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picture of recipeAsia Nora Mint Raita Recipe
pepper,    mint,    cumin,    cucumber,    salt,    yogurt (plain)
A cooling accompaniment for curries from Asia Nora Restaurant
1   If you have time, put the yogurt in a cheese cloth-lined colander and drain it in the refrigerator for at least one hour, preferably mo...


picture of recipeHot and Sweet Dip Recipe
chili dried/powder,    garlic,    salt,    rice vinegar,    sugar
Hot and Sweet Dip is an excellent dip for light snacks. Learn how to make/prepare Hot & Sweet Dip by following this easy recipe.
In a pot boil the vinegar.   • Add the sugar and mix.   ...


 
 
picture of recipeCappuccino Mix recipe
creamer,    nutmeg,    cinnamon,    sugar,    drinking chocolate,    coffee
A simple cappuccino mix made with a bit of nutmeg that's perfect for any fan of the delicious drink.
Combine all ingredients; mix well. Store in an airtight container. To prepare one serving, ad...

recipes with the same ingredients...
Cappuccino Mix Recipe


picture of recipeNuoc Cham Recipe - Taste.com.au
red chili,    garlic,    rice vinegar,    fish sauce,    palm sugar,    lime juice
Nuoc cham recipe - Seed 1 chilli. Roughly chop both chillies. Place chilli and garlic in a small food processor. Process until finely chopped. Place chilli mixture, sugar, lime juice, fish sauce,...
A...


picture of recipeAsian Spice Mixture Recipe
chili dried/powder,    pepper,    dried onion,    dried ginger,    dried garlic
Basic Asian Spice Combination
1   Mix all ingredients together.   2   Store in airtight container.   Browse Our Top Marinades and Rubs Recipes   Hawaij -- Hawayej -- Hawaiege -- Yemeni Spice Mixture...   By...


picture of recipeNuoc Cham Vietnamese Hot Sauce) Recipe
chili dried/powder,    lime peel,    garlic,    fish sauce,    sugar,    lime juice,    water
This is one of my adopted recipes. Try it, it's fab!
1   Increase the amount of red pepper flakes to suit taste.   2   Combine garlic, lime peel, and red pepper flakes then add lime juice, fish sauce...


picture of recipeSambal Oelek Recipe
red chili,    salt,    rice vinegar,    sugar
Makes a hot and fiery chile sauce that can be used both as a condiment and in cooking.
1   Place ingredients into a blender and pulse until chiles are finely chopped but not pureed.   2   Adjust seasonin...


picture of recipeSpicy Thai Dipping Sauce Nuoc Cham) Recipe
red chili,    chili pepper,    garlic,    fish sauce,    brown sugar,    lemon juice
This is really good with spring rolls or egg rolls. The proportions in this recipe are highly individual. When I make it, I often do not add two serranos, and I also usually end up adding more sugar. ...


picture of recipeSpice Garam Masala Recipe
pepper,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom
Garam Masala is an Indian spice found in specialty food stores or it can be made by grinding together the following spices.
1   Mix together.   Browse Our Top Condiments, Etc. Recipes   Basic Garam Masal...


picture of recipePanch Phoron Recipe - CHOW
black mustard seeds,    black onion seed,    fenugreek/methi seed,    fennel seeds,    cumin
Recipes, cooking techniques, and news, updated daily. Chow.com - devoted to the pleasure of food and drink.
Combine 2 tablespoons each whole black mustard seeds, whole nigella seeds, whole cumin seeds...


picture of recipeHawaij - Traditional Spice Mix From Yemen. Recipe
turmeric,    pepper,    coriander seed,    cloves,    cumin,    cardamom
Hawaij is essential to the cuisine of Yemen - use it liberally as a rub for grilled meat, poultry, seafood, and vegetables. Try it sprinkled into soups, stews, sauces, and rice to liven the flavours u...


picture of recipeJapanese Pickled Ginger-canning Recipe Recipe
miso,    ginger root,    rice vinegar,    honey
This is a great condiment for sushi or sashimi.
1   Soak ginger slivers in ice water, covered for 12 hours.   2   Drain.   3   In a small stainless or enamel saucepan combine vinegar, honey and miso.   4   B...


picture of recipeCucumber Raita Recipe
paprika,    cumin,    cucumber,    salt,    yogurt (plain)
I just love the roasted cumin seeds in this. I use a thick Greek-style yoghurt, but you could drain your yoghurt overnight for a thicker finish.
1   Peel cucumber and cut lengthways in half. Slice each...


