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middle east: palestine

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picture of recipeArabic Rice Recipe
chicken stock,    oil,    salt,    rice,    pasta,    water
This is a basic Arabic Rice Recipe that is easy to cook ,without meat. It made with vermicelli (thin noodles). It excellent with stew recipes or any main dish.
1   Saute vermicelli (thins noddles broke...

picture of recipePalestinian Chicken Recipe
chicken breast,    pepper,    cloves,    cinnamon,    cardamom,    garlic,    salt,    lemon juice,    milk,    yogurt (plain)
From Steven Raichlen (The Barbecue Bible). Although I think the bone and skin add much to the flavor of grilled chicken, I used boneless, skinless breasts as that is what I had on hand and ordinarily ...

picture of recipeDates And Bananas In Whipped Cream Recipe
cinnamon,    banana,    date,    sugar,    whipped cream
We loved this. Simple and elegant. I made a third of the recipe to serve 2.
1   In a medium mixing bowl combine cream and sugar then beat until stiff with an electric mixer.   2   Fold in dates and banan...

picture of recipeOlive Dip Recipe
olive oil,    sesame seed,    coriander leaf,    cayenne pepper,    olive,    garlic,    tomato,    tahini,    salt,    lemon juice
Garlic, olives, and tahini are the main flavors of this dip. I love this recipe, it has so much flavor. I found this on: Posted for Ramadan Tag 2009
1   Pl...

picture of recipeRecipe Chopped Tomatoes Half Recipe
olive oil,    parsley,    garlic,    tomato,    salt
This recipe from appetizer served hot along side chicken or fish, fried or barbecue
1   Wash tomatoes and cut half and placed in a special oven tray.   2   Mixing garlic with the parsley with salt well w...

picture of recipeArabic Salad Recipe
olive oil,    parsley,    lemon,    onion,    tomato,    cucumber,    salt
This is the standard Palestinian salad - they eat it with just about anything but especially to accompany and give colour to rice dishes - it might take a little getting used to, but you'll get us...

picture of recipeSalat Katzutz - chopped Salad Israeli Salad) Recipe
red onion,    red pepper,    olive oil,    parsley,    lemon,    tomato,    cucumber
my favorite salad, the easiest and simplest thing you've ever had. Israelis put it in any type of pita, and eat it at breakfast, lunch, and dinner. It is the best. Very healthy, simple, and easy. ...

picture of recipe Cheese Bourekas Recipe -
puff pastry,    sesame seed,    pepper,    parsley,    dried onion,    dried garlic,    eggs,    salt,    mozzarella cheese,    water
Middle-Eastern style puff pastry pockets filled with cheese. Great served as an appetizer or the traditional Israeli way for breakfast with salad, olives, cheese, and plain yogurt. Could also be fille...

recipes with the same ingredients...
Cheese Bourekas Recipe

picture of recipeCreamy Roasted Garlic Hummus Recipe
olive oil,    chickpea,    lemon,    garlic,    tahini,    salt,    water
This is truly the perfect hummus, in my humble opinion. Roasting the garlic brings out its nutty and sweet flavor and cuts down on the sharpness. It's well worth the time! Try it, I don't thin...

picture of recipePalestinian Harissa Recipe
butter,    semolina,    almond,    lemon,    tahini,    baking powder,    sugar,    yogurt (plain),    water
sweets from Palestinian kitchen
1   1. For the preparation of syrup : in a pot on the fire boil water and sugar together and let it boil for 10 minutes and then add the lemon juice and let boil two min...

picture of recipeLentils Couscous Recipe Recipe
vegetable stock,    chicken stock,    olive oil,    oil,    pepper,    cayenne pepper,    cumin,    lentil,    onion,    salt,    cous cous,    water
I made this recipe the other day, instead of using rice , I used Couscous, and it was really good. Basically it is cooked the same as the lentils and Rice Recipe (Mujadarah) only subsituting couscous ...

picture of recipeKanafeh Or Kunafa Or Kanafi Recipe
butter,    goat's cheese,    ricotta cheese,    dough,    cream cheese,    sugar,    lemon juice,    rose syrup,    sugar syrup,    water
My Dad is Palestinian and this was his FAVORITE dessert. I had it as often as he could find it or convince my Mom to make it while I was growing up. I am surprised how difficult it can be to find this...

picture of recipeFried Tomatoes With Garlic Banadoora Maqliya Ma' Thoom) Recipe
oil,    pepper,    parsley,    chili pepper,    garlic,    tomato,    salt
A yummy-looking mezze dish, posted for World Tour 05. Do not try to cook more than two servings at a time or the tomatoes will end up overcooked. This type of tomato appetizer is great scooped up onto...

picture of recipeSahlab Middle Eastern Pudding) Recipe
cornstarch,    pistachio,    vanilla,    cinnamon,    coconut,    sugar,    milk
This is a quick and easy to prepare dessert. I usually always have the ingredients on hand. There are boxed versions of this pudding, but it is traditionally prepared at home. You can add more or less...

