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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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picture of recipeCrunchy Peanut Salad Recipe
peanut,    banana,    eggs,    salt,    brown sugar,    milk,    flour
Crunchy Peanut Salad is a caramelized pudding recipe with a twist. Learn how to make/prepare Crunchy Peanut Salad by following this easy recipe.
Place a large saucepan on medium heat and combine brown...


picture of recipeCoconut Rice Recipe - Taste.com.au
ginger root,    coconut cream,    rice,    water
Coconut rice recipe - Place all ingredients in a large saucepan over high heat. Bring to the boil, stirring occasionally. Reduce heat to low. Simmer, covered, for 10 minutes. Remove from heat. Stand,....


    
picture of recipeChinese Roasted Chicken Recipe
chicken,    dark soy sauce,    sesame seed oil,    five-spice powder,    ginger root,    garlic,    honey
When I first left home I shared a flat with a chinese girl and this is one of the ways she would cook chicken. The marinade is sticky and yummy and smells wonderful.
1   Marinate chicken pieces in all ...

recipes with the same ingredients...
Chinese Roasted Chicken | BigOven


picture of recipeRoti Canai Recipe
salt,    water,    flour,    ghee
Roti Canai is a popular Malaysian appetiser usually eaten with curry. Learn how to make/prepare Roti Kanai by following this easy recipe.
Sieve flour and salt into a bowl.   • Add ghee and water a...

recipes with the same ingredients...
Malaysian Roti Canai Kinda Like A Pancake) Recipe


picture of recipe Pumpkin Kaya Recipe - Allrecipes.com
pandan leaf,    coconut cream,    pumpkin,    brown sugar
Pandan leaves are an absolute necessity for this take on a traditional Malaysian bread spread. You'll most likely find them at your local Asian market.
Directions   Place the pumpkin into a steamer...


picture of recipeFried Banana Fritters
bicarbonate of soda,    oil,    banana,    salt,    sugar,    water,    flour
This is an old traditional snack in most of Malay families, especially when there are too many ripe bananas at the back yard. We used to eat this for breakfast or evening tea. This is a trial an error...


picture of recipe Satay Sauce Recipe - Allrecipes.com
dark soy sauce,    chili dried/powder,    coconut milk,    onion,    peanut butter,    brown sugar
This is a basic Satay Sauce made with coconut milk and peanut butter - Its wonderful!
Directions   In a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar, an...


picture of recipeRoast Pork Chinese Style) Recipe
pork belly,    five-spice powder,    salt
I used to eat this with rice or plain just like that. The skin is crispy and kids just loves it. Easy to make and taste really yummy. Some Chinese Restaurants sells this too.
1   Preheat the oven to 20...


picture of recipeMalaysian Tamarind Shrimp Recipe | MyRecipes.com
hot sauce,    oil,    tamarind,    spring onion,    shrimp,    soy sauce,    rice vinegar,    sugar
Notes: Like dates, fresh tamarinds, with their sticky, dense flesh and dry exterior pods, last indefinitely stored at room temperature. You'll find the pods in many supermarkets as well as in Mexi...


picture of recipeAlmond Jelly Chunks With Sweet Tangy Longan Recipe
lemon peel,    longan,    lemon,    gelatin,    sugar,    almond essence,    milk
I have been searching for the perfect recipe to make the jelly for this dessert but it always came out wrong and not to my liking. But now I've got it right after some experimenting and it has bec...


picture of recipePork Tenderloin Studded with Rosemary and Garlic Recipe | MyRecipes.com
pork loin,    cooking spray,    rosemary,    pepper,    garlic,    salt
Tender, moist, and fragrant, this hearty pork tenderloin with rosemary and garlic is a breeze to prepare.
Preheat oven to 475 .   Combine the rosemary and garlic. Make several 1/2-inch-deep slits in po...

recipes with the same ingredients...
Pork Tenderloin Studded With Rosemary And Garlic Recipe


picture of recipeStir Fried Kai Lan Or Broccoli Recipe
oyster sauce,    peanut oil,    garlic,    kai-lan,    broccoli,    salt
This is one of our favourite and healthy dishes from Asia. Use vegetarian oyster sauce for vegan version.
1   Heat oil in a wok.   2   Add garlic, salt and stir fry, until it is just beginning to turn li...


picture of recipeRoti Canai Veg HT CD ACC Malaysian 45mins plus resting
oil,    eggs,    salt,    sugar,    water,    flour
1. In a large mixing bowl, mix together the egg, water, salt flour and sugar and once it starts to come together knead to a soft elastic dough.   2. Divide the mixture into eight, form each piece into ...


picture of recipeCoconut Basmati Rice Recipe
turmeric,    cinnamon,    coconut milk,    raisin,    currant (zante),    salt,    rice,    water
This is from the
1   Bring water to the boil.   2   While water heats, rinse the rice well.   3   When water boils, stir in the rice and all of the remaining ingredients.   4   Return to a boil.   5   Stir, c...


