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picture of recipeParmesan Rice Recipe - Food.com
butter,    black olive,    oil,    pepper,    onion,    tomato,    salt,    rice,    parmesan cheese,    white wine,    water
A bit different...
Serving Size: 1 (490) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 558.3   Calories from Fat 189 g 34 %   Total Fat 21.1 g 32 %   Saturated Fat 11.2 g 55 %   Cho...


picture of recipePerfect Crock Pot Rice Recipe - Food.com
butter,    salt,    rice,    water
You can cook rice in the slow cooker.
Serving Size: 1 (167) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 175.5   Calories from Fat 2 g 1 %   Total Fat 0.3 g 0 %   Saturated Fat 0....


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picture of recipeOrange Rice With Peas and Pearl Onions Recipe - Food.com
peas,    onion,    rice,    vegetable fat spread,    orange juice,    water
A sweet rice dish. I use Jasmati rice and make it so it's sticky, because we like it that way and because it's easier for my husband to eat. He has Cerebral Palsy and unless the rice sticks to...


picture of recipeWild Rice With Mild Curried Spinach Recipe - Food.com
wild rice,    brown rice,    olive oil,    turmeric,    pepper,    coriander seed,    cumin,    coconut,    onion,    spinach,    salt,    water
Well, this was what I threw together tonight after looking through the pantry. Luckily, the flavors went together really well, and it's worth saving the recipe to make again! Just a note about the...


picture of recipelemon barley pilaf Recipe - Food.com
butter,    red bell pepper,    chicken stock,    barley,    pepper,    bay leaf,    lemon,    carrot,    onion,    salt
this goes well with chicken, veal, lamb, just about anything. from bon appetit.
Serving Size: 1 (219) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 222.8   Calories from Fat 43 g...


picture of recipeBaked Asparagus Spinach Risotto Recipe - Food.com
risotto rice,    chicken stock,    olive oil,    nutmeg,    onion,    asparagus,    spinach,    salt,    parmesan cheese
From Cooking Light, this is a no fail, no work risotto.
Serving Size: 1 (381) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 365   Calories from Fat 87 g 24 %   Total Fat 9.7 g 14 ...


picture of recipeBrown Rice Extraordinaire Recipe - Food.com
kalamata olive,    red onion,    olive oil,    pepper,    parsley,    oregano,    mint,    garlic,    tomato,    salt,    rice,    lemon juice,    water
This is a hearty and satisfying dish. I found this recipe a few years ago and have played with it a bit. Tweak it to suit your taste buds.
Serving Size: 1 (204) g   Servings Per Recipe: 6   AMT. PER SER...


picture of recipeGround Beef, Rice and Cabbage Hot Pot Recipe - Food.com
chicken stock,    ground beef,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    sweetcorn,    cabbage,    salt,    tomato ketchup/catsup,    rice
Easy, filling and perfect for a winter's day.
Serving Size: 1 (805) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 662.8   Calories from Fat 185 g 28 %   Total Fat 20.6 g 31 % ...

recipes with the same ingredients...
Ground Beef, Rice and Cabbage Hot Pot Recipe | SparkRecipes


picture of recipeFragrant Rice Recipe - Food.com
olive oil,    pine nut,    turmeric,    raisin,    onion,    salt,    rice
This recipe came from a book about the healing properties of food. The main healing ingredient is turmeric. I could not tell you why though. My recipe card smells of turmeric from when I make this rec...


picture of recipeRice With Chickpeas Recipe - Food.com
tomato sauce,    brown rice,    chicken stock,    olive oil,    chickpea,    garlic,    water
This is a favorite of mine, and my friends really like it. The fried chickpeas have a firmer texture than boiled ones. The original recipe that I have calls for making everything from scratch, even th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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