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middle-east: dessert recipes (page 2) - FoodFerret

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cuisine: middle eastX
dessertX

picture of recipeSaffron Rice Pudding -- Sholeh Zard Recipe - Food.com
butter,    pistachio,    almond,    saffron,    cinnamon,    salt,    rice,    sugar,    rose syrup,    water
This is a dessert recipe from Iran. I have not tried it but posted it by request. You need to allow a few hours for the rice to soak.
Serving Size: 1 (231) g   Servings Per Recipe: 12   AMT. PER SERVING...


picture of recipeYemenite Haroset Truffles Recipe - Food.com
pecan,    almond,    cloves,    cinnamon,    cumin,    dried ginger,    date,    raisin,    fig,    apricot,    honey,    orange liqueur
A wonderful confection from The Times-Picayune. It was under their Emergency recipes category - I can see how this would do well for camping or situation where power was not readily available for meal...


 
 
picture of recipeEasy Date and Pecan Ice-Cream Recipe - Food.com
icing sugar,    pecan,    cardamom,    date,    honey,    vanilla ice cream,    cream,    milk
Its very easy to make and it stays in the freezer for along time.
Serving Size: 1 (230) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 538.6   Calories from Fat 263 g 49 %   Total ...


picture of recipeAlmond-Rose Pound Cake Recipe - Food.com
butter,    almond,    eggs,    jam/preserve,    salt,    sugar,    almond essence,    rose syrup,    flour
I have been extremely interested in the use of rose water in the kitchen and decided to post this recipe. I would suggest using Tonkcat's recipe for rose petal jam Recipe #3160 for this distinctiv...


picture of recipePalestinian Fasting Cake Recipe - Food.com
bicarbonate of soda,    nutmeg,    cloves,    cinnamon,    date,    raisin,    salt,    baking powder,    fat,    sugar,    water,    flour
Serving Size: 1 (112) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 361.1   Calories from Fat 140 g 39 %   Total Fat 15.6 g 23 %   Saturated Fat 3.9 g 19 %   Cholesterol 0 mg 0 %   S...


picture of recipeLemon Semolina Cake Recipe - Food.com
semolina,    oil,    almond,    lemon,    eggs,    baking powder,    sugar,    milk,    water
I found this somewhere on the internet and am going to use it for a project in my Latin class. Looks delicious! I'm not sure about the size of the pan or the number of servings. I think I...


picture of recipeSoaked Lemon Semolina Cake Recipe - Food.com
semolina,    canola oil,    almond,    lemon,    blueberry,    eggs,    baking powder,    sugar,    milk,    water
A delicious looking recipe I found in Good Food BBC magazine. I was so happy to find this recipe, having tried a version of this cake while overseas. I have not tried this version yet.
Serving Size: 1...


picture of recipeApple Dapple Cake Christy Jordan Southern Plate Recipe - Food.com
butter,    bicarbonate of soda,    canola oil,    pecan,    vanilla,    apple,    eggs,    salt,    brown sugar,    sugar,    milk,    flour
Fall food Delight! Slight adaption from Christy Jordans recipe. (She uses margarine in the glaze 3/4 c - to my 1 cup butter)
Serving Size: 1 (179) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY ...


picture of recipeBasboosa Recipe - Food.com
butter,    semolina,    vanilla,    cardamom,    eggs,    baking powder,    sugar,    lemon juice,    yogurt (plain),    water
Classic middle eastern dessert. Many countries claim it as theirs, much like the Lebanon vs Israel hummus war.. but we ALL eat it. This is my tried and true recipe, there are a million variations and ...


picture of recipeDelicious Middle Eastern Pecan Cake Recipe - Food.com
orange flower water,    pecan,    cinnamon,    orange,    eggs,    salt,    honey,    sugar,    orange juice,    lemon juice,    water
Try something a little different! This pecan cake has a few extras that you wouldn't normally expect in a traditional cake........ and is not difficult to make.
Serving Size: 1 (133) g   Servings P...


picture of recipeUmm Ali Recipe - Food.com
puff pastry,    hazelnut,    almond,    coconut,    raisin,    sugar,    whipped cream,    milk
Egyptian dessert. i love this though i haven't tried making this recipe as yet, but it seems very easy to make.
Serving Size: 1 (342) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeBastani Akbar Mashti - Iranian Ice Cream Recipe - Food.com
heavy cream,    vanilla ice cream,    rose syrup
If you've had this before you understand why people will drive for hours to get it.
Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 375   Calories from Fa...