picture of recipeYoghurt Cheese Labna) Recipe
olive oil,    mint,    salt,    yogurt (plain)
This cheese (also labaneh) originates in the Middle Eastern countries and is usually made with goats milk. This give quite a sour cheese so cows milk yoghurt is more to our Western palate. Allow up to...

picture of recipeBaba Ghannoush Arabic Dip) Recipe
olive oil,    sesame seed,    parsley,    cumin,    lemon,    garlic,    aubergine/eggplant,    salt
Baba Ghannoush is delicious vegetarian dish, very tasty. and quite easy to make. Baba Gannoush is excellent with Arabic (Pita)bread. Tahine or sometimes spelled Tehine can be found in major super mark...

picture of recipeGreen Olive Dip Maazat Zaytoon) Recipe
olive oil,    coriander leaf,    cayenne pepper,    olive,    garlic,    tomato,    tahini,    lemon juice
From: Classic Vegetarian Cooking from the Middle East North Africa by Habeeb Salloum. From Palestine and Jordan regions.
1   Place all ingredients except tomatoes and olive oil in a blender and blend u...

recipes with the same ingredients...
Palestine and Jordan Olive Dip (Maazat Zaytoon) - Recipe #20130 - Foodgeeks

picture of recipeGreen Bean Stew Arabic Recipe) Recipe
lamb stewing meat,    olive oil,    oil,    pepper,    allspice,    onion,    garlic,    green beans,    tomato,    beef,    salt,    water
This recipe is delicious and very tasty. This dish is best served hot with plain rice. Green beans has plenty of nutrients, a good source of Vitamin A, also an excellent source of Vitamin C, Vitamin K...

picture of recipeLentil Rice Dish Mujadarah Arabic Dish) Recipe
vegetable stock,    chicken stock,    olive oil,    oil,    pepper,    cumin,    lentil,    onion,    salt,    rice,    water
This Lentils Rice recipe is known as Mujadarah in the Arab countries. There is many different recipes for Mujadarah, this recipe is very easy to cook with little Ingredients, and besides being nutriti...

picture of recipeHarissa, Harisa, Haresa Arabic Semolina Cake Recipe
butter,    semolina,    bicarbonate of soda,    pistachio,    almond,    lemon,    sugar,    yogurt (plain),    water
I was looking for a varition of our families Harissa recipe but was suprised that Zarr did'nt have anything close to what we love to make every Ramadan and special occasion. Us Palestinians love s...

picture of recipeMiddle Eastern Coconut Cake Harissah) Recipe
corn oil,    vanilla,    coconut,    eggs,    baking powder,    sugar,    lemon juice,    milk,    water,    flour
If you love coconut macaroons, you will love this dish. This recipe is incredibly easy.This recipe yields a very moist cake that is traditional in the Jordanian/ Palestinian region.This recipe is diff...

picture of recipePalestinian Spinach Pies Recipe
yeast,    olive oil,    sumac,    pepper,    onion,    wholewheat flour,    spinach,    eggs,    salt,    lemon juice,    water,    flour
From Food Wine. The spinach filling in these fatayer, inspired by a recipe from Palestinian-born baker Maha Ziadeh, isn’t flavored with feta, as it is in the more common Greek spinach pies. Inst...

picture of recipeMujadarah lentils With Rice) Middle East, Palestine Recipe
oil,    pepper,    cumin,    lentil,    onion,    salt,    rice,    water
This is a really simple dish that is very satisfying, especially during Ramdan. My brothers never really got full off of just rice and beans, so I would always make fried chicken with this dish to fil...

picture of recipeKahwah Saa'dah.........middle Eastern Special Occasion Coffee Recipe
cardamom,    coffee,    water
The term Kahwah Saadah means black coffee, which means no sugar added. This coffee is only made from light roast coffee beans and has to be coarsely grounded and is not the same as Turkish coffee, thi...

picture of recipeEggplants Stuffed With Couscous Feta Goodness Recipe
feta cheese,    peanut oil,    olive oil,    pine nut,    almond,    pepper,    basil,    chickpea,    raisin,    tomato,    aubergine/eggplant,    salt,    cous cous,    yogurt (plain)
I love eggplants. I love couscous. I love feta. I also love stuffing things with other things, so while I haven't made this yet, I can't imagine it won't be good...
1   Preheat oven to 400....

picture of recipeMakloubeh - Cauliflower Recipe
butter,    pine nut,    saffron,    pepper,    dried garlic,    allspice,    onion,    cauliflower,    lamb,    beef,    salt,    rice,    stock or broth,    water
from Sahtein, Middle Eastern Cookbook and from Rita Rukab Harb who taught me to make it. This is a great recipe for the crock pot. Because of high blood pressure, I don't add the salt during cooki...

picture of recipeFava Bean Salad Fool Meudane) Middle East, Palestine Recipe
olive oil,    parsley,    garlic,    fava beans,    tomato,    salt,    lemon juice
This is an EXCELLENT dish to make for suhr during Ramadan! It's really easy to make, and very yummy!
1   In a frying pan, add the olive oil and garlic, stir for a minute or so to bring out flavor. ...

