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appetizer,main,side: bread,pastry,sandwich etc, quiche
dessert
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picture of recipeCrustless Spinach Quiche Recipe by editor | ifood.tv
muenster cheese,    oil,    pepper,    onion,    spinach,    eggs,    salt
Saute onion in oil in a large skillet until tender.   Add spinach, and cook until excess moisture evaporates; cool.   Combine eggs, cheese, salt, and pepper; stir into spinach mixture.   Pour into a grea...


picture of recipeLemon Quiche Recipe - Food.com
heavy cream,    lemon,    eggs,    pastry,    sugar,    milk,    half and half,    flour
This is very refreshing quiche made with lemons and is great for a summer desert or with a salad on a hot day.
Serving Size: 1 (151) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...


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picture of recipeCrustless Quiche Lorraine Recipe by admin | ifood.tv
swiss cheese,    pepper,    nutmeg,    spring onion,    eggs,    bacon,    salt,    half and half
This Crustless Quiche Lorraine is simply fabulous ! This omelet with bacon, cheese and pepper inclusions is so very compelling. Try this Crustless Quiche Lorraine and let me know if you like it.
1. Pr...


picture of recipeSalmon Quiche With Mushrooms Recipe by Microwaverina | ifood.tv
parsley,    cayenne pepper,    mushrooms,    spring onion,    salmon,    eggs,    salt,    cheddar cheese,    pastry,    milk
1. Beat eggs and milk together until blended. Add salmon, breaking up lightly with a fork. Gently stir in remaining ingredients. Pour mixture into baked pie shell, being sure the solids are distribute...


picture of recipeCaramelized Onion, Gruyere, and Spinach Crustless Quiche Recipe - Food.com
canola oil,    pepper,    nutmeg,    onion,    spinach,    eggs,    salt,    cheese,    cream,    milk
Crustless quiche is a no brainer in our house. We regularly throw together leftover vegies, a little cheese, and eggs fresh from our chickens together, pop into the oven and Voila! Breakfast for every...


picture of recipeHash Brown Quiche Recipe
butter,    hash brown,    pepper,    spring onion,    eggs,    ham,    salt,    cheddar cheese,    half and half
A quiche recipe that I saw on Paula Deen on Food Network; copied and prepared for hubs this morning as part of his Father's Day Brunch. We all loved it!
Preheat oven to 450E.   Press the drained ha...

recipes with the same ingredients...
Hash Brown Quiche – Recipes Network


picture of recipeBroccoli Mushroom Quiche Recipe by admin | ifood.tv
butter,    swiss cheese,    pepper,    mustard powder,    mushrooms,    onion,    broccoli,    eggs,    salt,    pastry,    vegetable fat spread,    half and half,    flour
This Broccoli Mushroom Quiche makes a delightful meal ! Try this bake irresistibly seasoned with cheese and pepper for your next meal ! Your suggestions for this Broccoli Mushroom Quiche are welcome.
...


picture of recipeHam, Onion Swiss Cheese Quiche Recipe - Food.com
swiss cheese,    onion soup mix,    eggs,    ham,    pastry,    cream
This is such a simple, affordable quick dish!
Serving Size: 1 (123) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 547.8   Calories from Fat 373 g 68 %   Total Fat 41.5 g 63 %   Sat...


picture of recipeRancher's Quiche Recipe - Food.com
swiss cheese,    lemon pepper,    green pepper,    mustard powder,    mushrooms,    onion,    eggs,    bacon,    pastry,    half and half
This would be perfect for a light meal. Recipe is from an old cookbook. Prep time includes letting the quiche stand.
Serving Size: 1 (220) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeCrustless Quiche Recipe - Food.com
canadian bacon,    swiss cheese,    green pepper,    pepper,    mushrooms,    onion,    eggs,    ham,    salt,    cheddar cheese,    milk,    flour
This is the recipe that inspired me to purchase a Corning Ware quiche dish, not that it is an absolute requirement. A girlfriend from college (she and I were both returning adult students) gave me thi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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