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picture of recipeMediterranean Lentils Recipe - Food.com
olive oil,    pepper,    mint,    lentil,    spinach,    salt,    lemon juice,    water
Mild flavors, packed with nutrition and fiber! I serve this as a side dish to salmon filets or roasted chicken.
Serving Size: 1 (77) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories...


 
 
picture of recipeMediterranean Pistachios and Fruits Recipe | MyRecipes
dried cranberry,    pistachio,    pomegranate seed,    nutmeg,    cinnamon,    allspice,    apricot,    sugar
Sticky apricots and pomegranate seeds hold onto a blend of warm spices; when you stir them into your favorite cereal or yogurt, they flavor the whole bowl.
Instructions Checklist   Step 1   Preheat oven...


picture of recipeMediterranean Roasted Broccoli & Tomatoes Recipe | EatingWell
black olive,    lemon peel,    olive oil,    oregano,    caper,    garlic,    tomato,    broccoli,    salt,    lemon juice
This dish of roasted broccoli and tomatoes is tossed with bright Mediterranean ingredients just before serving.
Instructions Checklist   Step 1   Preheat oven to 450 degrees F.   Advertisement   Step 2   T...

recipes with the same ingredients...
Mediterranean Roasted Broccoli & Tomatoes Recipe | SparkRecipes


picture of recipeMediterranean Garbanzo Beans Recipe | SparkRecipes
red onion,    olive oil,    pepper,    coriander leaf,    chickpea,    garlic,    sun dried tomatoes,    tomato,    salt,    agave syrup,    lemon juice
A high protein, high flavor vegan salad that makes a nice side dish.
1. Put the chickpeas through cilantro in an appropriately sized bowl. 2. Whisk the olive oil through agave nectar until well combin...


picture of recipeBulgur Pilaf with Green Lentils Recipe by almostturkish | ifood.tv
bulgur wheat,    tomato paste,    olive oil,    green chili,    chili pepper,    lentil,    onion,    sun dried tomatoes
A perfect bulgur pilaf recipe!
Boil 1/2 cup green lentils with 3-4 cups of water until soft, approximately 15-20 minutes, and drain. (1/2 cup lentils will make 1 cup after boiled)   -Heat olive oil in ...


picture of recipeHome-made Chunky Hummus Recipe
olive oil,    pepper,    paprika,    cayenne pepper,    cumin,    chickpea,    lime,    lemon,    salt,    water
Hummus, but with chunky bits. My mom loves it! It is VERY easy to make and you can even alter it however you please! Please note that the measurements of the ingredients are NOT exact. When I cook, I ...


picture of recipeMediterranean Lima Beans Recipe | EatingWell
red pepper,    olive oil,    oregano,    cinnamon,    lima bean,    onion,    garlic,    tomato
Canned tomatoes and frozen chopped onions and lima beans make this hearty side dish a cinch. If you like, make it more substantial with the addition of crumbled feta cheese or chopped Greek olives.
In...


picture of recipeMediterranean Succotash Recipe | SparkRecipes
red onion,    yellow/orange bell pepper,    olive oil,    pepper,    parsley,    lima bean,    garlic,    asparagus,    sweetcorn,    salt
Courtesy of Rachael Ray
Heat a medium skillet over medium high heat. Add oil, onion, garlic, peppers. Saute peppers, stirring frequently, 5 minutes. Add asparagus and corn, cook 3 to 5 minutes longer....

recipes with the same ingredients...
Mediterranean Succotash Recipe - Food.com


picture of recipeJan's Roasted Mediterranean Vegetables Recipe - Food.com
red onion,    tomato paste,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    oregano,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar,    salt,    sugar
Very tasty and colourful way to serve lots of healthy vegetables.
Serving Size: 1 (296) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 231.7   Calories from Fat 87 g 38 %   Total F...


picture of recipeRoasted Mediterranean Vegetables Recipe - Food.com
red onion,    bell pepper,    olive oil,    pepper,    oregano,    chives,    basil,    potato,    garlic,    aubergine/eggplant,    balsamic vinegar,    salt
A lovely, filling dish from my mom. I believe she got it from a market. You can use any color bell peppers - I like to use two different colors. I usually leave the skins on the potatoes and eggplant,...


picture of recipeMediterranean Vegetable Bake Recipe - Food.com
red onion,    olive oil,    rosemary,    pepper,    portobello mushroom,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    white wine
Tasty side dish.
Serving Size: 1 (169) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 126.2   Calories from Fat 64 g 51 %   Total Fat 7.1 g 10 %   Saturated Fat 1 g 5 %   Cholesterol...


picture of recipeMediterranean Barley with Chickpeas and Arugula Recipe | MyRecipes
red bell pepper,    red pepper,    olive oil,    oil,    barley,    pistachio,    chickpea,    sun dried tomatoes,    garden rocket,    salt,    lemon juice
Learn how to make Mediterranean Barley with Chickpeas and Arugula. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook barley according t...


