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picture of recipeGarlic Dill Hummus Recipe
olive oil,    chickpea,    garlic,    tahini,    salt,    lemon juice
Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our free recipe calculator to find the calories, carbs, fat, and protein in your recipes.
Drain chickpeas, set aside liquid from ca...

recipes with the same ingredients...
Roasted Garlic Hummus Recipe

picture of recipeMiddle Eastern Sauteed Spinach Recipe
chili dried/powder,    olive oil,    garlic,    spinach,    salt,    lemon juice
Simple ingredients and preparation yield delicious results. I learned this recipe from an Israeli woman several years ago. She told me that this is a traditional way to cook a variety of greens, so fe...

picture of recipeLebanese Roasted Potatoes Recipe
olive oil,    pepper,    coriander,    lemon,    potato,    garlic,    salt
Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our free recipe calculator to find the calories, carbs, fat, and protein in your recipes.
1. Preheat the oven to 425 F Wash the pot...

picture of recipeCucusebzaminee Iranian Potatoes) Recipe
oil,    pepper,    potato,    onion,    eggs,    salt
Doesn't sound like much but these are very tasty. Kids like it because they can eat it with their fingers. My maid, in Iran, taught me to make this.
1   Heat oil but do not burn.   2   Mix all ingred...

picture of recipeLebanese Mashed Potatoes Recipe
olive oil,    spearmint,    potato,    garlic,    salt,    lemon juice
If you love mashed potatoes, you will love this recipe. These potatoes are fabulous, either served hot, warm or cold.
Boil potatoes until tender.   Meanwhile, in a small bowl, mash chopped garlic with...

picture of recipeRoasted Cauliflower With Tahini Dressing Recipe
parsley,    garlic,    cauliflower,    tahini,    lemon juice,    water
Another wonderful way to get the veggies in. This is an easy side with a very pleasing taste. A seasonal side from Chatelaine.
1   Chop cauliflower into bite-size florets. Spray with olive oil and roas...

picture of recipeCouscous With Toasted Almonds Recipe -
red onion,    olive oil,    almond,    coriander seed,    cinnamon,    dried ginger,    cous cous
Couscous with toasted almonds recipe - Preheat oven to 110°C. In a casserole, toss couscous, onion, oil, spices, pepper and salt. Stir in 400ml boiling water, cover and bake for 10 minutes. Fl...

picture of recipeBiblical Recipes-leeks With Olive Oil Vinegar Mustard Seed Recipe
olive oil,    pepper,    mustard seed,    leek,    red wine vinegar,    salt
Source:Foods from the Holy Land By Kitty Morse The ancient Hebrews, Egyptians, and Romans, were all particularly fond of leeks, a mild-flavored relative of the onion. Apicius, an author and eccentric ...

picture of recipe Persian Cucumber Yogurt (Maast-o Khiar) Recipe -
pepper,    dill,    shallot,    garlic,    cucumber,    salt,    yogurt (plain)
This cool and healthy dip can be served along side rice and meat, or simply with bread. No Persian meal is complete without Maast-o khiar! This dish is best if refrigerated for a few hours, but if you...

recipes with the same ingredients...
Maast-O Khiyaar Cucumber Yogurt Recipe

picture of recipeLoubieh Bizeit + Kizbarh - Lebanese String Beans + Cilantro Recipe
olive oil,    coriander,    onion,    garlic,    green beans,    salt
Here is a lovely recipe for Italian string beans (or French beans) cooked in a garlic coriander / cilantro sauce. This makes a delcious side dish for fish or chicken or you can eat it as part of a mez...

picture of recipeAloo Raita Or Potatoes With Yogurt Recipe
chili dried/powder,    coriander leaf,    green chili,    cumin,    potato,    salt,    yogurt (plain)
You can eat it with any rice dish or with roti, naan etc.Cool &refreshing!!!
Boil,peel and cut potatoes into small cubes.   Beat/whisk yogurt in a large bowl.   Add the salt, red chilli powder and ...

picture of recipeFried Tomatoes With Garlic Banadoora Maqliya Ma' Thoom) Recipe
oil,    pepper,    parsley,    chili pepper,    garlic,    tomato,    salt
A yummy-looking mezze dish, posted for World Tour 05. Do not try to cook more than two servings at a time or the tomatoes will end up overcooked. This type of tomato appetizer is great scooped up onto...

picture of recipeFasoliyyeh Bi Zayt Syrian Green Beans With Olive Oil) Recipe
olive oil,    coriander leaf,    garlic,    green beans,    salt
I received this recipe from a friend of mine.
1   Place the green beans into a large pot, and drizzle with olive oil. Season with salt to taste, and put the lid on the pot. Cook over medium-high heat, ...

picture of recipeAsparagus With Lemon And Mint Recipe
lemon peel,    olive oil,    pepper,    mint,    asparagus,    salt,    lemon juice
I've been saving this since 1997 from McCall's magazine. There are 9 Passover recipes in it. The menu they gave is Gefilte Fish (no recipe), Chicken Soup With Matzo Balls, Mixed Green Salad (n...

