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appetizer,main,side
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condiments,sauces,toppings: salsa, other condiments, sauce, marinade and rub

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the americas: south america, peru
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipePeruvian Marinade for Chicken Recipe - Food.com
oil,    turmeric,    pepper,    paprika,    cayenne pepper,    cumin,    garlic,    white wine vinegar,    salt,    lemon juice
A deliciously lemony and garlicky recipe from Food & Wine magazine. Serve with an avocado and red onion salad.
Serving Size: 1 (52) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeSarza Criolla Recipe - Food.com
red onion,    coriander leaf,    lime
An everyday Peruvian salsa.
Serving Size: 1 (34) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 12.4   Calories from Fat 0 g 4 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Chole...


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picture of recipeSalsa Peru Recipe - Food.com
cottage cheese,    pepper,    coriander leaf,    chili pepper,    lime,    garlic,    salt,    whipped cream
This is a wonderful recipe that was given to me by a co-worker at one of her parties. Her family is from Peru and this was one of their most popular recipes. It is really good. Try it with some chips,...


picture of recipeRocoto Sauce Recipe - Food.com
evaporated milk,    oil,    chili pepper,    key lime,    salt
Rocoto (or locoto, or manzano) peppers are one of the earliest peppers domesticated, some 6,000 years ago. This sauce recipe is from Yanuq.com.
Serving Size: 1 (26) g   Servings Per Recipe: 10   AMT. PE...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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