picture of recipeMediterranean-Style Onions Recipe - Food.com
tomato paste,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    raisin,    onion,    white wine vinegar,    salt,    sugar
Take your pick! Serve as an hors' d'oeuvre, a side dish for cold cuts, or a salad for a main course.
Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeRoasted Eggplant Spread Recipe
red onion,    tomato paste,    red bell pepper,    olive oil,    pepper,    garlic,    aubergine/eggplant,    salt
This was served at a party I attended - it was such a delicious appetizer, they were gracious enough to share the recipe with me. Serve with homemade pita wedges. Enjoy!
Preheat oven to 400.   Cut vegg...

recipes with the same ingredients...
Roasted Eggplant Dip Recipe


picture of recipeEggplant Pomodoro Pasta (Mediterranean) Recipe | SparkRecipes
red pepper,    olive oil,    pepper,    parsley,    caper,    basil,    olive,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    pasta
1) Put a pot of water on to boil. 2) Heat oil in a large nonstick skillet over medium heat. Add eggplant and cook, stirring occasionally, until just softened, about 5 minutes. Add garlic and cook, sti...


picture of recipeMediterranean Barley Salad Recipe | MyRecipes
kalamata olive,    cannellini bean,    red onion,    lemon peel,    olive oil,    barley,    walnut,    pepper,    parsley,    fennel,    mustard,    salt,    lemon juice,    water
Learn how to make Mediterranean Barley Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring 2 1/4 cups water and barley to a boil ...


picture of recipeMediterranean Pot Roast Recipe - Food.com
red potato,    red bell pepper,    chili dried/powder,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    tomato,    worcestershire sauce,    salt,    seasoning,    red wine,    flour
This roast is cooked in a Dutch oven on top of the stove, the sauce is wonderful!
Serving Size: 1 (679) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1153.3   Calories from Fat 6...


picture of recipeFasolada Recipe | SparkRecipes
red pepper,    vegetable stock,    pepper,    parsley,    oregano,    navy bean,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    cabbage,    water
This recipe is very easy but it takes a couple of hours of simmering on the stove before it's cooked. For lunches, try cooking it the night before - it keeps well in the fridge for 1-2 days, or yo...


picture of recipeFrench Lentil And Couscous With Tomato Garlic And Basil Recipe
vegetable stock,    olive oil,    pine nut,    peppercorn,    cloves,    basil,    lentil,    onion,    garlic,    tomato,    salt,    nutritional yeast,    cous cous
This recipe uses fresh organic garlic and herbs with organic tomatoes from the summer garden, it is both nutritious and delicious
Crush the peppercorns with a motor and pestle   In a deep fryer, place ...


picture of recipeSlow It Down Mediterranean Stew Recipe
tomato sauce,    red pepper,    vegetable stock,    turmeric,    paprika,    oregano,    cinnamon,    cumin,    raisin,    butternut squash,    carrot,    onion,    garlic,    okra,    zucchini/courgette,    tomato,    aubergine/eggplant
Hearty, healthy, vegan flavour straight from the shores of the Mediterranean sea.
Combine all ingredients in a slow cooker. Stir well.   Cover, and cook on LOW for 8 to 10 hours, or until vegetables ar...


picture of recipeRatatouille-not The Movie Recipe
red onion,    green pepper,    olive oil,    pepper,    oregano,    cayenne pepper,    basil,    potato,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    sugar
This is a great party dish, partly because you simply chop all the vegetables, stir together and bake -- no sauteing needed -- and partly because it's an all-you-need-side dish containing lots of ...


picture of recipeMediterranean Potato Salad Recipe - Food.com
red potato,    white balsamic vinegar,    olive oil,    pepper,    basil,    spring onion,    garlic,    celery,    tomato,    mustard,    white vinegar,    salt
A very healthful salad, packed full of antioxidants will surely be a salad to remember. Great for picnics because it has no mayonnaise, a great side for sandwiches,and even great served warm.This reci...


picture of recipeMediterranean Bean Salad Recipe - Food.com
great northern bean,    olive oil,    pepper,    basil,    kidney bean,    chickpea,    celery,    tomato,    artichoke,    mustard,    salt,    lemon juice
I found this in a magazine. Haven't made it. Looks yummy.
Serving Size: 1 (368) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 435.7   Calories from Fat 69 g 16 %   Total Fat 7...


picture of recipePinkish Pasta Recipe
sweet onion,    chili dried/powder,    vegetable stock,    thyme,    basil,    mushrooms,    garlic,    tomato,    aubergine/eggplant,    pasta,    rose wine
A pink-tinged pasta dish with garlic, eggplant and mushrooms, flavoured with a rose wine.
Place eggplant in a bowl. Sprinkle with salt, let stand one hour.   Rinse well, drain.   Heat a large saute pan ...


picture of recipeSauteed Grape Tomatoes Recipe by admin | ifood.tv
red pepper,    chili dried/powder,    olive oil,    cumin,    tomato,    salt
Heat oil in a nonstick skillet over medium-high heat.   Add tomatoes; saute 2 minutes.   Sprinkle tomatoes with cumin, chili powder, salt, and crushed red pepper; toss gently.   Recipe Summary   Nutrition...


