Seaweed Soup Recipe seaweed, vegetable stock, sesame seed oil, garlic, soy sauce, salt In a Korean market, ask for seaweed for soup. In a health food store, buy nori seaweed. Soak the seaweed in water for 2 hours, or until soft. Drain and rinse REALLY WELL, as dried seaweed can come wi...
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| Hawaiian Stir-fry Recipe red bell pepper, snap/snow peas, cornstarch, oil, curry powder, pineapple, spring onion, soy sauce This is a great stir-fry side dish usualy served with Ham, but goes well with meat and fish as well. 1)Drain pineapple; reserve juice. Combine juice and cornstarch in a small bowl; stir to blend. Set ...
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| Japanese Cucumber Salad - Sunomono Recipe - Food.com ginger root, cucumber, soy sauce, salt, rice vinegar, sugar Great Japanese Salad to go with any Japanese, Thai or Chinese meal! Serving Size: 1 (168) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 36.7 Calories from Fat 1 g 4 % Total Fa...
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| Crispy Tempura Batter Recipe - Food.com cornstarch, salt, sparkling water, flour I got this recipe from http://foodnetwork.com and it works really well. Serving Size: 1 (81) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 161.8 Calories from Fat 3 g 2 % Tota...
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| Oriental Marinated Cucumber Salad Recipe - Food.com dried ginger, spring onion, cucumber, white vinegar, soy sauce, sugar This salad has a sharp, but refreshing taste. I'm going to try different vinegars. From Good for You Cookbook - one of the best things I've gotten as a gift! Serving Size: 1 (88) g Servings P...
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| Cashews Thai Style Recipe - Food.com chili dried/powder, oil, cashew, kaffir lime leaves, shallot, garlic, salt We fell in love with something very similar to this on a recent trip to Thailand. This is husband Russ's very good attempt at making them at home. We were able to buy the fried garlic and fried sh...
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| Stir Fry Mixed Veggie Recipe light soy sauce, oil, peas, carrot, sweetcorn This is served as one of the dishes for my son. Heat wok with oil. Add in baby corn and saute till almost cooked. Add in the carrot and sweet peas. Saute for awhile Add light soy sauce. Saute for...
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| Aloo Tuk | Recipes Wiki | Fandom chili dried/powder, oil, coriander seed, mango powder, potato, salt 10 medium-sized potatoes 21⁄2 tsp red chilli powder 1 tsp mango powder 1 tsp coriander powder oil for deep frying salt to taste Peel and halve the potatoes. salt the halves and deep fry on a low...
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| Steamed Cassava Sweets Khanoom Monsompalang Recipe desiccated coconut, cassava, sugar, rose syrup This handmade Kanom, with a texture similar to turkish delight and a rose scent. If you cannot obtain rose water, it is possible to use vanilla essence in water, or lemon or orange juice, making diff...
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| Sesame Leeks and Cabbage Recipe | SparkRecipes sesame seed oil, sesame seed, pepper, leek, cabbage, salt, water From Relish Magazine Saute leeks with salt in large deep skillet with 2 T water over medium heat. Cook stirring occassionally til tender (about 10 mins) Add in cabbage and stir together. Add 2T water,...
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| Asian Pasta Salad Recipe - Food.com hot sauce, sesame seed oil, sesame seed, carrot, spring onion, garlic, tomato, broccoli, soy sauce, pasta, brown sugar, lemon juice Vegetarian Recipes From Around The World website, courtesy of Karen C. Greenlee - greenlee@bellsouth.net, is where this easy and quick pasta salad can be found. The recipe will also be included in the...
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| Sushi – Bar Almonds Recipe - Food.com tapioca, almond, wasabi, dried ginger, salt, turbinado sugar, water Adapted from Gourmet Gifts: 100 Delicious Recipes for Every Occasion to Make Yourself and Wrap with Style by Dinah Corley. These almonds have both a sweet and a hot side! If you like the sushi-bar con...
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| Brown Rice with Sesame Recipe | MyRecipes brown rice, sesame seed, salt, lime juice Lime adds a pleasant splash of tartness to this quick side dish of Brown Rice with Sesame. Instructions Checklist Step 1 Cook rice according to package directions, omitting fat. Stir in juice and sa...