picture of recipeSemolina Walnut Cake Recipe
butter,    semolina,    cake,    orange peel,    walnut,    eggs,    salt,    honey,    sugar,    orange juice,    lemon juice,    water,    flour
Popular rustic cake in Turkey. Cake can be made 1 day ahead and kept, covered, at room temperature.
Preheat oven to 350F.   Pulse flours, 1 cup walnuts, and salt in a food processor until nuts are fine...


picture of recipePersian pistachio-cardamom thins
egg whites,    pistachio,    cardamom,    salt,    sugar,    flour
1) Preheat the oven to 180C/Gas 4. Prepare a 28cm by 18cm by 4cm deep baking pan by lining with greaseproof paper. 2) Combine the sugar and cardamom in a small bowl, and mix with a spoon to combine. B...


picture of recipelight jordan marsh muffins Recipe | SparkRecipes
butter,    egg whites,    apple sauce,    sweetener,    blueberry,    wholewheat flour,    salt,    baking powder,    sugar,    milk,    flour
Easy, delicious and healthy light jordan marsh muffins recipe from SparkRecipes. See our top-rated recipes for light jordan marsh muffins.
see recipe Number of Servings: 12   Recipe submitted by SparkP...


picture of recipeTunisian Date Cookies (Makroodh Makes ) - Recipe #20126 - Foodgeeks
butter,    orange flower water,    semolina,    oil,    vanilla,    date,    eggs,    salt,    honey,    sugar,    water
Try this recipe for Tunisian Date Cookies (Makroodh Makes ) on Foodgeeks.com
Combine semolina, butter, vanilla, eggs, and salt; knead to make a smooth dough, adding a little water if necessary. shape ...


picture of recipeIraq Date Cookies (Klaycha at-Tamr) - Recipe #20116 - Foodgeeks
butter,    walnut,    cardamom,    date,    eggs,    salt,    baking powder,    sugar,    flour
Try this recipe for Iraq Date Cookies (Klaycha at-Tamr) on Foodgeeks.com
Sift together flour, baking powder, cardamom, and salt; set aside. Thoroughly combine butter, sugar, and eggs; then gradually s...


picture of recipeSyrian and Lebanon Sesame Cookies (Baraazak) - Recipe #20109 - Foodgeeks
butter,    semolina,    pistachio,    sesame seed,    eggs,    salt,    baking powder,    honey,    sugar,    flour
Try this recipe for Syrian and Lebanon Sesame Cookies (Baraazak) on Foodgeeks.com
Place sesame seeds, honey, and pistachios in separate bowls and set aside. Place eggs, butter, and sugar in a food pro...


picture of recipeTunisian Doughnuts (Yo-Yo) - Recipe #20127 - Foodgeeks
bicarbonate of soda,    oil,    coconut,    eggs,    honey,    sugar,    orange juice,    lemon juice,    water,    flour
Try this recipe for Tunisian Doughnuts (Yo-Yo) on Foodgeeks.com
Place eggs, 1/4 cup oil, orange juice, 1 tablespoon of the coconut, and 1/4 cup sugar in a blender; blend until smooth. Transfer to a bo...


picture of recipeSyrian Semolina Pudding Ma'Mounia - Recipe #20831 - Foodgeeks
butter,    cream of wheat,    semolina,    almond,    cinnamon,    raisin,    salt,    cous cous,    vegetable fat spread,    sugar,    water
Try this recipe for Syrian Semolina Pudding Ma'Mounia on Foodgeeks.com
Heat water and sugar to boiling; reduce heat. Simmer uncovered 10 minutes; remove from heat and reserve. Heat margarine in 1 ...


picture of recipeCasbah Couscous Pudding - Recipe #16566 - Foodgeeks
egg yolks,    orange peel,    vanilla extract,    cinnamon,    salt,    cous cous,    honey,    sugar,    milk
Try this recipe for Casbah Couscous Pudding on Foodgeeks.com
Combine egg yolks, vanilla, sugar, orange rind and salt in a small bowl. In a medium saucepan combine milk and couscous and heat just to bo...


picture of recipeMiddle Eastern Ruz be Haleeb (Rice Pudding) - Recipe #20111 - Foodgeeks
rice flour,    cornstarch,    raisin,    salt,    rice,    sugar,    rose wine,    milk,    water
Try this recipe for Middle Eastern Ruz be Haleeb (Rice Pudding) on Foodgeeks.com
Place rice in a heavy casserole, add water and bring to a boil. Lower the heat and cook until al the water is absorbed....





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