picture of recipeCreamy Mediterranean Dip Recipe - Food.com
cherry pepper,    olive oil,    chickpea,    olive,    garlic,    lemon juice
Recipe from a summer edition of First magazine. Great for parties. Serve with colorful vegetables or home made foccia for dipping.
Serving Size: 1 (86) g   Servings Per Recipe: 12   AMT. PER SERVING % D...


picture of recipeCreamy Mediterranean Dip Recipe
cherry pepper,    olive oil,    chickpea,    lemon,    olive,    garlic
Creamy,salty mediterranean dip. great with veggies or pita chips.
In a bowl of food processor,puree beans,3Tbs lemon juice and garlic 1 min. or till smooth. With machine running,slowly pour in olive o...


picture of recipeMediterranean Potato Salad 2 Recipe - Food.com
olive oil,    pepper,    cumin,    potato,    spring onion,    sun dried tomatoes,    salt,    lemon juice,    water
from Moosewood Restaurant Cooks at Home by the Moosewood Collective
Serving Size: 1 (265) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 311   Calories from Fat 166 g 54 %   Total ...


picture of recipeMediterranean Rice Salad Recipe - Food.com
italian dressing,    brown rice,    black beans,    parsley,    onion,    tomato
This is from the Kraft website.
Serving Size: 1 (187) g   Servings Per Recipe: 7   AMT. PER SERVING % DAILY VALUE   Calories: 434.8   Calories from Fat 87 g 20 %   Total Fat 9.8 g 15 %   Saturated Fat 1.7 g...


picture of recipeVinaigrette Recipe by admin | ifood.tv
olive oil,    pepper,    mustard,    white wine vinegar,    salt
Vinaigrette has an Imposing taste. The red wine vinegar and mustard gives the Vinaigrette Unique taste.
Place salt, pepper, and mustard in medium-size bowl.   Add several drops oil; blend with wooden s...


picture of recipeCarrot and Apple Salad Recipe - Food.com
orange flower water,    olive oil,    pepper,    lemon,    apple,    carrot,    salt
This light and refreshing salad originates in Morocco. It is good served at the beginning or end of a meal.
Serving Size: 1 (267) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1...

recipes with the same ingredients...
Carrot And Apple Salad Recipe


picture of recipeMediterranean Rub Recipe - Food.com
lemon pepper,    mustard seed,    fennel seeds,    dried onion,    dried garlic,    salt
This one is awesome on beef and chicken both. It also tastes great sprinkled on potatoes.
Serving Size: 1 (23) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 412.8   Calories from...


picture of recipeMediterranean Salad Recipe | MyRecipes
onion,    tomato,    cucumber,    vinaigrette
Learn how to make Mediterranean Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients. Cover and chill.   Advertis...


picture of recipePasta Subito by Luciano Pavarotti Recipe - Food.com
olive oil,    pepper,    parsley,    basil,    garlic,    tomato,    red wine vinegar,    salt,    pasta
I tore this recipe out of a Travel and Leisure Magazine in December of 1993 on one of my trips to Europe on business. At the time it was the most popular recipe they ever published. I hope you enjoy i...


picture of recipeMediterranean Rub Recipe | MyRecipes
lemon pepper,    mustard seed,    fennel seeds,    chives,    dried garlic,    salt
Learn how to make Mediterranean Rub. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients.   Advertisement   Nutrition Fa...


picture of recipeMediterranean Chicken Marinade Recipe
lemon pepper,    chili dried/powder,    olive oil,    basil,    lemon,    garlic
Created this one when my garden was over run with basil. Nothing like Cookie's basil in SC though.....her's becomes a 3 foot high, 3 foot wide dense shrub down there in God's country. Grea...


picture of recipeMediterranean Bean and Basil Spread Recipe - Food.com
pitta bread,    dried garlic,    basil,    chickpea,    salt,    salad dressing
Serve as a dip with pita bread wedges or as a sandwich spread with alfalfa sprouts or tomato slice. From Betty Crocker.
Serving Size: 1 (78) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeWild Rice Salad Recipe
wild rice,    olive oil,    pepper,    coriander,    tomato,    broccoli,    mustard,    salt,    lemon juice
This is my power lunch to keep alert throughout the day!
1. Cook Wild Rice – preferably in Rice Cooker.   2. Set aside until cool – put in the fridge (can be made in advance)   3. Cut the br...


picture of recipeEggplant Spread Recipe
olive oil,    oil,    pepper,    onion,    aubergine/eggplant,    salt,    sugar,    lemon juice
Goes good with bread or on crackers
Pierce Eggplant with a fork acouple of times to avoid bursting in the MIcro Wave oven   Bake eggplant in Micro. oven approx 6 min or until soft   Cool & peel   Cho...


picture of recipeMediterranean Vinaigrette Recipe - Food.com
olive oil,    rosemary,    red chili,    garlic,    salt,    lemon juice
Serving Size: 1 (36) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 330.1   Calories from Fat 324 g 98 %   Total Fat 36 g 55 %   Saturated Fat 5 g 24 %   Cholesterol 0 mg 0 %   Sodium...





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