picture of recipeVietnamese Ginger Fish Sauce - Nuoc Mam Gung Recipe
ginger root,    red chili,    garlic,    fish sauce,    sugar,    lime juice,    water
A fragrant spiced sauce to be served with various Viet dishes.
1   Combine all ingredients together in a container.   // when document is ready $(document).ready(function(){ // check if outbrain markup ...


picture of recipeThai Red Chile Sauce - Nam Prik Dang
red chili,    garlic,    fish sauce,    brown sugar,    lime juice
A fiery table condiment for your favorite Thai and Asian recipes! :)
1   Puree ingredients in blender or food processor.   2   Store in sealed container in refrigerator.   3   Serve as a table condiment fo...


picture of recipeCucumber Raita Recipe
coriander leaf,    green chili,    spring onion,    cucumber,    salt,    yogurt (plain)
This is a very cooling sauce to go with spicy curries and other hot and piquant dishes. Try spooning it over your rice or dipping pieces of chapatis into it. Very good!
1   Place the cucumber into a si...


picture of recipeShrimp Pink) Sauce Copycat From Lings Kims Chinese In Medford Recipe
oil,    mustard powder,    apple cider vinegar,    tomato ketchup/catsup,    sugar
Shrimp sauce (or pink sauce) is a staple in Southern Oregon Chinese restaurants. It is served with (and eaten with) just about everything from Mar Far chicken to Fried Rice. It is especially yummy as ...


picture of recipeAsian-Flavored Butter Recipe
butter,    five-spice powder,    ginger root,    garlic
From The Best Slow and Easy Recipes.
1   Combine all of the ingredients in a small bowl.   // when document is ready $(document).ready(function(){ // check if outbrain markup exists on page if( $(...


picture of recipeTirk Salouk Swai Mango Salsa) Cambodia) Recipe
coriander,    chili pepper,    mango,    spring onion,    salt,    lime juice
This recipe was featured on week 45 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Cambodia is my 45th stop. Unless otherwise noted, my Travel by St...


picture of recipeCooling Mint Cucumber Raita Recipe
chili dried/powder,    mint,    cumin,    cucumber,    salt,    sugar,    yogurt (plain)
Serve this cooling dish with practically anything! It tastes specially good with stuffed Parathas (flatbread) and Biryanis and Pulaos (rice dishes). I found this terrific recipe on the internet. Enjoy...


picture of recipeLemon Pickle - Jamie Oliver's Recipe
chili dried/powder,    olive oil,    mustard seed,    curry leaf,    urad dal,    lemon,    white wine vinegar
Jamie Oliver's Lemon Pickle. Excellent for serving with curry. When I made this I could only get 'Barts' dried curry leaves and I used a small handfull probably about a desert spoonfull. I...


picture of recipeLemons Limes With Vinegar Salt Brine Recipe
bay leaf,    lime,    lemon,    white vinegar,    salt
This recipe gives you fruit to use in recipes, drinks or cut up and eat. The plus is a citrus vinegar to add to salad dressings or marinate meats and fish. This vinegar can be used in cake mixes such ...


picture of recipeRau Thom Recipe
mint,    dill,    coriander,    thai basil,    lime
Rau Thom is a platter of herbs that is served at every Vietnamese meal to accompany the food. Typically, it consists of mint (peppermint), Vietnamese (or Thai) basil, cilantro and limes. Sometimes fam...


picture of recipeThai Perfumed Oil Recipe
peanut oil,    olive oil,    canola oil,    lemongrass,    coriander leaf,    chili pepper
This flavored oil gives a touch of Thai to whatever you baste while cooking. Use on vegetables and meat. From Classic Home Cooking!
1   Lightly bruise the cilantro and lemongrass. Put the cilantro, lem...


picture of recipeJapanese Tsume And Tare - Nitsume Or Thick, Sweet Eel Sauce Recipe
dashi,    cooking wine,    soy sauce,    mirin,    stock or broth,    sugar
1   Put all ingredients into a saucepan, and heat to boiling over medium heat.   2   Simmer the sauce for about 3-4 hours to thicken. Reduce the volume to the point that it threads or webs when picked up...


picture of recipeMango Raita Recipe
olive oil,    garam masala,    mango,    yogurt (plain)
This sauce is wonderful with any East Indian meal. If you have lovely hot curry it helps put out the fire. You may also substitute an apple or a peach for the mango
1   Peel the Mango and dice into 1/2...


picture of recipeCucumber-Tomato Raita
cumin,    onion,    garlic,    tomato,    cucumber,    salt,    yogurt (plain)
This side-dish is great for hot Indian curries. Let your guests mix raita with their rice to cool the hot chilli taste. I was first introduced to this recipe by an online penpal of mine - Amy. However...


