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cuisine: africaX
saladX

picture of recipeMoroccan Eggplant Salad Recipe - Food.com
red onion,    pitta bread,    olive oil,    parsley,    cumin,    aubergine/eggplant,    red wine vinegar,    sugar
Epicurious recipe to accompany Recipe #317151.
Serving Size: 1 (71) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 67.3   Calories from Fat 42 g 63 %   Total Fat 4.7 g 7 %   Saturat...


picture of recipeBasil Mint Millet Salad Recipe - Food.com
millet,    vegetable stock,    mint,    basil,    raisin,    onion,    celery,    lemon juice
From 365 Ways to Cook Vegetarian. This would be good with quinoa too.
Serving Size: 1 (105) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 280.2   Calories from Fat 30 g 11 %   Tot...


 
 
picture of recipeColourful Chickpea Salad Recipe - Food.com
butter,    olive oil,    pepper,    cayenne pepper,    chickpea,    lemon,    spring onion,    garlic,    sun dried tomatoes,    cabbage,    salt
This salad is healthy and pretty to look at. I usually serve it on warm days along with three or four other cold dishes for supper. You can use spinach in place of the cabbage, just make sure to use a...


picture of recipeSpicy Moroccan Salad Recipe - Food.com
red onion,    olive oil,    pepper,    paprika,    mint,    cayenne pepper,    cumin,    carrot,    salt,    honey,    lemon juice
Great to bring to a bbq or summer picnic.
Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 209.3   Calories from Fat 128 g 61 %   Total Fat 14.2 g 21 %   Saturat...


picture of recipeMoroccan Orange and Olive Salad Recipe - Food.com
hot sauce,    olive oil,    dill,    cumin,    orange,    olive,    lettuce,    salt
This seems like it would be a brilliant summer salad - bright pungent, sweet & salty but not heavy. Plan to serve with a simply roasted pink snapper (catch of the day in the fridge) & lightly ...


picture of recipeMoroccan - Style Sweet Potato Salad Recipe - Food.com
lemon peel,    olive oil,    pepper,    paprika,    mint,    cayenne pepper,    cumin,    sweet potato,    yam,    spring onion,    garlic,    salt,    honey,    orange juice,    lemon juice
This recipe combines two varieties of sweet potatoes, yellow-fleshed and orange-fleshed. In supermarkets, the yellow-fleshed variety, which has a tan-colored skin, is called a sweet potato. The copper...


picture of recipeCouscous-and-Garbanzo Salad Recipe | MyRecipes
kalamata olive,    feta cheese,    red bell pepper,    chicken stock,    chickpea,    carrot,    spring onion,    lettuce,    cabbage,    cous cous
Learn how to make Couscous-and-Garbanzo Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring chicken broth to a boil in a saucepan...


picture of recipeSpiced Mini Burgers With Couscous Salad Recipe | Real Simple
ground beef,    olive oil,    pepper,    oregano,    cumin,    spring onion,    tomato,    cucumber,    hummus,    salt,    cous cous,    lemon juice
Spiced Mini Burgers With Couscous Salad
Instructions Checklist   Step 1   Place the couscous in a large bowl and pour 11 cups hot tap water over the top. Cover and let stand for 5 minutes; fluff with a ...


picture of recipeMoroccan Carrot Salad Recipe - Food.com
kalamata olive,    hot sauce,    olive oil,    pine nut,    pepper,    parsley,    coriander,    cayenne pepper,    cumin,    orange,    carrot,    garlic,    salt,    honey,    lemon juice
This salad can be served as a first course for a Moroccan inspired meal. From Easy French Food.
Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 131.2   Calori...


picture of recipeOrange Pomegranate Basmati Salad Recipe - Food.com
orange peel,    olive oil,    pine nut,    pomegranate seed,    pepper,    parsley,    orange,    white wine vinegar,    salt,    rice,    orange juice,    water
Colorful and refreshing, this salad is a nice change of pace.
Serving Size: 1 (212) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 230.6   Calories from Fat 75 g 33 %   Total Fat 8...


