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Coconut Milk and Palm Sugar Jelly (Agar Agar Santan) Recipe - Food.com agar, pandan leaf, coconut cream, salt, palm sugar, water This jelly is a very nice and refreshing way to end your meal Serving Size: 1 (46) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 30.2 Calories from Fat 24 g 81 % Total Fat 2....
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| Vegan lemon cheesecake recipe - BBC Food butter, agar, vanilla extract, coconut cream, lemon, berries, firm tofu, cream cheese, cookie/biscuit, vegetable fat spread, sugar, limoncello Tofu is used to great effect in vegan cheesecakes, but here Aldo mixes it with coconut cream to make a light no-bake cheesecake. In a bowl, mix the crushed biscuits with the butter or margarine. Press...
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Coconut-Rose Jelly Recipe - Food.com strawberry flavoring, agar, mint, coconut cream, coconut milk, strawberry, sugar, lemon juice, rose syrup, water Beautiful, delicious, and refreshing. Vegan and allergy-friendly. The quantities for the syrup make enough for two jelly recipes. Rose syrup keeps well in an airtight container in the fridge - can als...
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| Raw Berry Tart with Coconut Cream Recipe - Angele Ferreux-Maeght | Food & Wine almond flour, agar, coconut oil, hazelnut, date, coconut cream, raspberry, blackberry, salt, sugar Food & Wine's Raw Berry Tart with Coconut Cream is the perfect summer dessert. Instructions Checklist Step 1 In a medium bowl, cover the dates with water and let soak for 2 hours; drain. Pit...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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