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recipes with acorn squash and apricot (page 1) - FoodFerret

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Recipe Type:

appetizer,main,side
dessert
drink
condiments,sauces,toppings

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my Cupboard

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No-cook   Raw Food

Must Include Ingredients:

X acorn squash
X apricot

Must Exclude Ingredients:

Exclude all ingredients containing:

 milk     gluten     soya     seafood     shellfish     wheat     alcohol     non vegan     non raw food   



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include: acorn squashX   apricotX  

picture of recipeQuinoa-Stuffed Acorn Squash Recipe - Food.com
acorn squash,    quinoa,    olive oil,    cooking spray,    almond,    pepper,    parsley,    mint,    cinnamon,    cumin,    dried ginger,    apricot,    onion,    garlic,    salt,    honey,    lemon juice
From the October 2009 issue of More magazine. I used sugar-free pancake syrup in place of the honey, and dried parsley flakes... I didn't have any mint, so I skipped that, and I left out the almon...


picture of recipeSausage Stuffed Acorn Squash Recipe | CDKitchen.com
acorn squash,    shiitake mushroom,    olive oil,    pine nut,    thyme,    sage,    pepper,    apricot,    onion,    sausage,    salt,    parmesan cheese,    bread crumbs,    maple syrup
Squash are stuffed with a flavorful blend of sausage, mushrooms, dried fruit, and nuts.
Preheat oven to 350 degrees F. Heat the olive oil in a small nonstick skillet over medium heat. Add sausage and ...


 
 
picture of recipeRoast Pork with Dried Fruits and Squash Recipe | MyRecipes
acorn squash,    pork loin,    pepper,    ginger root,    cinnamon,    butternut squash,    prune,    apricot,    salt,    sugar,    water
The great thing about preparing a large roast is that you'll have pork leftover for future meals. Wrap it in heavy-duty plastic wrap and aluminum foil; refrigerate for up to three days.
Instructio...


picture of recipeFruit-Filled Acorn Squash Recipe - Food.com
acorn squash,    apricot jam/preserve,    almond,    raisin,    apricot,    salt,    water
Fruit-Filled Acorn Squash
Serving Size: 1 (275) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 242.4   Calories from Fat 23 g 10 %   Total Fat 2.6 g 3 %   Saturated Fat 0.2 g 1 %   C...


picture of recipeAcorn Squash With Dried Fruit and Granola Compote Recipe - Food.com
butter,    acorn squash,    dried cranberry,    oats,    cloves,    cinnamon,    apricot,    apple,    salt,    maple syrup,    brown sugar,    flour
This is something I whipped up one day because I was not all that much of a fan of squash at the time and I wanted to test the waters... I get rave reviews every time I serve it- even to kids!!!
Servi...


picture of recipeChili Chicken With Acorn Squash Recipe - Food.com
acorn squash,    chicken breast,    pumpkin seeds,    chicken stock,    olive oil,    chili pepper,    prune,    apricot,    onion,    garlic,    celery,    tomato,    sweet pepper
Interesting flavor from the combination of squash, chicken and fruit. Low calorie recipe
Serving Size: 1 (375) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 263.6   Calories from...


picture of recipeButternut Squash Ragout Recipe | MyRecipes
acorn squash,    vegetable stock,    olive oil,    almond,    curry powder,    parsley,    chickpea,    butternut squash,    apricot,    carrot,    onion,    garlic,    celeriac,    cous cous,    tomato juice
Learn how to make Butternut Squash Ragout. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oil in a large nonstick saucepan over medi...


picture of recipeCornucopia Compote | Recipes Wiki | Fandom
acorn squash,    dried cranberry,    olive oil,    thyme,    pepper,    kidney bean,    chickpea,    cherry,    apricot,    apple,    onion,    salt,    honey,    port,    red wine,    brandy
. 2 Tbs. olive oil 2 medium-sized onions, thinly sliced 1 15.5-oz. can Chickpeas, drained About 3 cups red kidney beans, rinsed and drained 2 tart Apples such as Granny Smith, peeled, cored and choppe...


picture of recipeAcorn Squash with Apricot Glaze Culinary Cafe
butter,    acorn squash,    nutmeg,    peach,    apricot,    apple,    vegetable fat spread,    honey,    apricot juice
Halve squash lengthwise; remove and discard seeds. Place squash, cut side down, in a 2-quart rectangular microwave-safe baking dish. Microcook, uncovered, on 100 percent power (high) for 12 to 16 minu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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