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Sambal Salamat Recipe - Food.com hot sauce, coriander leaf, tomato, salt, fish sauce This hot tomato sambal is popular in Indonesia where is is used to pep up the spice level of any dish on the table, kind of how we serve tabasco on chili. Serving Size: 1 (451) g Servings Per Recipe:...
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| Ketjap Manis Recipe - Food.com star anise, lemongrass, garlic, soy sauce, sugar, water This recipe is a little different because it uses lemongrass. From Gourmet Sleuth. Serving Size: 1 (475) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 610 Calories from Fat 2 g...
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Sambal Kecap Recipe - Food.com fried onions, dark soy sauce, chili pepper, garlic, lemon juice, water This spice mixture is commonly served with chicken or beef satays instead of or along side the usual peanut sauce. Serving Size: 1 (173) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calo...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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