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africa: pasta,noodles-and-rice recipes (page 2) - FoodFerret

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cuisine: africaX
pasta,noodles and riceX

picture of recipeRice with Almonds and Raisins Recipe - Food.com
butter,    brown rice,    almond,    parsley,    raisin
I created this dish to serve with the Moroccan Lemon Chicken. However, this is a great side dish for any meal.
Serving Size: 1 (44) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeEasy Coconut Rice Recipe - Food.com
chicken stock,    sunflower oil,    turmeric,    thyme,    chili pepper,    coconut milk,    onion,    salt,    rice
Spicy Nigerian rice dish. Actual cooking time depends on the type of rice being used. I am a huge fan of basmati rice but other types will do. Instead of chicken stock, vegetable stock can be used.
Se...


 
 
picture of recipeEgyptian Rice for Fish Recipe - Food.com
oil,    onion,    salt,    rice,    water
This is a must have dish cooked in egypt with any kind of fish very easy and tasty
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 366   Calories from Fat 5 ...


picture of recipeMoroccan Lamb and Rice Recipe - Food.com
chicken,    chicken stock,    almond,    curry powder,    raisin,    apple,    lamb,    rice,    pasta
This was the first recipe I made with lamb. I was a little nervous at first not knowing what to expect. I was very pleasantly surprised. This dish is very good, and I must give props to my cousin for ...


picture of recipeAngolan Corn and Rice Bread Recipe - Food.com
cornstarch,    coconut oil,    eggs,    salt,    rice,    baking powder,    milk
Entered for safe-keeping for ZWT. From celtnet.org.uk
Serving Size: 1 (145) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 298.2   Calories from Fat 76 g 26 %   Total Fat 8.5 g 13 ...


picture of recipeWater Chestnut Rice Recipe - Food.com
brown rice,    chicken stock,    orange peel,    turmeric,    parsley,    apricot,    water chestnut,    spring onion,    rice,    white wine,    water
This is delicious enough to eat as a meal or makes a very interesting side dish to a roast.
Serving Size: 1 (247) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 302.7   Calories f...


picture of recipeYellow Rice II Recipe - Food.com
butter,    turmeric,    cinnamon,    sultana,    raisin,    salt,    rice,    sugar
In South Africa we have a rich heritage of amongst others, Indian and Malay cooking.
Serving Size: 1 (19) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 66.2   Calories from Fat 1...


picture of recipePasta Saltata Ethiopian Style Recipe - Food.com
hot sauce,    olive oil,    almond,    basil,    potato,    shallot,    garlic,    garden rocket,    salt,    parmesan cheese,    pasta,    lemon juice
Italian influences from when Ethiopia was part of Africa Orientale Italiana (Italian East Africa). The traditional Genovese version of the dish also has potatoes in it.
Serving Size: 1 (390) g   Servin...


picture of recipeCape Malay Rice Recipe - Food.com
butter,    almond,    turmeric,    cinnamon,    cardamom,    sultana,    currant (zante),    vinegar,    rice,    sugar,    water
This Rice is very good with Babotie but when cold makes also a delicious Seafood salad - add canned tuna mixed with yogurt and lemon juice and dress with shrimps or prawns.
Serving Size: 1 (207) g   Se...


picture of recipeKushari - Egyptian Rice Lentils and Tomatoes Recipe - Food.com
oil,    chili pepper,    cumin,    lentil,    onion,    garlic,    tomato,    vinegar,    salt,    rice,    pasta,    water
I saw this dish being made on a travel/food program so the measurements are a bit of a guess. I would say this would be about 6 serves. The tomato sauce is quite vinegary. If you a seasoned cook you c...


picture of recipeEgyptian Rice - T-R-L Recipe - Food.com
beef consomme,    ground beef,    pepper,    mushrooms,    onion,    worcestershire sauce,    soy sauce,    salt,    rice
Found this on another site and will be trying it today. There were a few ambiguities which I hope I fixed. I'll let you know how it turns out. :) Cook time is a guess. Check after about 15 mins.
S...