picture of recipeMoroccan Okra Salad Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    paprika,    coriander seed,    coriander,    cumin,    garlic,    okra,    tomato,    salt,    lemon juice
Found ths recipe & am stashing for when my garden begins its production of okra, maters & coriander in earnest around the end of June. Mmmm, ain't nothing better than a homegrown tomater.....


picture of recipeSouth African Curried Banana Salad Recipe - Food.com
red onion,    apricot jam/preserve,    cornstarch,    olive oil,    curry powder,    pepper,    banana,    tomato,    spinach,    balsamic vinegar,    salt,    sugar
While helping my lil sis with her school project on South Africa we came across this yummy and healthy recipe on Disney Channel's Pass The Plate
Serving Size: 1 (331) g   Servings Per Recipe: 6   AM...


picture of recipeRadish, Red Onion and Orange Salad - Morocco Recipe - Food.com
red onion,    olive oil,    mint,    cinnamon,    orange,    radish,    garlic,    salt,    lemon juice
A successful blend of fruit with onions, radish and garlic. You can also add grapefruit. This recipe is for fruit in segments, but you can also cut them crossways super thin, and you could have an ora...


picture of recipeOrange and Olive Salad from Morocco Recipe - Food.com
kalamata olive,    olive oil,    pepper,    parsley,    paprika,    cayenne pepper,    orange,    garlic,    red wine vinegar,    salt
A salad that is refreshing and addicting....So simple to make
Serving Size: 1 (201) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 191.9   Calories from Fat 109 g 57 %   Total Fat ...


picture of recipeFennel With Apples and French Vinaigrette Recipe - Food.com
cake,    olive oil,    pepper,    lemon,    apple,    fennel,    mustard,    balsamic vinegar,    salt
I am a huge fennel fan, and just saw this recipe on the Aish.com website. I am hoping to try it soon, but am posting it here so I don't lose it, with a few changes for clarity. Let me know what yo...


picture of recipeBeetroot Salata | Recipes Wiki | Fandom
green pepper,    sesame seed oil,    lemon,    carrot,    beetroot,    spring onion,    tomato,    lettuce,    vinegar,    salt
A vegetable salad suitable for all kind of dishes. 1 beetroot 2 carrots 3 tomatoes 1 green pepper lettuce 4 spring onions 1 tbsp vinegar 1 lemon 1 tbsp sesame oil pinch salt Chop vegetables and mix to...

recipes with the same ingredients...
Beetroot Salata Recipe - Food.com


picture of recipeTabbouleh Couscous Recipe | MyRecipes
lemon peel,    chicken stock,    olive oil,    parsley,    mint,    spring onion,    garlic,    tomato,    sweetcorn,    salt,    cous cous,    lemon juice
Learn how to make Tabbouleh Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring chicken broth and 1/4 cup lemon juice to a boi...


picture of recipeEgyptian Stuffed Tomatoes Recipe - Food.com
olive oil,    wheat,    pepper,    parsley,    mint,    chives,    tomato,    lettuce,    salt,    lemon juice
Best place to find cracked wheat is at Whole Foods or Wild Oats stores. For ZWT3.
Serving Size: 1 (288) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 132.3   Calories from Fat 66...


picture of recipeCouscous Recipe - Food.com
sunflower oil,    parsley,    mint,    grapefruit,    garlic,    tomato,    salt,    cous cous,    water
This cous cous is the best side dish type of cous cous I have ever had the chance to experience. This is best with spicy lamb sausage (merguez) or grilled beef and lamb.
Serving Size: 1 (98) g   Servin...


picture of recipeMoroccan-Spiced Vinaigrette Recipe - Food.com
carrot juice,    chili dried/powder,    olive oil,    coriander seed,    coriander leaf,    cumin,    raisin,    red wine vinegar,    salt,    honey,    yogurt (plain)
Posting for ZWT 6 North African
Serving Size: 1 (26) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 110.2   Calories from Fat 98 g 89 %   Total Fat 10.9 g 16 %   Saturated Fat 1.5 ...


picture of recipeNorth African Beetroot, Fennel and Lentil Salad Recipe - Food.com
feta cheese,    olive oil,    fennel leaf,    lentil,    beetroot,    garlic,    fennel,    garden rocket,    sugar,    lemon juice
A tasty salad from North Africa. Easy to make.
Serving Size: 1 (206) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 533   Calories from Fat 254 g 48 %   Total Fat 28.3 g 43 %   Satu...