picture of recipeMish Salad Recipe
green chili,    lemon,    tomato,    salt,    yogurt (plain)
i found this recipe on a webgaza. it's a palestinian salad that once you tried it you might find it is addictive (i had it for a few weeks on a daily basis).it is very refreshing with any meal or ...

picture of recipeMutabbal Eggplant Salad) Recipe
olive oil,    green chili,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice
There are a variety of eggplant salads in Palestinian cuisine, but this is one which you will find in every restaurant as part of the traditional Meza.
1   Remove the head of the eggplants, and make tw...

picture of recipeSimple Palestinian Salad Recipe
olive oil,    pepper,    parsley,    tomato,    cucumber,    salt,    lemon juice
A very simple salad with a hint of ethnicity-very tasty
1   Combine all ingredients in a bowl and mix well.   2   Taste and adjust seasonings, if needed.   Browse Our Top Salads Recipes   Super Simple Tort...

picture of recipeFoul Recipe
olive oil,    parsley,    jalapeno,    lemon,    garlic,    fava beans,    tahini,    salt,    water
Traditional Arabic breakfast dish usually served with warm pita, zaatar (dried oregano with sesame seeds), lebene, green olives, and other sides. You can also add jalapeno in this dish (my dad likes h...

picture of recipeFetteh Recipe
pitta bread,    olive oil,    pine nut,    cashew,    cumin,    chickpea,    lemon,    garlic,    salt,    yogurt (plain)
Fetteh, a warm dish of thick yogurt with soft chickpeas, is a delicacy you ought to try. If you're a yogurt fan, this dish is for you!
1   1. Soak chickpeas for at least 12 hours, in a large bowl w...

picture of recipeDate Cookies Eid Cookies) Recipe
egg whites,    yeast,    sesame seed,    nutmeg,    fenugreek/methi seed,    date,    salt,    sugar,    milk,    flour,    ghee
I love these cookies; they are traditional Arabic cookies usually made for the holidays.
1   Mix flour, ground fenugreek, salt, granulated sugar and instant yeast in a large bowl.   2   Add the clarified...

picture of recipeTomato Couscous Salad Recipe
pomegranate molasses,    lemon peel,    olive oil,    sumac,    mint,    tomato,    cous cous,    lemon juice,    water
A nice refreshing middle-eastern salad. Very quick and simple to make.
1   Let the couscous soak in the water and oil until the water has been absorbed.   2   Mix in all other ingredients.   3   Season.   4...

recipes with the same ingredients...
Tomato Couscous Salad

picture of recipe Palestinian Rice with Lentils and Browned Onions | BigOven
olive oil,    pepper,    cumin,    lentil,    onion,    salt,    rice
Vegetarian one-dish meal; just add a salad. - Palestinian Rice with Lentils and Browned Onions
Soak lentils in water to cover by 3 inches for 3-4 hours. Drain   Soak rice in water to cover by 3 inches ...

picture of recipeChicken Shawarma Recipe Recipe
chicken,    pitta bread,    sumac,    pepper,    parsley,    cardamom,    allspice,    lemon,    onion,    garlic,    tomato,    cucumber,    vinegar,    tahini,    salt,    lemon juice,    yogurt (plain)
These are delicious and addicting. You can also use beef or lamb in place of the chicken. I usually will make my own tahini (See Recipe#191672.
1   Combine all ingredients except for chicken, fillings,...

picture of recipeOatmeal Delight Recipe
oats,    vanilla,    flax seed/linseed,    cinnamon,    sugar,    milk,    water
Delicious Oatmeal recipe with nothing much needed
1   Put Oats and Milk/Water into a plate.   2   Heat in Microwave for 30 sec.   3   Take out the Plate.   4   Add Vanilla, Sugar, and Cinnamon.   5   If desire...

picture of recipeSpinach Pies Middle East, Palestine) Recipe
oil,    sumac,    pepper,    lemon,    onion,    spinach,    salt
This is the spinach mixture used to make spinach pies that use the basic dough recipe I have posted. These are absolutely delicious, especially with soup. Excellent dish for Ramadan, either suhr or uf...

recipes with the same ingredients...
Spinach Pies (Middle East, Palestine)

picture of recipeOlive Dip (Palestine)
olive oil,    coriander,    cayenne pepper,    olive,    garlic,    tomato,    tahini,    lemon juice
Collection of 4000 recipes from all over the world. Great international and ethnic cuisine.
Serves 4   Time to Make 0:00   Printer version 0 Votes - Yum: 0 , Easiness: 0 , Speed: 0 , Overall: 0 Rate thi...

picture of recipePalestinian Kofta Recipe
pitta bread,    ground beef,    pepper,    parsley,    cinnamon,    onion,    salt,    milk
1   Soak the bread in milk until it is soft, then drain the milk.   2   Combine the bread, onions, parsley, salt, black pepper, and cinnamon powder with meat. Mix thoroughly with your hands.   3   Shape in...

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