picture of recipeThai Cucumber Sauce Nam Chim Taeng Kwa) Recipe
cayenne pepper,    cucumber,    salt,    rice vinegar,    sugar,    water
A traditional condiment often served with satay and spring rolls.
1   Place vinegar, water, sugar, and salt in saucepan; heat over medium heat, stirring until sugar and salt dissolve.   2   Bring to a bo...


picture of recipeSambal Salamat Recipe
hot sauce,    coriander leaf,    tomato,    salt,    fish sauce
This hot tomato sambal is popular in Indonesia where is is used to pep up the spice level of any dish on the table, kind of how we serve tabasco on chili.
1   Deskin and deseed each tomato, chopping th...


picture of recipeJim's Raita Recipe
mint,    cumin,    spring onion,    tomato,    cucumber,    yogurt (plain)
Raitas combine fruits or vegetables with yogurt to provide cooling accompaniments to spicy dishes. In the vegetarian households that traditionally serve raita, it has a double function - it acts as a ...


picture of recipeCumin Mint Coriander Yogurt Recipe
pepper,    mint,    coriander leaf,    green chili,    cumin,    salt,    yogurt (plain)
This is a fab recipe from Bill Granger! Serve as an accompaniment to curries.
1   Stir together the yogurt, ground cumin, mint, coriander, ginger and chilli.   2   Season well and sprinkle with cumin see...


picture of recipeIndonesian Serundeng Crisp Spiced Coconut With Peanuts) Recipe
desiccated coconut,    peanut,    coriander,    cumin,    dried onion,    garlic,    salt
This is great as a nibble or use over a rice or noodle dish. This is only a small amount but I recommend that if you want larger amounts repeat this recipe several times it does not allow itself to tr...


picture of recipeAam Ras Recipe
cumin,    cardamom,    mango,    sugar,    lime juice,    water
This can be served with puris or chapatis and also thinned down and served as a cooling drink. Try it both styles
1   Mix all the ingredients and add enough sugar and water to get the desired sweetness...


picture of recipeSambal: Recipes: Good Food Channel
shrimp paste,    chili paste,    oil,    shallot,    garlic,    palm sugar,    muscovado
The secret ingredient in so many Malaysian dishes, Chef Wan's chilli sauce is sweet, spicy and delicious
How does this work?   Close   It's simple.   With just one click, all these ingredients wi...


picture of recipeMint and Cucumber Raita recipe with photos
pepper,    mint,    cumin,    cucumber,    salt,    lime juice,    yogurt (plain)
This is an awesome Raita (cucumber and yogurt) with the fresh zing of mint which goes well with lamb or to cool off your taste buds with a spicy curry or any other hot and spicy dish.
Mix yogurt, lime...


picture of recipeIndian Spice Mix Recipe - Taste.com.au
chili dried/powder,    turmeric,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger
Indian spice mix recipe - Combine cumin, coriander, turmeric, chilli flakes, ginger, cinnamon, cardamom and cloves in a small bowl.
Add to my Shopping List   Log in to add to My Shopping List   Method   ...


picture of recipeChaat Masala Recipe
chili dried/powder,    garam masala,    white peppercorn,    coriander seed,    cumin,    mango powder,    carom seeds,    salt,    black salt
A spicy blend used in Indian food-particularly in Sana's Fruit Chaat (Recipe #156495). It will keep for ages. In a pinch, caraway seeds may be substituted for the ajwain.
1   Roast the first 3 ingr...


picture of recipeNuoc Cham Recipe
hot sauce,    red chili,    carrot,    garlic,    fish sauce,    sugar,    lime juice,    water
Posted for ZWT6. Vietnamese Hot Sauce.
1   Combine all the above ingredients.   2   Stir until sugar dissolves.   // when document is ready $(document).ready(function(){ // check if outbrain markup exists...


picture of recipeNuoc Cham Recipe
chili pepper,    carrot,    shallot,    garlic,    vinegar,    fish sauce,    sugar,    lime juice,    water
Try Nuoc Cham from Food.com. - 8290
1   This was developed for people who did not like the taste of fish Sauce.   2   Combine Garlic, shallot, Chile and Sugar in mortar and pestle and pound to a paste.   ...


picture of recipeHomemade Sambal Oelek Recipe
lime peel,    lemongrass,    ginger root,    red chili,    garlic,    vinegar,    salt,    sugar
A staple in Malaysian and Thai cooking. Oelek means grinding so sambal oelek means ground chilli sambal! This can also be frozen.
1   Blend the chillies, garlic, ginger and lemon grass in a food proces...





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