picture of recipeChargrilled Vegetable and Pita Salad With Feta and Dukkah Recipe - Food.com
feta cheese,    red bell pepper,    pitta bread,    olive oil,    parsley,    mint,    zucchini/courgette,    aubergine/eggplant,    dukkah,    honey,    lemon juice
Here is a salad that uses Recipe#304526 (pronounced 'do -kah') which is an Egyptian blend of coarsely ground nuts and spices. This recipe came from The Culinary Chase Blog. I will post the sea...


picture of recipeAfrican Millet Salad With Corn and Peppers Recipe - Food.com
millet,    green bell pepper,    olive oil,    peanut,    pepper,    parsley,    paprika,    ginger root,    cayenne pepper,    allspice,    onion,    garlic,    tomato,    sweetcorn,    salt,    brown sugar,    lemon juice,    water
Millet is an ancient African staple food, always served soft enough to eat with the fingers. In this recipe from The New Whole Grains Cookbook, you infuse the grains with spices and aromatics before c...


picture of recipeMoroccan Dressing Recipe | MyRecipes
orange peel,    olive oil,    white peppercorn,    coriander leaf,    cardamom,    salt,    honey,    orange juice
Learn how to make Moroccan Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Whisk together chopped cilantro and next 6 ingredient...


picture of recipeChicken With Couscous and Orange Recipe - Food.com
chicken,    olive oil,    pistachio,    pepper,    mint,    orange,    red wine vinegar,    salt,    cous cous,    water
A nice use for rotisserie chicken, courtesy of *Everyday Food*. You may want to add a little more oil and vinegar after you've mixed it, as otherwise the couscous may be a tad dry. Lovely combinat...


picture of recipeNat's Couscous Recipe - Food.com
banana pepper,    olive oil,    pistachio,    peas,    carrot,    spring onion,    garlic,    tomato,    soy sauce,    cous cous,    lemon juice,    water
Very colorful salad or side which can be made ahead and transported very easily. Looks great on any table, and taste wonderful too!
Serving Size: 1 (165) g   Servings Per Recipe: 8   AMT. PER SERVING % ...


picture of recipeSuper Quick Moroccan Chicken Couscous Recipe - Food.com
chicken,    red onion,    french dressing,    vegetable stock,    pine nut,    mint,    cumin,    sultana,    apricot,    cous cous
I use a BBQ chicken for this to make a super quick salad/dinner!
Serving Size: 1 (318) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 829.8   Calories from Fat 278 g 34 %   Total F...


picture of recipeChicken Rice Salad Recipe - Food.com
chicken breast,    red onion,    french dressing,    brown rice,    olive oil,    pistachio,    mint,    orange,    currant (zante),    apricot,    garlic,    celery,    lettuce
A very pretty salad with a slightly Morrocan feel to it. Special enough for a dinner party or just whenever! Easily adjusted for more or less servings.
Serving Size: 1 (678) g   Servings Per Recipe: 4 ...


picture of recipeMoroccan Salad Recipe - Food.com
dried cranberry,    hot sauce,    snap/snow peas,    vegetable stock,    olive oil,    peanut,    parsley,    kidney bean,    chickpea,    spring onion,    garlic,    cous cous,    lemon juice
Found this recipe in a little magazine that our local hospital puts out monthly. I haven't made this yet but wanted to save. I am guessing at times.
Serving Size: 1 (106) g   Servings Per Recipe: 8...


picture of recipeCouscous With Apricot Vinaigrette Recipe | Real Simple
apricot jam/preserve,    olive oil,    almond,    pepper,    spring onion,    white wine vinegar,    salt,    cous cous
Couscous With Apricot Vinaigrette
Instructions Checklist   Step 1   Place the couscous in a serving bowl. Pour 11 cups hot tap water over the top. Cover and let stand for 5 minutes.   Advertisement   Step...


picture of recipeMadagascar Salady Voankazo Recipe - Food.com
vanilla extract,    pineapple,    lychee,    orange,    strawberry,    cantaloupe melon,    salt,    sugar,    lemon juice,    water
This is one of the recipes I found to serve at a dinner honoring our missionaries to Madagascar after I had been on a mission trip there. It is a fruit compote with lychee nuts.
Serving Size: 1 (118) ...