picture of recipeHoda's Cucumber-Yogurt With Dill Recipe
dill,    cucumber,    salt,    yogurt (plain)
I asked my friend Hoda what this dish is called and she told me in Persian. I said, what does that mean? Cucumbers and Yogurt. Well, okay.
1   Combine all and chill while the dill softens up and flavor...

picture of recipeFried Zucchini With Garlic Yogurt Recipe
oil,    garlic,    zucchini/courgette,    salt,    yogurt (plain),    water,    flour
I found this recipe on a Middle Eastern recipe site which credits Bon Appetit, May '95.
1   Combine garlic and 1 teaspoon salt in small bowl. Mix in yogurt. (Can be prepared 3 hours ahead. Cover an...

picture of recipeRed Onion Couscous Recipe
chicken,    red onion,    olive oil,    almond,    cous cous
If you like couscous, then you will love this dish!
Lightly toast the almonds in a dry pan and set aside.   Heat up stock and add olive oil.   Place onion and couscous in a medium mixing bowl and add he...

picture of recipe Thick-Style Lebanese Garlic Sauce Recipe -
olive oil,    oil,    garlic,    salt,    lemon juice
This sauce, using only garlic, salt, lemon juice, and oil, can be used as a condiment on grilled meats, as a salad dressing, and in dishes that require good garlic flavor.
Directions   Place the garlic...

picture of recipeParsley Tabbouleh Recipe
bulgur wheat,    olive oil,    pepper,    parsley,    mint,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice,    water
Serve this tart, parsley-dominated tabbouleh at your next backyard gathering.
Combine water & bulgur in a small saucepan. Bring to a full boil, remove from heat, cover & let stand until the wa...

picture of recipeGarlic Zucchini Appetizer (mutabbal Koosa) Recipe
peanut oil,    olive oil,    garlic,    zucchini/courgette,    eggs,    soy sauce,    bread crumbs,    flour
A well made garlic zucchini appetizer mutabbal koosa is salty, which has made it a choice of even the most discrete palate. Crunchy garlic zucchini appetizer mutabbal koosa is prepared by baking. It i...

picture of recipeAlgerian Green Beans With Almonds Recipe
oil,    almond,    paprika,    cloves,    cumin,    garlic,    green beans,    water
Garlic and spices. If you wanted to use canned beans, heat them up and pour sauce on them so it will not take long to make, or frozen green beans will get you closer to fresh tasting.
1   Simmer beans ...

picture of recipeSpicy Mashed Sweet Potatoes With Raisins Recipe
butter,    pepper,    ginger root,    cayenne pepper,    cinnamon,    raisin,    sweet potato,    salt,    brown sugar
From The New Book of Middle Eastern Food, posted for ZWT III for North Africa and the Middle East. The original recipe does not call for any sweetener, but I felt it needed just a touch of brown sugar...

picture of recipeGreen Beans In Olive Oil Recipe
chicken stock,    olive oil,    pepper,    onion,    garlic,    green beans,    tomato,    lemon juice,    water
Vegetarian dish . Serve cold or warm with pitta bread
Heat the oil in a saucepan, add onions and fry till soft.   Add garlic and green beans. Keep frying on low heat for 15 minutes, or till the beans ...

picture of recipeBrunch Time Special Red Lentil Patties Recipe
bulgur wheat,    olive oil,    parsley,    cayenne pepper,    cumin,    lentil,    onion,    water
The lentils and bulgur make a complete protein so jump right in and enjoy this tasty treat from Simply Armenian by Barbara Ghazarian
Serve with lots of fresh parsley sprigs or omit the raw onion.   Put...

picture of recipe Middle Eastern Twice-Baked Potatoes Recipe
olive oil,    pepper,    coriander leaf,    coriander,    cumin,    chickpea,    potato,    garlic,    tahini,    salt,    yogurt (plain)
A delicious yet low-fat twice-baked potato side dish with a blend of classic Middle Eastern flavours: chickpeas, cumin and coriander. Serve with roasts or with your favourite Middle Eastern main cours...

picture of recipeBeans With Hummus Dressing And Pine Nuts Recipe -
olive oil,    pine nut,    pepper,    paprika,    chickpea,    garlic,    bean,    green beans,    duck,    salt,    lemon juice,    water
Beans with hummus dressing and pine nuts recipe - Half-fill a sink with cold water. Bring a large saucepan of water to the boil . Add the flat beans and cook, uncovered, for 30 seconds (see microwave ...

picture of recipeCumin Potatoes And Tomatoes Recipe
olive oil,    pepper,    cinnamon,    cumin,    potato,    onion,    tomato,    salt,    water
This well-flavored dish nicely accompanies roasted fowl or meats. I would describe the flavor as mildly Middle-Eastern. NOTE: 600 g potatoes equals about 8 medium potatoes, and it is best if you can u...