picture of recipeToasted Rice for Fish----egyptian Recipe - Food.com
oil,    coriander seed,    cinnamon,    cumin,    onion,    salt,    seasoning,    rice,    water
Nicely toasted aromatic rice that almost always accompanies fish in Egypt.
Serving Size: 1 (342) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 611   Calories from Fat 252 g 41 % ...


picture of recipeLamb Pilaf Recipe - Food.com
butter,    lamb leg,    pepper,    cinnamon,    allspice,    carrot,    onion,    salt,    rice,    water
All-in-one dish. A great taste of my childhood.
Serving Size: 1 (344) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 464.1   Calories from Fat 140 g 30 %   Total Fat 15.6 g 23 %   S...


picture of recipeTurkey and Chickpea Pilaf Recipe - Food.com
hot sauce,    chicken stock,    olive oil,    ginger root,    coriander leaf,    chickpea,    lemon,    sultana,    onion,    garlic,    turkey,    rice
A great way to use up left-over turkey after Christmas. Harissa is a Tunisian (North African) spice paste. Recipe adapted from Delicious magazine.
Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT....


picture of recipeBaked Brown Rice With Curry, Raisins, and Cinnamon Recipe - Food.com
butter,    chicken stock,    almond,    curry powder,    cloves,    cinnamon,    raisin,    onion,    rice
From Roaring Brook Cooks which is a cookbook from a Westchester, NY school where my DH's cousins went. Their family tried this recipe and said it was very good so I am sharing.
Serving Size: 1 (23...


picture of recipeBlack Eyed Pea Rice Pilaf Recipe - Food.com
red bell pepper,    green bell pepper,    chicken stock,    olive oil,    thyme,    parsley,    cayenne pepper,    black-eyed pea,    onion,    garlic,    rice
This is a little different.
Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 417.1   Calories from Fat 108 g 26 %   Total Fat 12 g 18 %   Saturated Fat 1.9 g 9 %...


picture of recipeBalsamic Couscous Recipe - Food.com
chicken stock,    olive oil,    pepper,    onion,    garlic,    balsamic vinegar,    salt,    cous cous
This is a recipe I developed when I couldn't find one that was exactly what I wanted. This is a good side dish recipe for many different menus. It's also very versatile. You can add any differ...


picture of recipeCrazy over Couscous Recipe - Food.com
chili dried/powder,    chicken stock,    parsley,    oregano,    cumin,    mushrooms,    onion,    garlic,    tomato,    cous cous
If you have never tried couscous, you do not know what you are missing. Not only is it healthy, it is very tasty.
Serving Size: 1 (141) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeCouscous and Pine Nuts Recipe | MyRecipes
red bell pepper,    chicken stock,    olive oil,    pine nut,    pepper,    parsley,    salt,    cous cous,    water
Learn how to make Couscous and Pine Nuts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring chicken broth and water to a boil in a sma...


picture of recipePasta With Currants and Pine Nuts Recipe - Food.com
olive oil,    pine nut,    garam masala,    coriander seed,    cinnamon,    cumin,    basil,    chickpea,    currant (zante),    onion,    garlic,    tomato,    pasta
In answer to a question in the threads. Something different for Pasta. This is a good Middle Eastern throw on pasta. I think it came from a Women Weekly book.
Serving Size: 1 (413) g   Servings Per Rec...


picture of recipeEgyptian Rice With Lentils Recipe - Food.com
tomato paste,    red bell pepper,    chili dried/powder,    oil,    pepper,    cumin,    lentil,    onion,    garlic,    celery,    salt,    rice,    stock or broth,    sugar,    tomato juice,    yogurt (plain),    water
Daughter Claudia & I enjoy this simple dish along with a salad. We don't use green peppers but you can if you wish.
Serving Size: 1 (801) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeVegetarian Jollof Rice Recipe - Food.com
tomato paste,    green pepper,    red pepper,    brown rice,    vegetable stock,    turmeric,    thyme,    parsley,    coriander,    cayenne pepper,    peas,    mushrooms,    carrot,    onion,    garlic,    tomato
A very tasty and healthy rice dish. It is a great one-dish meal.
Serving Size: 1 (253) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 361.9   Calories from Fat 25 g 7 %   Total Fat...


