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Italian Water Ice - Fresh Peach Recipe - Food.com peach, sugar, lemon juice, water I was searching for Italian Ice and I came across this... Taste great - just make sure you keep stirring it while it is freezing. Check for other flavors I’ve posted Serving Size: 1 (171) g Ser...
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Pear Sorbet Recipe vanilla pod, pear, sugar, cream, milk, water After tasting pear sorbet in Paris, I knew I had to bring this one home. I got it on the first try! Really really tastes like pears! Boil the sugar and water three minutes into a simple syrup. Add th...
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| Lavender Lemon Sorbet Recipe - Food.com lavender, lemon, sugar, lemon juice, water My dear friend --Rita-- recently sent me some wonderful lavender so I wanted to find some really great recipes to showcase this treat! This one hits the spot! Plan ahead though because this needs time...
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| Plum Sorbet Recipe - Food.com egg whites, lemon, plum, sugar, fortified wine This is our all-time favourite dessert! It's just bursting with flavour and the deep pink colour is fabulous. It's a great dessert to serve after a rich meal or an Asian dish - light but with ...
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| Riesling Sorbet Recipe - Food.com raspberry, sugar, white wine, water An unusual sorbet that will impress your guests. Prep time does not include chilling time or overnight freezing time. To cool the sugar syrup mixture quickly, place bowl in larger bowl of ice and stir...
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| Strawberry Gelato (Sherbet) Recipe strawberry, sugar, orange juice, lemon juice, water Strawberry Gelato (Sherbet) recipe Wash strawberries and pass them through a sieve. Add lemon juice and orange juice. Combine sugar and water in small saucepan and cook until syrupy. Cool and add t...
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| Zabaglione Gelato Recipe | Bon Appetit egg yolks, heavy cream, vanilla extract, sugar, fortified wine, dark rum, milk Zabaglione Gelato Recipe Step 1 Whisk yolks and sugar in medium bowl until thick, about 2 minutes. Heat milk and cream in medium saucepan over medium heat until mixture bubbles at edges. Gradually wh...
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| Watermelon Granita Recipe - Food.com orange, lemon, watermelon, sugar, water Try Watermelon Granita from Food.com. - 9146 Serving Size: 1 (314) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 269.4 Calories from Fat 3 g 1 % Total Fat 0.4 g 0 % Saturated...
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| Tarragon Ice tarragon, sugar, lemon juice, lime juice, water This low-fat refreshing treat is perfect on a warm, sunny day. Make it ahead so it can be ready in a snap. In a medium saucepan combine water and sugar. Bring to boiling, stirring to dissolve sugar. R...
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| Espresso Sundaes Recipe - Food.com chocolate, vanilla ice cream, chocolate syrup, coffee Posted for Zaar World Tour 2. Described as a less is more dessert, but not a bedtime snack.....Enjoy! Serving Size: 1 (160) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 295.4 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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