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appetizer,main,side: stir fry and curry, stir fry, curry
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picture of recipeStir Fried Kai Lan or Broccoli Recipe - Food.com
oyster sauce,    peanut oil,    garlic,    kai-lan,    broccoli,    salt
This is one of our favourite and healthy dishes from Asia. Use vegetarian oyster sauce for vegan version.
Serving Size: 1 (30) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 32.1...


picture of recipeIndonesian Beef Noodle Curry Recipe - Food.com
beef steak,    oil,    curry powder,    coriander seed,    coconut milk,    onion,    garlic,    green beans,    cabbage,    salt,    noodles
This is a simple way to cook a beef curry, the use of cabbage gives this dish a different slant.
Serving Size: 1 (332) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 740.1   Calor...


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picture of recipeMalaysian Curry Powder Recipe - Food.com
chili dried/powder,    turmeric,    pepper,    fennel seeds,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom
A beautifully aromatic curry powder which I use in Granny's Malaysian Meatball Curry (posted separately).
Serving Size: 1 (28) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeCurried Noodles With Pork Recipe - Food.com
oil,    curry powder,    peas,    coconut milk,    onion,    pork,    soy sauce,    salt,    noodles
Quick and easy recipe to use up some left over pork. Usually if we're making a pork roast or pork on the BBQ we will save some, and then make this recipe with the left overs.
Serving Size: 1 (177...


picture of recipeSteamed Eggplant With Minced Chicken in Rice Vinegar Recipe - Food.com
chicken,    light soy sauce,    cornstarch,    white peppercorn,    red chili,    spring onion,    aubergine/eggplant,    rice vinegar,    sugar
This is a recipe from a local maid, a friend, who had learnt from her Japanese boss, simply steamed the eggplant , add vinegar, soya sauce and sugar. A very simple dish.
Serving Size: 1 (553) g   Servi...


picture of recipeGordon Ramsay's Malaysian Chicken Curry Recipe - Food.com
chicken thigh,    light soy sauce,    chicken stock,    oil,    turmeric,    star anise,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    coriander leaf,    red chili,    cinnamon,    coconut milk,    shallot,    onion,    garlic,    green beans,    salt,    fish sauce,    palm sugar,    brown sugar
This recipe came highly recommended and intrigued me as the spice combination was different to any curry I have made. Which if I may say so myself, is a few. That and the fact our household loves a go...


picture of recipeBeef , Prawn and Chicken Curried Noodles Recipe - Food.com
butter,    chicken,    chicken stock,    curry powder,    pepper,    carrot,    onion,    garlic,    celery,    cabbage,    prawn,    beef,    salt,    noodles
This is a simple yet tasty dish,similar to Laksa.
Serving Size: 1 (523) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1580.3   Calories from Fat 1015 g 64 %   Total Fat 112.8 g 17...


picture of recipeMango Chicken Recipe - Food.com
chicken breast,    yellow/orange pepper,    green pepper,    red pepper,    curry paste,    chicken stock,    cornstarch,    oil,    cashew,    ginger root,    mango,    spring onion,    apple cider vinegar,    soy sauce,    rice vinegar,    sugar
This is an old Canadian Living Recipe that has become a family favourite. We all love it, and sometimes I increase the amount of curry paste, depending on who is coming for supper! I normally make it ...


picture of recipeTwice-Fried Chicken - Malaysia Recipe - Food.com
chicken,    chili dried/powder,    oil,    turmeric,    pepper,    fennel seeds,    coriander seed,    cloves,    cinnamon,    cumin,    shallot,    garlic,    anchovy,    salt,    sugar
Being from the South, I love fried chicken. But sometimes I don't want all of the breading that comes along with it. This is a recipe that adds flavor and crispiness without all of the heaviness. ...


picture of recipeMalaysian Pork Stir Fry Recipe - Food.com
yellow/orange pepper,    red pepper,    curry paste,    oil,    coconut milk,    onion,    pork,    soy sauce,    fish sauce
A tasty pork stir fry, ideal served with rice or noodles.
Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 254.3   Calories from Fat 140 g 55 %   Total Fat 15.7...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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