picture of recipeCitrus and Cinnamon Couscous Recipe - Food.com
olive oil,    pepper,    parsley,    mint,    cinnamon,    orange,    spring onion,    salt,    cous cous,    orange juice,    lemon juice,    water
I got this recipe from My Yahoo, if you can believe that! It sounds delicious! Use the leftover salad in a pita bread as a sandwich! MMMMM!
Serving Size: 1 (357) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipeMoroccan-Spiced Bulgur and Chickpea Salad Recipe - Food.com
dried cranberry,    bulgur wheat,    olive oil,    almond,    pepper,    mint,    coriander seed,    cumin,    chickpea,    carrot,    salt,    lime juice,    water
From Cooking Light. Fresh mint gives this dish a pleasant aroma. Dried cranberries offer a hint of sweetness. Use any other dried fruit you like in their place: Try golden raisins, currants, dried che...


picture of recipeNorth African Carrot Salad Recipe - Food.com
feta cheese,    hot sauce,    olive oil,    pine nut,    parsley,    paprika,    mint,    caraway,    cumin,    carrot,    garlic,    sugar,    lemon juice
Almost anything with feta is good in my book. When I saw this recipe on SmittenKitchen.com I just had to share. Who doesn't need another version of carrot salad? If you don't have harissa at y...


picture of recipeNorth African Couscous Salad Recipe - Food.com
kalamata olive,    red bell pepper,    orange peel,    oil,    pine nut,    saffron,    ginger root,    coriander seed,    cinnamon,    cumin,    peas,    lemon,    currant (zante),    apricot,    carrot,    salt,    cous cous,    orange juice,    lemon juice,    water
Slightly adapted from a Moosewood recipe. A good lunch salad with exotic flavors.
Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 304.7   Calories from Fat 70...


picture of recipeCurried Egg and Potato Salad Recipe - Food.com
apricot jam/preserve,    chicken stock,    oil,    curry powder,    garam masala,    pepper,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried ginger,    potato,    onion,    garlic,    eggs,    salt,    mayonnaise,    yogurt (plain)
Posted for ZWT 2006 - South Africa - From www.funkymunky.co.za
Serving Size: 1 (442) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 423   Calories from Fat 114 g 27 %   Total Fat 1...


picture of recipeMoroccan Fennel Salad Recipe - Food.com
red onion,    olive oil,    pepper,    watercress,    orange,    radish,    fennel,    garden rocket,    lettuce,    salt,    orange juice,    lemon juice,    lime juice
A Fresh tasty Salad ideal as a side dish for a Barbecue.
Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 134.7   Calories from Fat 93 g 69 %   Total Fat 10.4 g...


picture of recipeMoroccan Spiced Carrot Salad Recipe
black mustard seeds,    orange flower water,    olive oil,    pistachio,    paprika,    coriander seed,    coriander,    cumin,    cardamom,    dried ginger,    raisin,    carrot,    orange juice,    lemon juice,    yogurt (plain)
Definitely the kind of side salad that will add color, zing, and variety to any dish.
Peel and coarsely grate the carrots and place in a large bowl.   Crush the cardamom pods to extract the seeds. Toss...


picture of recipeQuick Moroccan Salad Recipe - Food.com
dressing,    black olive,    green capsicum pepper,    red capsicum pepper,    turmeric,    cumin,    basil,    chickpea,    coconut milk,    mushrooms,    shallot,    spring onion,    garlic,    tomato,    lemon juice
Delicious and easy to put together! Times include 1 hour chilling time.
Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 320.5   Calories from Fat 102 g 32 %   ...


picture of recipeChickpea and Couscous Salad Recipe - Food.com
dressing,    chicken,    vegetable stock,    olive oil,    pepper,    parsley,    coriander leaf,    cumin,    chickpea,    sultana,    carrot,    garlic,    cous cous,    lemon juice
There's a little cafe close to where i live that makes this salad and it is absolutely divine! It tastes even better when its been made a day or so ahead as the dressing goes right through the sal...





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