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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 agave
 salmon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeSalmon Brown Rice Salad Recipe | SparkRecipes
agave,    bell pepper,    brown rice,    olive oil,    coriander leaf,    tomato,    sweetcorn,    cucumber,    salmon,    mustard,    honey,    lime juice
I had about 10 minutes to pack myself lunch and voila! Healthy, filling, colorful and delicious, and made with whatever fresh veggies you have on hand. You'll love this one!
1. In the bottom of a ...


picture of recipeTeriyaki salmon with chili mayo Recipe | SparkRecipes
agave,    cornstarch,    dried ginger,    dried garlic,    salmon,    soy sauce,    mayonnaise,    honey,    brown sugar
Easy, delicious and healthy Teriyaki salmon with chili mayo recipe from SparkRecipes. See our top-rated recipes for Teriyaki salmon with chili mayo.
In a saucepan add soy sauce, brown sugar, ginger, g...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeChili Glazed Salmon with Two Sauces Recipe | SparkRecipes
agave,    ancho chili,    red onion,    chipotle,    black beans,    canola oil,    pepper,    coriander,    jalapeno,    cumin,    garlic,    tomatillo,    salmon,    mustard,    salt,    lime juice
Inspired by Bobby Flay
Preheat the oven to 375 . Spread the tomatillos on a roasting pan along with half of the onion, the 6 whole garlic cloves and the jalapenos. Toss with 2 tablespoons of the oil a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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