Four Bean Salad Recipe | SparkRecipes dressing,    agave,    cannellini bean,    salad,    black beans,    olive oil,    pepper,    celery salt,    dried garlic,    kidney bean,    chickpea,    onion,    garlic,    celery,    mustard,    white wine vinegar,    salt,    rice vinegar Put the chopped onion in a bowl with ice cold water, add a copious amount of salt, and mix. Set aside for 5 minutes and then drain and rinse. This takes the sharpness out of the onion. Combine the dre...

Bulgogi-Style Steak with Kimchi Slaw and Tempura Fries – Recipes Network agave,    napa cabbage,    rice flour,    beef steak,    canola oil,    sesame seed,    ginger root,    potato,    carrot,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    fish sauce,    brown sugar,    sparkling water,    flour Step 1   For the steak: In a resealable plastic bag, combine the brown sugar, soy sauce, ginger, fish sauce and garlic. Add the steak, toss to coat and refrigerate for at least 2 hours.   Step 2   For th...

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