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|  Stir Fry King Oyester Mushrooms Recipe
garlic flavored oil, oyster sauce, sesame seed oil, olive oil, sesame seed, oyster mushroom, spring onion, soy sauce
This is the side dish for Korean.
Make the seasoning sauce by mixing the ingredients. Cut off the ends of mushroom, then wash them. Slice mushrooms 0.5 cm thickness and mix with sauce, then let it ...
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|  Korean Bean Sprouts Recipe - Food.com
sesame seed oil, sesame seed, cayenne pepper, spring onion, garlic, bean sprouts, salt
Fast & easy, this yummy dish is perfect for the World Tour.
Serving Size: 1 (142) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 111.7 Calories from Fat 62 g 56 % Total Fat...
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|  Korean Sesame Beef with Lettuce Wraps Recipe | MyRecipes
beef flank steak, red lettuce, sesame seed oil, canola oil, sesame seed, spring onion, garlic, soy sauce, rice, sugar
Based on the classic Korean barbecue dish bulgogi, this recipe offers savory-sweet-garlicky beef wrapped in lettuce leaves with rice and kimchi.
Instructions Checklist Step 1 Cut steak across grain ...
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|  Curried Beef Short Ribs Recipe | MyRecipes
curry paste, lime peel, canola oil, pepper, ginger root, coconut milk, shallot, garlic, beef ribs, salt, fish sauce, rice, sugar, lime juice, water
Add rich flavor to slow-cooker beef short ribs by simmering them with coconut milk, curry powder, fresh ginger, and red curry paste. Finishing this dish with lime zest and juice brightens its rich fla...
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|  Bi Bim Bap Recipe - Food.com
chicken thigh, light soy sauce, fermented bean paste, ground beef, sesame seed oil, sesame seed, pepper, chili pepper, carrot, garlic, zucchini/courgette, sweetcorn, spinach, eggs, salt, rice, brown sugar, sugar
Bibim bap literally means mixing rice.
Serving Size: 1 (578) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 707 Calories from Fat 143 g 20 % Total Fat 15.9 g 24 % Saturated Fa...
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|  Spicy Spinach Recipe - Food.com
red bell pepper, chili dried/powder, garlic, spinach, mustard, lemon juice
This makes a great side for a mild Asian dish (preferably Korean or Chinese), unless, of course, you want to pair it with a spicy main dish in order to make the whole plate spicy.
Serving Size: 1 (170...
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| Korean Stir-Fried Pork with Red Pepper Recipe - Food.com
pork loin, fermented bean paste, red pepper, oil, ginger root, spring onion, onion, garlic
This is spicy and hot, we love it. You could use a milder fermented paste if you wish.
Serving Size: 1 (142) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 275.6 Calories from F...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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