picture of recipeMoroccan Rice With Apricots and Pine Nuts Recipe - Food.com
canola oil,    walnut,    pine nut,    turmeric,    saffron,    parsley,    cayenne pepper,    cumin,    cardamom,    apricot,    spring onion,    salt,    rice
In 'Vegan Fire and Spice' by Robin Robertson
Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 401   Calories from Fat 140 g 35 %   Total Fat 15.6 g 23 %...


picture of recipeCurried Pumpkin Risotto Recipe - Food.com
butter,    evaporated milk,    risotto rice,    red bell pepper,    chicken stock,    pine nut,    curry powder,    pepper,    cumin,    shallot,    pumpkin,    salt,    white wine
This risotto cooks up rich and creamy, nicely spiced, makes for a great side dish. Takes some time and lots of attention, but is worth the wait! This recipe was created for the Ready, Set, Cook! conte...


picture of recipeEgyptian Koshary Pasta Recipe - Food.com
chili dried/powder,    cinnamon,    cumin,    dried garlic,    lentil,    yellow squash,    onion,    tomato,    white vinegar,    salt,    rice,    pasta,    sugar,    water
Egyptian fast food
Serving Size: 1 (273) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 232   Calories from Fat 9 g 4 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 0 %   Cholesterol 0 ...


picture of recipeMachbous - Spiced Lamb With Rice Recipe - Food.com
baharat,    dried lime,    oil,    turmeric,    pepper,    parsley,    lime,    onion,    tomato,    lamb,    salt,    rice,    stock or broth,    water
From Traditional Arabic cooking - miriam al hashimi
Serving Size: 1 (388) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 777.4   Calories from Fat 231 g 30 %   Total Fat 25.7 g 39 ...


picture of recipeMacaroni With Tomato-Almond Sauce - Saudi Arabia Recipe - Food.com
butter,    tomato paste,    almond,    parsley,    fennel seeds,    cinnamon,    dried ginger,    lemon,    onion,    tomato,    shrimp,    eggs,    salt,    pasta,    water
Posted for ZWT II - Africa/Middle East, as taken from Avon's International Cookbook
Serving Size: 1 (172) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 175.2   Calories from ...


picture of recipeAfrican Lamb and Vegetable Pilau Recipe - Food.com
butter,    lamb shoulder,    red pepper,    lamb stock,    oil,    cashew,    garam masala,    thyme,    pepper,    paprika,    green chili,    cumin,    cardamom,    potato,    carrot,    onion,    garlic,    cabbage,    salt,    rice,    yogurt (plain)
An exotic inspiration for a boring weekly menu.
Serving Size: 1 (350) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 775.4   Calories from Fat 377 g 49 %   Total Fat 42 g 64 %   Sat...


picture of recipeEggplant Pilaf With Pine Nuts and Cumin Recipe - Food.com
olive oil,    pistachio,    pine nut,    dill,    cinnamon,    cumin,    raisin,    currant (zante),    onion,    tomato,    aubergine/eggplant,    salt,    rice,    water
A great recipe using eggplant and spices. Adapted from Gourmet magazine. A Russian recipe! The ingredients are also typically African/Middle Eastern.
Serving Size: 1 (276) g   Servings Per Recipe: 6   A...


picture of recipeMoroccan Chicken Pilaf Recipe - Food.com
chicken thigh,    kalamata olive,    red onion,    red bell pepper,    green bell pepper,    chili dried/powder,    chicken stock,    olive oil,    saffron,    coriander seed,    cumin,    garlic,    rice,    water
North African flavored rice cooked with chicken. From The Essential Rice Cookbook.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 711.6   Calories from Fat 3...


