Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: caribbean, puerto rico
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeHappy Beets Recipe - Food.com
cornstarch,    beetroot,    apple cider vinegar,    salt,    sugar,    vodka
Actually my mother used this recipe (except for the vodka--my contribution). Pennsylvania women have used it for years (except for the vodka).
Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeCafe Con Leche, Puerto Rican Cafe Latte Recipe - Food.com
sugar,    coffee,    milk
Traditional cafe latte puerto rican style. This is enjoyed as part of breakfast, in which french or italian bread is dipped in the hot coffee. You can add a bit more sugar or coffee to fit your tastes...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipeHotel Riley Rum Cocktail Recipe - Food.com
pineapple,    amaretto,    coconut rum,    vodka,    pineapple juice,    lime juice
Another tropical rum delight! This one is sooo delicious!
Serving Size: 1 (1071) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 253.4   Calories from Fat 0 g 0 %   Total Fat 0.1 g ...


picture of recipePan De Agua Recipe - Food.com
bread flour,    yeast,    salt,    water
Weekend mornings are very busy at local bakeries, everyone is looking for either freshly made Pan de Agua or Pan de Manteca. This bread is good by itself, with some butter or to make a loaded ham,chee...


picture of recipePork.....pork Chops -- Crab Stuffed -- Pork Chops Recipe - Food.com
pork chop,    olive oil,    oil,    pepper,    oregano,    orange,    onion,    garlic,    crab,    salt,    orange juice
This is served in the Caribbean Islands, Puerto and Cuba! Below is a recipe for the sauce called Basic Mojo sauce. This is served over the Crab Stuffed Chops. The Basic MOJO Sauce Recipe # 417989.
Ser...


picture of recipePuerto Rican Roast Pork Shoulder Recipe - Food.com
pork shoulder,    olive oil,    pepper,    oregano,    garlic,    white wine vinegar,    salt
This recipe is for a bone-in pork shoulder, or pernil. It is marinated in a garlicky paste for 1 to 3 days; the longer the better. Unlike other recipes in the database, it is cooked at a relatively hi...


picture of recipePuerto Rican Seasoning Recipe - Food.com
pepper,    oregano,    cumin,    dried garlic,    salt
I found this recipe in one of Steven Raichlen's grilling cookbooks. It's a very versatile seasoning you can use in beans,rice, stews, meats and casseroles.
Serving Size: 1 (197) g   Servings Pe...


picture of recipePuerto Rican Plantain Tostones Recipe - Food.com
olive oil,    canola oil,    cooking banana,    garlic,    salt,    water
A simple appetizer or snack. Very tasty.
Serving Size: 1 (1733) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 58.5   Calories from Fat 33 g 57 %   Total Fat 3.7 g 5 %   Saturated F...


picture of recipeCoconut Custard Recipe - Food.com
cornstarch,    vanilla extract,    cinnamon,    coconut milk,    coconut extract,    salt,    sugar
Tembleque. Cooking Light, SEPTEMBER 2004
Serving Size: 1 (21) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 83.2   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Saturated Fat 0 ...


picture of recipeBest Flan Ever Recipe - Food.com
evaporated milk,    vanilla extract,    eggs,    cream cheese,    sugar,    condensed milk
This is the best flan you will ever taste. The cream cheese takes away the egginess that most flan's have. The water bath ensures that the custard does not burn and that the caramel turns into a w...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01