picture of recipeQuick Satay Sauce Recipe
sweet chili sauce,    tamarind,    peanut butter,    soy sauce,    sugar,    lime juice
A recipe from Jill Dupleix. Can be served with steamed vegetables and /or beef/chicken/lamb skewers.
1   Mix all ingredients adding water to get the desired consistency.   .rz-legal {margin-bottom:100px...


picture of recipeGrilled Norwegian Salmon Burgers Recipe
butter,    teriyaki sauce,    pickled gherkin,    pepper,    tomato,    salmon,    bread
A simple and healthy meal with Norwegian Salmon Burgers, quick and easy to prepare. A nutritious patty with a serving portion of 100g pure Norwegian Salmon. No fillers, binders or preservatives in thi...


picture of recipeStraits Ginger Tea Recipe
ginger root,    brown sugar,    water
There is some bite to this! You can drink it hot or cold.
1   Boil all the ingrdients for 10 minutes.   2   Strain into teapot.   3   Serve.   .rz-legal {margin-bottom:100px;}   Browse Our Top Beverages Reci...


picture of recipeSpicy Grilled Fish In Foil Recipe
red onion,    curry paste,    olive oil,    spring onion,    garlic,    perch
Simple fish fillet for those with fiery tastebuds. Alternatively, opt for mild curry paste instead!
1   Grease foil with olive oil.   2   Place fish over foil and slit 3 diagonal cut on the fillet.   3   R...

recipes with the same ingredients...
Spicy Grilled Fish in Foil


picture of recipeMalaysian Coconut Milk Rice Nasi Lemak) Recipe
ginger root,    cinnamon,    coconut milk,    salt,    rice
This is a Malaysian breakfast dish, according to Mark Bittman in The Best Recipes in the World. See note below in recipe for suggested accompaniments.
1   In medium saucepan, combine everything (but no...


picture of recipeMalay Rice Roll Veg CD ACC Malaysian 30mins plus cooling
salt,    rice,    water
1. Bring a large pan of salted water to the boil, add the rice and cook for about 20 minutes until very tender.   2. Drain the rice well then transfer to a square dish. Whilst still hot, place a layer ...


picture of recipe Chicken Curry III Recipe - Allrecipes.com
olive oil,    curry powder,    ginger root,    coconut milk,    potato,    onion,    garlic,    whole chicken,    salt,    milk,    yogurt (plain),    water
Coconut milk smoothes out this spicy curry. Add your favorite vegetables and rice for a superb, complete dinner.
Directions   In a small bowl, grind together garlic, onion and ginger. In a separate sma...


picture of recipe Simple Malaysian Fried Chicken Recipe - Allrecipes.com
oyster sauce,    oil,    curry powder,    garlic,    whole chicken
A brief rest in oyster sauce mixed with curry and loads of garlic readies chicken for cooking in this potent stir fry.
Directions   To Marinate: In a nonporous glass dish or bowl, combine the garlic, o...


picture of recipeMalaysia Speciality dish Nasi Lemak
pandan leaf,    ginger root,    coconut milk,    shallot,    salt,    rice
1. Place the rice, shallots, ginger, pandan leaves and salt in a saucepan then pour in 300ml/10fl.oz. of the coconut milk. Mix well, bring to the boil then reduce the heat to low, cover and simmer for...


picture of recipeMashed Banana Fritters Recipe
butter,    rice flour,    bicarbonate of soda,    oil,    banana,    salt,    baking powder,    sugar,    flour
It's a popular Malaysian snack that's traditionally deep-fried, but here I am pan-frying it in a smidgen of butter or cooking oil. That works too and it's way healthier. ^_^ Children love ...


picture of recipeBeef Penang Recipe - Taste.com.au
beef chuck steak,    chili dried/powder,    peanut,    nutmeg,    lemongrass,    kaffir lime leaves,    galangal,    coriander seed,    coriander leaf,    cumin,    thai basil,    coconut cream,    coconut milk,    shallot,    garlic,    fish sauce,    rice,    palm sugar
Beef penang recipe - To make curry paste, place chillies in small heatproof bowl, cover with boiling water and soak for 15 minutes. Drain well, then remove and discard seeds. Finely chop chilli. Place...


picture of recipeMalaysian Pineapple Pastries Recipe
butter,    egg yolks,    egg whites,    vanilla,    pineapple,    sugar,    water,    flour
Posted for 2006 ZWT II this recipe taken from Avon International Cookbook In Malaysia they enjoy a sweet rich dessert at the end of their meals.
1   Peel pineapple, remove eyes and core. Chop pineapple...


picture of recipe Durian Puree Cheesecake Recipe - Allrecipes.com
banana flavoring,    vanilla extract,    durian,    eggs,    cream cheese,    crackers,    sour cream,    condensed milk
This exotic fruit from Southeast Asia is noted for its pungent smell and nutty, slightly sweet flesh. Used as fresh, canned or frozen puree, durian adds subtle flavor to a standard creamy cheesecake b...


picture of recipeMalaysian Style Oxtail Soup Recipe
chili dried/powder,    beef stock,    pepper,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    onion,    garlic,    salt,    water
This broth is so flavorful and so authentic. It tastes sort of like the Vietnamese
1   Place the oxtails, onion, garlic, cilantro sprigs, cinnamon stick, cumin, coriander, and chile in a heavy soup po...