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| Chinese Style Marinade Recipe - Food.com dry sherry, sesame seed oil, oil, garlic, soy sauce, brown sugar From 365 Great Grilling Recipes. Makes enough marinade for 2 pounds of meat. I made this and froze it in 2 zip lock bags with porkchops. Will update when thawed/cooked. Serving Size: 1 (219) g Servin...
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| Five-Spice Marinade Recipe - Food.com sesame seed oil, five-spice powder, ginger root, cayenne pepper, onion, soy sauce, orange juice Dress up your meal tonight with a little Asian flare! Serve with rice and your favorite veggie. Serving Size: 1 (37) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 28.1 Calories...
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| Teriyaki Pasta Recipe - Food.com teriyaki sauce, sesame seed oil, oil, ginger root, mushrooms, spring onion, garlic, broccoli, pasta A very flavorful dish that comes together in minutes. Very low in fat, an added bonus! From the Better Homes and Gardens website. Serving Size: 1 (126) g Servings Per Recipe: 6 AMT. PER SERVING % DA...
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| Chickpea Salad With Ginger Recipe - Food.com red onion, yellow/orange bell pepper, red bell pepper, pepper, ginger root, coriander leaf, cumin, chickpea, salt, sugar, lemon juice I found this simple yet flavorful Indian recipe in The Best Recipes in the World by Mark Bittman, a cookbook given to me for Christmas. Serving Size: 1 (289) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Miso Soup Recipe | SparkRecipes dashi, shiitake mushroom, miso, spring onion, bok choy, soft tofu, water I have a bowl of this for breakfast along with 1/2 cup of rice and sometimes a poached egg. Dashi granules and Miso paste can be found at any asian market or Whole Foods. I'm not a fan of Seaweed ...
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| Vegetarian Stir Fry Recipe - Food.com red bell pepper, vegetable stock, pepper, mushrooms, onion, garlic, cabbage, soy sauce, salt, rice vinegar, firm tofu This recipe provides all the veggies you need! Serving Size: 1 (158) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 66.2 Calories from Fat 15 g 23 % Total Fat 1.7 g 2 % Satura...
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| Watermelon drink by Chef Sonali Recipe by sonali | ifood.tv cloves, cinnamon, watermelon, salt, lemonade, ice Beat the heat with this AMAZING WATERMELON DRINK Blend together all the ingredients and serve chilled. Recipe Summary Difficulty Level: Very Easy Cook Time: 2 Minutes Ready In: 2 Minutes Servings...
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| Curried Vegetable Soup Recipe | SparkRecipes vegetable stock, curry powder, turmeric, pepper, mushrooms, carrot, celery, zucchini/courgette, spinach, water This is a quick soup, use any vegetables on hand. I would of used Cumin, but was out and tried the curry, both are good. Heat smart balance in stock pan, and add mushrooms, when soft add celery, carr...
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| Peach Nu Murrabo Recipe by Authenticparsicooking | ifood.tv cinnamon, peach, salt, sugar, water Place peaches with all ingredients and peach stones in a large flat-bottomed pan, where all peach pieces can fit in one layer. Cook gently till sugar has melted and peaches have turned light brown at...
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| Coconut Rice Recipe - Food.com coconut milk, coconut, salt, rice, water An easy and memorable side dish for chicken, arepas and grilled fish.You can get unsweetened coconut at Indian or specialty grocers. Serving Size: 1 (110) g Servings Per Recipe: 6 AMT. PER SERVING ...
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| Korean Pumpkin Soup Recipe - Food.com rice flour, pumpkin, salt, sugar, water I thought I'd died and went to heaven when my Korean friend served me this soup for the first time. Cornstarch can be substituted for the rice flour, if necessary, but the taste will be compromise...
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| Coconut Ice Cream Recipe - Food.com cornstarch, coconut cream, salt, sugar, water I scream, you scream, we all scream for ice cream! Serving Size: 1 (730) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 881.9 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Satur...
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| Larry's Teriyaki Marinade Recipe - Food.com ginger root, onion, garlic, soy sauce, sugar, water We were invited over to the neighbors for lunch the other day, and Larry had grilled up some steak strips soaked in this sauce. They were out of this world. Here is the recipe. Serving Size: 1 (276) g...
