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picture of recipeWaffles Recipe - Food.com
butter,    eggs,    salt,    baking powder,    sugar,    milk,    flour
A basic waffle recipe. You can cook the whole batch in under 30 minutes.
Serving Size: 1 (140) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 333.8   Calories from Fat 141 g 42 % ...

recipes with the same ingredients...
Good Old Fashioned Pancakes Recipe - Food.com
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Crepe Suzette With Orange Syrup Recipe by admin | ifood.tv
Best Quick Pancakes Recipe | Martha Stewart


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeChocolate Snaps Recipe by admin | ifood.tv
butter,    vanilla extract,    eggs,    salt,    sugar,    cocoa powder,    flour
1. Preheat oven to 350 F. In a large bowl, beat butter and sugar with an electric mixer on medium speed until well blended. Beat in egg and vanilla until light and fluffy.   2. Beat in flour, cocoa pow...


picture of recipeSimple Puff Shells Recipe by admin | ifood.tv
butter,    eggs,    salt,    water,    flour
GETTING READY   1) Preheat the oven to 450 F before baking.   MAKING   2) In a saucepan, mix water, butter, and salt and bring to a boil.   3) Mix in flour all at once and cook, stirring constantly, until...

recipes with the same ingredients...
Cream Puff Paste Recipe by admin | ifood.tv
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Savory Miniature Puffs Recipe by admin | ifood.tv


picture of recipeEasy Vanilla Sugar Cookies Recipe by admin | ifood.tv
butter,    vanilla,    eggs,    salt,    baking powder,    sugar,    flour
1. Beat butter or margarine, sugar, vanilla and eggs in a large bowl until light and fluffy.   2. Measure flour, baking powder and salt into sifter. Sift into creamed mixture; stir until well blended. ...


picture of recipeSimple Puff Pastry Recipe by admin | ifood.tv
butter,    cake flour,    salt,    lemon juice,    water,    flour
Melt 1 tablespoon butter; refrigerate remaining butter.   Sift the flour onto a cool marble slab or board and make a large well in center.   Place the salt, lemon juice, smaller amount of water and 1 ta...


picture of recipeNannan's Potato Salad Recipe - Food.com
cherry pepper,    olive,    potato,    onion,    eggs,    mayonnaise
This no-mustard potato salad had been at every family functions/ birthday party/ church picnic I can remember. I think the mystery flavor comes from using the olive juice along with the olives.
Servin...


picture of recipeCrispy Crepes Recipe by Healthycooking | ifood.tv
oil,    eggs,    salt,    milk,    flour
Combine first 5 ingredients in container of an electric blender; process 30 seconds or until smooth.   Refrigerate batter 1 hour.   Coat bottom of a 6-inch crepe pan or nonstick skillet with cooking spr...


picture of recipeCounty Fair Egg Bread Recipe by Americancooking | ifood.tv
butter,    eggs,    salt,    sugar,    milk,    water,    flour
County fair eggs bread is less of a dinner bread and more of a cake or dessert like bread. It is better served as a sweet bread. County fair bread can be eaten warm with butter and jam. It isn...


picture of recipeSweet Potato Casserole Recipe - Food.com
butter,    pecan,    sweet potato,    brown sugar,    dark rum,    milk,    flour
Make ahead for thanksgiving so you can enjoy time with your family!
Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 536.2   Calories from Fat 313 g 59 %   Tota...


picture of recipeChateau Spiced Burgundy Recipe by admin | ifood.tv
cloves,    cinnamon,    orange,    sugar,    wine,    water
Chateau Spiced Burgundy is an amazingly delicious easy to prepare beverage which cannot just escape your guest's attention in any party. Try this Chateau Spiced Burgundy I am sure you will get a h...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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