picture of recipeIndonesian Beef Noodle Curry Recipe
beef steak,    oil,    curry powder,    coriander seed,    coconut milk,    onion,    garlic,    green beans,    cabbage,    salt,    noodles
This is a simple way to cook a beef curry, the use of cabbage gives this dish a different slant. Not many ingredients so give it a go. You could omit the noodles and serve with boiled rice.
1   Heat th...


picture of recipeClay Pot Rice With Chicken Recipe
chicken thigh,    oyster sauce,    dark soy sauce,    light soy sauce,    chicken stock,    sesame seed oil,    white peppercorn,    shallot,    garlic,    sausage,    rice
The name says it all ... rice cooked in a claypot, with chicken and/or other meats. The claypot gives the rice a slightly burnt flavour which makes it oh so yummy! This is a popular dish at the hawker...


picture of recipeMalaysian Beef And Eggplant Curry Recipe - Taste.com.au
beef chuck steak,    canola oil,    turmeric,    tamarind,    ginger root,    red chili,    coconut milk,    onion,    garlic,    aubergine/eggplant,    rice
Malaysian beef and eggplant curry recipe - Heat 2 tablespoons oil in a large saucepan over medium heat. Add half the onions. Cook, stirring occasionally, for 20 minutes or until golden. Add garlic, gi...


picture of recipe Malaysian Barbecue Chicken Wings Recipe - Allrecipes.com
chicken wing,    oyster sauce,    dark soy sauce,    sesame seed oil,    pepper,    dried onion,    dried garlic,    basil,    soy sauce
"This is a Malaysian barbecue recipe that I came up with myself. It is very delicious, especially with chicken wings."
Directions   In a shallow glass bowl combine the soy sauce, dark soy sau...


picture of recipeMie Goreng Recipe - Taste.com.au
red capsicum pepper,    hot sauce,    peanut oil,    ginger root,    carrot,    shallot,    garlic,    bean sprouts,    prawn,    eggs,    pork,    salt,    noodles
Mie goreng recipe - Place noodles in a heatproof bowl. Cover with plenty of boiling water and set aside, stirring occasionally to separate, for 5 minutes or until soft. Meanwhile, heat 2 tsp of oil......


picture of recipeCurried Noodles With Pork Recipe
oil,    curry powder,    peas,    coconut milk,    onion,    pork,    soy sauce,    salt,    noodles
Quick and easy recipe to use up some left over pork. Usually if we're making a pork roast or pork on the BBQ we will save some, and then make this recipe with the left overs. It's very easy to...


picture of recipe Roti Canai | BigOven
wholewheat flour,    eggs,    salt,    vegetable fat spread,    sugar,    milk,    water,    ghee
Roti canai (pronounced "chanai," not "kanai") is a type of flatbread found in Malaysia, often sold in Mamak stalls. It is known as roti prata in Southern Malaysia and Singapore, an...


picture of recipeSoto Ayam - Malaysian Recipe
chicken,    oil,    ginger root,    lemon,    shallot,    onion,    bean sprouts,    eggs,    salt,    water
Pulled this one out of our hand written notes and made it last night.
Combine the chicken, onion, water and salt in a pan. Bring to boil, cover and cook over low heat for 11 hours until chicken is te...


picture of recipeRoti Telur Recipe
red onion,    pepper,    coriander,    jalapeno,    eggs,    salt,    dough,    water,    flour,    ghee
Roti Telur is a popular supper dish. Learn how to make/prepare Roti Tellur by following this easy recipe.
Sieve flour and salt into a bowl.   • Mix ghee, add water gradually and knead till the dou...


picture of recipeSteamed Eggplant With Minced Chicken In Rice Vinegar Recipe
chicken,    light soy sauce,    cornstarch,    white peppercorn,    red chili,    spring onion,    aubergine/eggplant,    rice vinegar,    sugar
This is a recipe from a local maid, a friend, who had learnt from her Japanese boss, simply steamed the eggplant , add vinegar, soya sauce and sugar. A very simple dish.
1   3 small eggplants or 1 larg...


picture of recipeAyam Siow Peranankan Chicken In Tamarind Sauce) Recipe
chicken,    dark soy sauce,    oil,    tamarind,    pepper,    coriander leaf,    shallot,    vinegar,    salt,    brown sugar
A classic Peranankan (Chinese with Malay heritage) recipe I got off Women's Weekly magazine to which I had made some adjustments. Yummy stuff esp if the taste of sweet brown sugar contrasted with ...


picture of recipe Kuali.com - Ikan Tenggiri Masak Lemak Pucuk
red onion,    tapioca,    turmeric,    tamarind,    lemongrass,    green chili,    coconut milk,    garlic,    mackerel,    salt,    sugar,    water
Wash and clean the fish.   Marinate the fish with tamarind juice (1 tbsp of tamarind paste + half cup of water).   Cut and wash the tapioca leaves, put aside.   Combine the spice blend, coconut milk, wat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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