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| Chinese BBQ Marinade Recipe - Food.com oil, mustard powder, ginger root, garlic, soy sauce Found on the Radiant Recovery Website - altered to accommodate my food allergies. A good marinade for chicken or pork. Cooking time is preparation time and does not include marinating time. Serving Si...
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| Saffron Basmati Rice Recipe | MyRecipes saffron, cloves, salt, rice, water The mildly spiced rice goes with Beef Curry with Toasted Spices and Lamb Shanks with Lime and Cilantro. Store leftovers separately from the lamb or beef. To reheat the rice, add a teaspoon or 2 of wat...
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| Sparkling Panakam Recipe - Food.com cardamom, dried ginger, salt, muscovado, sparkling water, lime juice, ice I found this recipe on the Epicurious website (posted by Heidi Swanson), and I thought I'd post it here for others to enjoy. It's a sparkling version of a traditional Indian beverage that is t...
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| Brown Rice and Barley Recipe - Food.com brown rice, vegetable stock, barley, pepper, salt, water Koreans have long embraced the healthful properties of whole grains like millet, barley and oats. This combination is fragrant and delicious! Adapted from Gourmet magazine(March 2009). Serving Size: 1...
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| Cabbage Stir Fry Recipe - Food.com chili dried/powder, turmeric, mustard seed, fenugreek/methi seed, coriander, asafoetida, onion, cabbage, salt Spicy curry for rice,rotis Serving Size: 1 (79) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 60.9 Calories from Fat 8 g 13 % Total Fat 0.9 g 1 % Saturated Fat 0.1 g 0 % Cho...
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| Ginger Sauce Recipe - Food.com ginger root, spring onion, red wine vinegar, soy sauce, brown sugar I LOVE anything with ginger in it (it's most definitely my favorite spice). My boyfriend and I made this as a dipping sauce for a fondue night we had because I am lactose intolerant and needed som...
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| Fried Rice Casserole Recipe - Food.com onion soup mix, oil, soy sauce, rice, water Serving Size: 1 (210) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 338.8 Calories from Fat 85 g 25 % Total Fat 9.5 g 14 % Saturated Fat 1.3 g 6 % Cholesterol 0 mg 0 % Sodi...
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| Chokha Ni Rotli Recipe by Authenticparsicooking | ifood.tv rice flour, salt, water, flour Sieve flour with salt in thali. Make a well in the centre and pour 4-5 tbsp boiling water. Mix using a wooden spoon, till dough cools down. Knead and beat to make a pliable dough. Continue as for ...
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| Asian Spaghetti Recipe - Food.com oil, sesame seed, spring onion, soy sauce, pasta This is a base recipe. Add ingredients or serve it this way. Serving Size: 1 (338) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1158 Calories from Fat 274 g 24 % Total Fat 30...
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| Asian Sauce Recipe - Food.com hoisin sauce, sesame seed oil, ginger root, garlic, soy sauce, sugar Great for grilling with an Asain touch! Serving Size: 1 (17) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 30.6 Calories from Fat 5 g 16 % Total Fat 0.6 g 0 % Saturated Fat ...
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| Assamese Batter fried Pumpkin flowers Recipe by assamfoodie | ifood.tv other vegetables, chickpea flour, oil, salt, water Mix the flour and salt. Gradually add the water, whisking well to form a thin batter. Rinse the flowers well and pat dry Dip flowers in the batter and deep fry,one at a time, in hot oil till golden...
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| Lap-band Friendly: Carrot Coconut Saute Recipe | SparkRecipes coconut oil, pistachio, curry powder, coconut milk, lime, carrot This is a great side dish or a light lunch. I created it after having extra carrots from a soup I was making. The combination of curry, coconut milk and pistachio adds a rich sauce to a simple vegetab...
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| Chinese Orange Donut Holes Recipe - Food.com buttermilk cookie/biscuit, oil, cinnamon, orange, sugar I just saw Sunny Anderson make these on Cooking For Real and had to post this recipe! So easy, quick and tasty! You could change this up with a little ground ginger or lemon zest mixed in with the sug...
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| Thai Coconut Pea Soup Recipe pepper, ginger root, chives, basil, peas, coconut cream, coconut milk, spring onion, onion, garlic, salt Beautiful to look at as well as taste, and yet vegetarian. Made it for my vegan relatives. Can be eaten hot, warm or even chilled. Prep time does not include chilling Thaw peas, cover with water and ...
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