picture of recipeSpiced Orzo Pilaf Recipe | MyRecipes
orzo pasta,    lemon peel,    vegetable stock,    olive oil,    pepper,    paprika,    coriander leaf,    cinnamon,    cumin,    date,    carrot,    spring onion,    garlic,    salt,    rice,    pasta,    orange juice,    lemon juice
This pasta is cooked in a manner similar to traditional rice pilaf.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over low heat. Add cinnamon, cumin, and paprika; cook 1 minute or unti...


picture of recipeMoroccan Lamb Chops with Couscous Pilaf Recipe | MyRecipes
lamb loin,    garlic salt,    chicken stock,    olive oil,    cooking spray,    paprika,    coriander seed,    cinnamon,    cumin,    carrot,    spring onion,    cous cous,    orange juice
Lamb is well suited for the North African flavors in this dish. For added flavor, stir golden raisins into the couscous pilaf.
Instructions Checklist   Step 1   Prepare grill.   Advertisement   Step 2   Co...


picture of recipeMoroccan Paella Recipe - Food.com
chicken breast,    shellfish,    seafood,    chili dried/powder,    chicken stock,    olive oil,    pepper,    paprika,    coriander,    cumin,    lime,    lemon,    garlic,    fish,    salt,    rice
Chicken and shellfish marinated in cilantro, cumin and paprika, cooked with rice and stock for a delicious and tasty meal.
Serving Size: 1 (432) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeMoroccan Couscous Pilaf Recipe - Food.com
red bell pepper,    wheat,    parsley,    paprika,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    dried garlic,    chickpea,    butternut squash,    onion,    salt,    cous cous,    water
This was the healthy recipe of the day on my MyYahoo page. Sounds tasty! ...Hearty enough to serve as a main course or a substantial side dish.
Serving Size: 1 (236) g   Servings Per Recipe: 6   AMT. PE...


picture of recipeExotic and Sweet Moroccan Chicken with Spicy Rice Recipe - Food.com
chicken breast,    oil,    pepper,    ginger root,    coriander leaf,    chili pepper,    cinnamon,    mushrooms,    onion,    salt,    rice,    sugar,    flour
Try Exotic and Sweet Moroccan Chicken with Spicy Rice from Food.com. - 36815
Serving Size: 1 (269) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 458.5   Calories from Fat 34 g 7 ...


picture of recipeHerbed Brown Rice Recipe by admin | ifood.tv
green pepper,    brown rice,    chicken stock,    basil,    tomato,    water
In a medium saucepan combine water, rice, green pepper, boullon granules, and basil. Bring to boiling, reduce heat. Slimmer, covered for 30 to 40 minutes or till rice is tender.   Stir in the chopped t...


picture of recipeMinted Rice Recipe by Healthycooking | ifood.tv
chicken stock,    olive oil,    pepper,    mint,    onion,    rice
Heat oil in a medium saucepan over medium heat until hot.   Add onion and mint; saute until onion is tender.   Stir in rice.   Add chicken broth, and bring to a boil.   Cover, reduce heat, and simmer 20 m...


picture of recipeArborio Rice Recipe by Healthycooking | ifood.tv
risotto rice,    olive oil,    salt,    water
In a 3-quart saucepan, bring the water to a boil.   Add the oil and salt, if using.   Add the rice.   Reduce the heat to medium, stir once, and keep at a lively simmer for about 12 minutes, or until cook...


picture of recipeCouscous
butter,    chicken stock,    pepper,    salt,    cous cous,    water
1) Place the couscous in a glass or ceramic mixing bowl. 2) In a medium saucepan, bring the chicken stock or water and butter to a boil. Pour over the couscous and cover the mixing bowl with clingfilm...


picture of recipeMoroccan Pilaf Porridge Recipe by Microwaverina | ifood.tv
lemon peel,    walnut,    almond,    cinnamon,    cardamom,    date,    raisin,    cous cous,    apple cider,    apple juice
In a large cereal bowl, combine the couscous, cider or apple juice, almonds, walnuts, raisins, dates, lemon rind, cardamom, and cinnamon.   Microwave on high for 2 minutes, or until the couscous is ten...





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