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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, cake
drink
condiments,sauces,toppings

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africa
the americas
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europe: east europe, poland
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeApple Cake Filling Recipe - Food.com
apple,    sugar,    water
Polish Heritage Cookery by Robert and Maria Strybel
Serving Size: 1 (4335) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 670.2   Calories from Fat 4 g 1 %   Total Fat 0.6 g 0 %   S...


picture of recipeStrawberry Walnut Cream Cake 1956 Recipe - Food.com
heavy cream,    walnut,    strawberry,    eggs,    sugar,    coffee,    flour
Three thin layers of cake filled with strawberries and cream
Serving Size: 1 (220) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 464.3   Calories from Fat 285 g 61 %   Total Fat 3...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipePoppy Seed Filling Recipe - Food.com
vanilla extract,    poppy seed,    cinnamon,    eggs,    honey,    sugar,    flour
Filling for Poppy Seed Rolls (Makowiec). Use in you favorite dough recipe or check mine out.
Serving Size: 1 (854) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3170.4   Calories...


picture of recipePolish Pound Cake Recipe - Food.com
butter,    butternut tree nut,    evaporated milk,    pecan,    vanilla,    maraschino cherry,    eggs,    salt,    fat,    sugar,    flour
This is a family favorite at the holidays. It is a very dense, rich cake with a delicious vanilla butternut flavored batter with maraschino cherries and pecans throughout. For the holidays you can usu...


picture of recipeName Day Cake Recipe
butter,    egg yolks,    egg whites,    heavy cream,    yeast,    cake,    almond,    lemon,    raisin,    salt,    sugar,    flour
Beat butter until creamy, add flour, salt, egg yolks, sugar, yeast, and, last, cream and chopped almonds.   Beat half-hour, until batter drops from spoon.   Add stiffly beaten egg whites.   Mix well agai...


picture of recipeGreat Nana Esthers Honey Almond Cake Recipe
apricot jam/preserve,    almond,    nutmeg,    cloves,    cinnamon,    eggs,    baking powder,    honey,    brown sugar,    sugar,    self raising flour,    coffee
This cake is FAMOUS in my family, i am yet to make it for my husband although we have been married for 3yrs!
Preheat the oven to 180.   Beat the brown sugar, white sugar and eggs together until thick ...





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