picture of recipeLemon Couscous With Peas And Carrots Recipe
butter,    lemon peel,    chicken stock,    pepper,    peas,    carrot,    salt,    cous cous,    lemon juice,    water
Posted for ZWT6: Middle East. Adapted from Bon Appetit.
1   Bring chicken broth and 1/4 cup water to boil in medium saucepan over medium-high heat.   2   Add carrots and cook 2 minutes.   3   Add peas; coo...

picture of recipeIsraeli Carrots Recipe |
olive oil,    dill,    coriander leaf,    cumin,    carrot,    garlic,    salt,    orange juice,    water
This became an instant classic at my Passover table when I first served it years ago. The vivid garlic-and-herb vinaigrette contrasts with the sweet carrots.
1. Bring 2 quarts of water to a boil in a ...

recipes with the same ingredients...
Israeli Carrots Recipe

picture of recipeFried Cauliflower With Tahini Sauce Recipe
canola oil,    parsley,    garlic,    cauliflower,    tahini,    salt,    lemon juice,    water
This is a different way to offer cauliflower as an appetizer or with the main meal. The combination of the lightly fried florets with the tangy tahini sauce is delicious. The cauliflower can be fried ...

picture of recipeBaba Ganoush - Vegan Eggplant Hummus Recipe - Baba Ghanoush
olive oil,    parsley,    chickpea,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice
Baba ganoush, a Middle Eastern spread and dip is similar to hummus, but is made with eggplant instead of chickpeas (garbanzo beans). This vegetarian and vegan recipe is particularly hummus-like, since...

picture of recipeAubergine Lebanon Lebanese Eggplant) Recipe
olive oil,    pepper,    basil,    mushrooms,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    brown sugar,    flour
This is an interesting twist on eggplant. It makes a great side for lamb, or it can be served over rice as the centerpiece to a meal.
1   Cook the eggplant in boiling salted water for about 10 minutes....

picture of recipePersian Eggs Poached In Tomato Sauce Recipe
butter oil,    olive oil,    pepper,    chives,    onion,    garlic,    tomato,    eggs,    salt
I am fortunate to work at a place where the manager of the cafeteria is a Moroccan native. Our mutual love of food has resulted in endless exchange of recipes, spices and samplings. (Indeed, some of t...

picture of recipeShakshuka-eggs Poached In Zesty Tomatoes Recipe
tomato paste,    olive oil,    pepper,    paprika,    jalapeno,    cumin,    garlic,    tomato,    eggs,    salt
Searching through RELISH MAGAZINE, I discovered this recipe which sounded so different I just had to try it. I had to look in 3 food stores and finally found the fire roasted tomatoes. Worth the searc...

recipes with the same ingredients...
Shakshouka Israeli Eggs With Tomatoes) Recipe

picture of recipeGarlic Zucchini Appetizer Mutabbal Koosa) Recipe
olive oil,    pepper,    coriander leaf,    cayenne pepper,    spring onion,    garlic,    zucchini/courgette,    vinegar,    salt
From: Classic Vegetarian Cooking from the Middle East North Africa by Habeeb Salloum. From Syria and Lebanon regions.
1   Heat oil in a frying pan and saute garlic slices over medium heat until they tu...

picture of recipeBulghur Pilav Recipe
bulgur wheat,    olive oil,    rosemary,    pepper,    marjoram,    bay leaf,    basil,    onion,    salt,    water
Bulghur is rich in B vitamins and iron. Serve this with Imam Bayildi. This recipe is posted for Zaar World Tour 2005. I've not tried it yet. I found it in a Moosewood cookbook.
1   In a covered sau...

picture of recipeEggplant Aubergine) With Tahini Yogurt Dressing Recipe
oil,    jalapeno,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice,    yogurt (plain),    water
Middle eastern side dish that is another one of my standbys. This is best enjoyed with pita bread and just use the bread as your spoon/fork.
1   Peel eggplant.   2   Slice eggplant into circles.   3   Salt...

picture of recipe Fried Cauliflower with Tahini Sauce Recipe -
oil,    pepper,    parsley,    garlic,    cauliflower,    tahini,    salt,    lemon juice,    water
This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone!
Directions   Whisk together the tahini, garlic, parsley, water, and lem...

picture of recipeTia Gwen's Tabbouleh Recipe
bulgur wheat,    olive oil,    parsley,    mint,    lemon,    spring onion,    tomato,    salt,    water
My aunt brought this salad to a family gathering over Independence Day weekend, and I fell in love with it! She gave me the recipe, and here it is for your enjoyment :-) I added some cucumber and feta...

picture of recipe Persian Sabzi Polo (Herb Rice with Fava Beans) Recipe -
oil,    turmeric,    pepper,    parsley,    dill,    coriander leaf,    cinnamon,    fava beans,    salt,    rice,    water
Rice is slowly simmered with fresh dill, parsley and cilantro, along with fava beans and spices.
Directions   In a large saucepan bring water to a boil. Rinse rice; stir into boiling water. Boil just u...

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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