Chilean Black-eyed Peas | Recipes Wiki | Fandom acorn squash,    winter squash,    chili dried/powder,    pepper,    paprika,    oregano,    coriander seed,    chili pepper,    cumin,    bay leaf,    black-eyed pea,    butternut squash,    onion,    garlic,    tomato,    sweetcorn,    salt Serving: 6 248 calories per serving. (2 g fat. 6% fat) 1 lb dried black-eyed peas 2 lbs winter squash, peeled — cut into 1 chunks (acorn, butternut) 2 onions — chopped 5 cloves garlic ...

Beef and Squash Chili Recipe | Bon Appetit beef chuck steak,    acorn squash,    pumpkin seeds,    red onion,    chili dried/powder,    chicken stock,    oil,    pepper,    oregano,    chili pepper,    cumin,    avocado,    onion,    garlic,    salt,    beer/lager,    lime juice,    sour cream A warming beef chili gets serious depth from toasted chiles and a touch of sweetness from squash. Step 1   Toast chiles in a dry small skillet over medium-high heat, turning occasionally and pressing d...

Roasted Acorn Squash With Chile Vinaigrette Recipe - Food.com acorn squash,    olive oil,    pepper,    coriander leaf,    chili pepper,    garlic,    salt,    lime juice Gourmet Magazine - October 2006 Serving Size: 1 (359) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 229.7   Calories from Fat 94 g 41 %   Total Fat 10.5 g 16 %   Saturated Fat 1.5 ...

Chili Chicken With Acorn Squash Recipe - Food.com acorn squash,    chicken breast,    pumpkin seeds,    chicken stock,    olive oil,    chili pepper,    prune,    apricot,    onion,    garlic,    celery,    tomato,    sweet pepper Interesting flavor from the combination of squash, chicken and fruit. Low calorie recipe Serving Size: 1 (375) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 263.6   Calories from...

Island Fever Fruit Salad Recipe - Food.com butter,    acorn squash,    heavy cream,    oil,    cooking banana,    cayenne pepper,    chili pepper,    dried garlic,    papaya,    mango,    coconut,    grapefruit,    raisin,    salt,    brown sugar,    lemon juice,    lime juice,    water This fruit salad has a bit of a temperature so watch out. The combining of sweet and sour, spicy and mild, cooked and raw makes this a truly unique taste fest--enjoy! Serving Size: 1 (1239) g   Serving...

Lentil and Veggie Curry Recipe - Food.com acorn squash,    vegetable stock,    oil,    turmeric,    ginger root,    coriander seed,    chili pepper,    cumin,    lentil,    carrot,    onion,    garlic,    broccoli,    salt,    water This recipe is vegan and gluten free. I wrote this recipe with exactly what I used - but you can use any old veggies you have in the fridge. You can also use any type of lentils - the cook time may di...

Chiles Rellenos Recipe | Martha Stewart acorn squash,    chili dried/powder,    brown rice,    chicken stock,    canola oil,    oregano,    coriander,    chili pepper,    cumin,    onion,    garlic,    tomato,    salt,    fat,    lime juice Chile rellenos are often fried; these peppers are filled with spiced rice and baked. Instructions Checklist   Step 1   To make the filling, combine oil, onions, garlic, and rice in a medium saucepan ove...

Quick Indian Curry with Coconut Quinoa | Recipes Wiki | Fandom butter,    acorn squash,    evaporated milk,    quinoa,    curry powder,    garam masala,    saffron,    jalapeno,    chili pepper,    cumin,    chickpea,    coconut extract,    raisin,    butternut squash,    sweet potato,    onion,    green beans,    aubergine/eggplant,    water,    ghee 1 Small Eggplant, Cubed 1 small acorn squash or butternut squash, Cubed 1/2 one Jalapeno or Other hot pepper, Sliced 1 small sweet potato, Cubed 1/2 cup string beans 1/2 cup yellow onions, Diced 1 tea...

Asian Tuna Cake Recipe | SparkRecipes acorn squash,    sweet chili sauce,    olive oil,    coriander leaf,    chili pepper,    lime,    water chestnut,    carrot,    spring onion,    garlic,    tuna,    eggs,    panko bread crumbs *You can either make this with Sweet Potato, Pumpkin or Winter Squash Combine First 11 ingredients. Refrigerate 1/2 hour. Form into 2-4 patties. Roll in Panko Crumbs. Fry in either olive oil or nonsti...

Squash and Black-Eyed Pea Coconut Curry Recipe - Meera Sodha | Food & Wine acorn squash,    canola oil,    coconut oil,    garam masala,    turmeric,    pepper,    mustard seed,    chili pepper,    black-eyed pea,    coconut milk,    onion,    garlic,    tomato,    salt This Squash and Black-Eyed Pea Coconut Curry is light, seasonal, and full of texture—not your typical long-stewed Indian fare. Get the recipe at Food & Wine. Instructions Checklist   Step 1   ...

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