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Coconut Custard Recipe - Food.com cornstarch, vanilla extract, cinnamon, coconut milk, coconut extract, salt, sugar Tembleque. Cooking Light, SEPTEMBER 2004 Serving Size: 1 (21) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 83.2 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0 ...
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| Best Flan Ever Recipe - Food.com evaporated milk, vanilla extract, eggs, cream cheese, sugar, condensed milk This is the best flan you will ever taste. The cream cheese takes away the egginess that most flan's have. The water bath ensures that the custard does not burn and that the caramel turns into a w...
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Mango Sorbet Recipe - Food.com mango, salt, gelatin, light corn syrup, lemon juice, water A delicious tropical fruit flavored ice that you can serve for desert or cool off with on a hot summer day. From Caribbean Cooking Recipe. Serving Size: 1 (443) g Servings Per Recipe: 2 AMT. PER SER...
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| Bacardi Rum Balls Recipe - Food.com icing sugar, walnut, pecan, wafers, honey, sugar, dark rum Entered for safe-keeping for ZWT5. From ElBoricua.com, Puerto Rican cooking site. Edited 12/16/13: The El Boricua website now lists the ingredients as: 1 box vanilla wafers, crushed; 3 Tbsp. cocoa; 1 ...
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| Coconut Rice Pudding Recipe - Food.com risotto rice, pistachio, cinnamon, mango powder, coconut cream, coconut milk, apricot, sugar, milk Great slow-cooker comfort food! Serving Size: 1 (193) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 234.7 Calories from Fat 19 g 8 % Total Fat 2.2 g 3 % Saturated Fat 1.3 g 6...
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| Mantecaditos Recipe - Food.com butter, lemon peel, vanilla extract, anise, eggs, salt, fat, sugar, flour These cookies have been a staple in my home since I was a kid. I believe they are of Puerto Rican origin... Serving Size: 1 (821) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 5...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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